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385 related items for PubMed ID: 30583431
1. Dietary antioxidants as a source of hydrogen peroxide. Grzesik M, Bartosz G, Stefaniuk I, Pichla M, Namieśnik J, Sadowska-Bartosz I. Food Chem; 2019 Apr 25; 278():692-699. PubMed ID: 30583431 [Abstract] [Full Text] [Related]
2. Production of hydrogen peroxide and methionine sulfoxide by epigallocatechin gallate and antioxidants. Sakagami H, Arakawa H, Maeda M, Satoh K, Kadofuku T, Fukuchi K, Gomi K. Anticancer Res; 2001 Apr 25; 21(4A):2633-41. PubMed ID: 11724332 [Abstract] [Full Text] [Related]
3. Roles of catalase and hydrogen peroxide in green tea polyphenol-induced chemopreventive effects. Yamamoto T, Lewis J, Wataha J, Dickinson D, Singh B, Bollag WB, Ueta E, Osaki T, Athar M, Schuster G, Hsu S. J Pharmacol Exp Ther; 2004 Jan 25; 308(1):317-23. PubMed ID: 14569057 [Abstract] [Full Text] [Related]
4. Green tea constituents (-)-epigallocatechin-3-gallate (EGCG) and gallic acid induce topoisomerase I- and topoisomerase II-DNA complexes in cells mediated by pyrogallol-induced hydrogen peroxide. López-Lázaro M, Calderón-Montaño JM, Burgos-Morón E, Austin CA. Mutagenesis; 2011 Jul 25; 26(4):489-98. PubMed ID: 21382914 [Abstract] [Full Text] [Related]
5. Flavonoids uptake and their effect on cell cycle of human colon adenocarcinoma cells (Caco2). Salucci M, Stivala LA, Maiani G, Bugianesi R, Vannini V. Br J Cancer; 2002 May 20; 86(10):1645-51. PubMed ID: 12085217 [Abstract] [Full Text] [Related]
6. Differential in vitro cytotoxicity of (-)-epicatechin gallate (ECG) to cancer and normal cells from the human oral cavity. Babich H, Krupka ME, Nissim HA, Zuckerbraun HL. Toxicol In Vitro; 2005 Mar 20; 19(2):231-42. PubMed ID: 15649637 [Abstract] [Full Text] [Related]
7. Inhibition of xanthine oxidase and suppression of intracellular reactive oxygen species in HL-60 cells by theaflavin-3,3'-digallate, (-)-epigallocatechin-3-gallate, and propyl gallate. Lin JK, Chen PC, Ho CT, Lin-Shiau SY. J Agric Food Chem; 2000 Jul 20; 48(7):2736-43. PubMed ID: 10898615 [Abstract] [Full Text] [Related]
8. New insights into the mechanisms of polyphenols beyond antioxidant properties; lessons from the green tea polyphenol, epigallocatechin 3-gallate. Kim HS, Quon MJ, Kim JA. Redox Biol; 2014 Jul 20; 2():187-95. PubMed ID: 24494192 [Abstract] [Full Text] [Related]
13. In vitro cytotoxicity of (-)-catechin gallate, a minor polyphenol in green tea. Babich H, Zuckerbraun HL, Weinerman SM. Toxicol Lett; 2007 Jul 10; 171(3):171-80. PubMed ID: 17606338 [Abstract] [Full Text] [Related]
19. Antioxidant effects of green tea and its polyphenols on bladder cells. Coyle CH, Philips BJ, Morrisroe SN, Chancellor MB, Yoshimura N. Life Sci; 2008 Jul 04; 83(1-2):12-8. PubMed ID: 18544457 [Abstract] [Full Text] [Related]