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Journal Abstract Search

906 related items for PubMed ID: 30606113

  • 1. Genetic control of longissimus dorsi muscle gene expression variation and joint analysis with phenotypic quantitative trait loci in pigs.
    Velez-Irizarry D, Casiro S, Daza KR, Bates RO, Raney NE, Steibel JP, Ernst CW.
    BMC Genomics; 2019 Jan 03; 20(1):3. PubMed ID: 30606113
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  • 2. Identification of expression QTL (eQTL) of genes expressed in porcine M. longissimus dorsi and associated with meat quality traits.
    Ponsuksili S, Murani E, Schwerin M, Schellander K, Wimmers K.
    BMC Genomics; 2010 Oct 16; 11():572. PubMed ID: 20950486
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  • 3. Genome-wide association study in an F2 Duroc x Pietrain resource population for economically important meat quality and carcass traits.
    Casiró S, Velez-Irizarry D, Ernst CW, Raney NE, Bates RO, Charles MG, Steibel JP.
    J Anim Sci; 2017 Feb 16; 95(2):545-558. PubMed ID: 28380601
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  • 7. Transcriptome analysis in comparing carcass and meat quality traits of Jiaxing Black Pig and Duroc × Duroc × Berkshire × Jiaxing Black Pig crosses.
    Chen Q, Zhang W, Cai J, Ni Y, Xiao L, Zhang J.
    Gene; 2022 Jan 15; 808():145978. PubMed ID: 34592352
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  • 9. Expression quantitative trait loci in sheep liver and muscle contribute to variations in meat traits.
    Yuan Z, Sunduimijid B, Xiang R, Behrendt R, Knight MI, Mason BA, Reich CM, Prowse-Wilkins C, Vander Jagt CJ, Chamberlain AJ, MacLeod IM, Li F, Yue X, Daetwyler HD.
    Genet Sel Evol; 2021 Jan 18; 53(1):8. PubMed ID: 33461502
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  • 12. Deciphering the regulation of porcine genes influencing growth, fatness and yield-related traits through genetical genomics.
    Martínez-Montes AM, Muiños-Bühl A, Fernández A, Folch JM, Ibáñez-Escriche N, Fernández AI.
    Mamm Genome; 2017 Apr 18; 28(3-4):130-142. PubMed ID: 27942838
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  • 13. A genetical genomics approach reveals new candidates and confirms known candidate genes for drip loss in a porcine resource population.
    Heidt H, Cinar MU, Uddin MJ, Looft C, Jüngst H, Tesfaye D, Becker A, Zimmer A, Ponsuksili S, Wimmers K, Tholen E, Schellander K, Große-Brinkhaus C.
    Mamm Genome; 2013 Oct 18; 24(9-10):416-26. PubMed ID: 24026665
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  • 14. Identification of common regulators of genes in co-expression networks affecting muscle and meat properties.
    Ponsuksili S, Siengdee P, Du Y, Trakooljul N, Murani E, Schwerin M, Wimmers K.
    PLoS One; 2015 Oct 18; 10(4):e0123678. PubMed ID: 25875247
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  • 15. Genome-wide linkage analysis of global gene expression in loin muscle tissue identifies candidate genes in pigs.
    Steibel JP, Bates RO, Rosa GJ, Tempelman RJ, Rilington VD, Ragavendran A, Raney NE, Ramos AM, Cardoso FF, Edwards DB, Ernst CW.
    PLoS One; 2011 Feb 08; 6(2):e16766. PubMed ID: 21346809
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  • 17. Quantitative trait locus mapping in an F2 Duroc x Pietrain resource population: II. Carcass and meat quality traits.
    Edwards DB, Ernst CW, Raney NE, Doumit ME, Hoge MD, Bates RO.
    J Anim Sci; 2008 Feb 08; 86(2):254-66. PubMed ID: 17965326
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  • 18. Genome-wide mapping and identification of new quantitative trait loci affecting meat production, meat quality, and carcass traits within a Duroc purebred population.
    Soma Y, Uemoto Y, Sato S, Shibata T, Kadowaki H, Kobayashi E, Suzuki K.
    J Anim Sci; 2011 Mar 08; 89(3):601-8. PubMed ID: 21097684
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  • 19. Identification of eQTLs using different sets of single nucleotide polymorphisms associated with carcass and body composition traits in pigs.
    Freitas FAO, Brito LF, Fanalli SL, Gonçales JL, da Silva BPM, Durval MC, Ciconello FN, de Oliveira CS, Nascimento LE, Gervásio IC, Gomes JD, Moreira GCM, Silva-Vignato B, Coutinho LL, de Almeida VV, Cesar ASM.
    BMC Genomics; 2024 Jan 02; 25(1):14. PubMed ID: 38166730
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  • 20. Genomic background of biotypes related to growth, carcass and meat quality traits in Duroc pigs based on principal component analysis.
    Green HE, Oliveira HR, Alvarenga AB, Scramlin-Zuelly S, Grossi D, Schinckel AP, Brito LF.
    J Anim Breed Genet; 2024 Mar 02; 141(2):163-178. PubMed ID: 37902119
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