These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

230 related items for PubMed ID: 30634280

  • 1. Determination of total phenolic content and antioxidant capacity of onion (Allium cepa) and shallot (Allium oschaninii) using infrared spectroscopy.
    Lu X, Wang J, Al-Qadiri HM, Ross CF, Powers JR, Tang J, Rasco BA.
    Food Chem; 2011 Nov 15; 129(2):637-644. PubMed ID: 30634280
    [Abstract] [Full Text] [Related]

  • 2.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6. Determination of antioxidant capacity and phenolic content of chocolate by attenuated total reflectance-Fourier transformed-infrared spectroscopy.
    Hu Y, Pan ZJ, Liao W, Li J, Gruget P, Kitts DD, Lu X.
    Food Chem; 2016 Jul 01; 202():254-61. PubMed ID: 26920292
    [Abstract] [Full Text] [Related]

  • 7. The Total Antioxidant Capacity and the Total Phenolic Content of Rice Using Water as a Solvent.
    Priyanthi C, Sivakanesan R.
    Int J Food Sci; 2021 Jul 01; 2021():5268584. PubMed ID: 33855066
    [Abstract] [Full Text] [Related]

  • 8. Diversity of the Morphometric and Biochemical Traits of Allium cepa L. Varieties.
    Arena D, Ben Ammar H, Major N, Kovačević TK, Goreta Ban S, Al Achkar N, Rizzo GF, Branca F.
    Plants (Basel); 2024 Jun 22; 13(13):. PubMed ID: 38999567
    [Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11. Antioxidant activity, total phenolic and flavonoid contents of some medicinal and aromatic plants used as herbal teas and condiments in Iran.
    Ghasemi Pirbalouti A, Siahpoosh A, Setayesh M, Craker L.
    J Med Food; 2014 Oct 22; 17(10):1151-7. PubMed ID: 25084312
    [Abstract] [Full Text] [Related]

  • 12. Varietal differences in phenolic content and antioxidant and antiproliferative activities of onions.
    Yang J, Meyers KJ, van der Heide J, Liu RH.
    J Agric Food Chem; 2004 Nov 03; 52(22):6787-93. PubMed ID: 15506817
    [Abstract] [Full Text] [Related]

  • 13. Comparative Evaluation of Total Antioxidant Capacities of Plant Polyphenols.
    Csepregi K, Neugart S, Schreiner M, Hideg É.
    Molecules; 2016 Feb 09; 21(2):. PubMed ID: 26867192
    [Abstract] [Full Text] [Related]

  • 14. Antioxidant capacity, total phenolics, glucosinolates and colour parameters of rapeseed cultivars.
    Szydłowska-Czerniak A, Bartkowiak-Broda I, Karlović I, Karlovits G, Szłyk E.
    Food Chem; 2011 Jul 15; 127(2):556-63. PubMed ID: 23140700
    [Abstract] [Full Text] [Related]

  • 15. Application of FTIR-ATR to Moscatel dessert wines for prediction of total phenolic and flavonoid contents and antioxidant capacity.
    Silva SD, Feliciano RP, Boas LV, Bronze MR.
    Food Chem; 2014 May 01; 150():489-93. PubMed ID: 24360480
    [Abstract] [Full Text] [Related]

  • 16. Determination of the relative contribution of quercetin and its glucosides to the antioxidant capacity of onion by cyclic voltammetry and spectrophotometric methods.
    Zielinska D, Wiczkowski W, Piskula MK.
    J Agric Food Chem; 2008 May 28; 56(10):3524-31. PubMed ID: 18454541
    [Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19. Determination of antioxidant capacity and flavonoid composition of onion (Allium cepa L.) landrace 'Krishnapuram' bulb using HPLC-ESI-ITMS.
    G V, Raja M, Naik M, V C, Russo GL, Khan PSSV.
    J Biosci; 2021 May 28; 46():. PubMed ID: 34168101
    [Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 12.