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Journal Abstract Search

305 related items for PubMed ID: 30514599

  • 1. Valorisation of baobab (Adansonia digitata) seeds by ultrasound assisted extraction of polyphenolics. Optimisation and comparison with conventional methods.
    Ismail BB, Guo M, Pu Y, Wang W, Ye X, Liu D.
    Ultrason Sonochem; 2019 Apr; 52():257-267. PubMed ID: 30514599
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  • 2. Comparative evaluation of maceration and ultrasonic-assisted extraction of phenolic compounds from fresh olives.
    Deng J, Xu Z, Xiang C, Liu J, Zhou L, Li T, Yang Z, Ding C.
    Ultrason Sonochem; 2017 Jul; 37():328-334. PubMed ID: 28427640
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  • 3. LC-MS/QTOF identification of phytochemicals and the effects of solvents on phenolic constituents and antioxidant activity of baobab (Adansonia digitata) fruit pulp.
    Ismail BB, Pu Y, Guo M, Ma X, Liu D.
    Food Chem; 2019 Mar 30; 277():279-288. PubMed ID: 30502146
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  • 10. Characterizing the phenolic constituents of baobab (Adansonia digitata) fruit shell by LC-MS/QTOF and their in vitro biological activities.
    Ismail BB, Pu Y, Fan L, Dandago MA, Guo M, Liu D.
    Sci Total Environ; 2019 Dec 01; 694():133387. PubMed ID: 31386951
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  • 11. Influence of Extraction Conditions on Ultrasound-Assisted Recovery of Bioactive Phenolics from Blueberry Pomace and Their Antioxidant Activity.
    Bamba BSB, Shi J, Tranchant CC, Xue SJ, Forney CF, Lim LT.
    Molecules; 2018 Jul 11; 23(7):. PubMed ID: 29997308
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  • 12. Ultrasonic extraction of Inula viscosa: Enhancing antioxidant bioactivity and its application in sunflower oil as an antioxidant.
    Keskin Çavdar H, Avşar S.
    Ultrason Sonochem; 2024 Oct 11; 109():106992. PubMed ID: 39029210
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