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Journal Abstract Search

261 related items for PubMed ID: 30696852

  • 1. Isolation and characterization of Lactobacillus-derived membrane vesicles.
    Dean SN, Leary DH, Sullivan CJ, Oh E, Walper SA.
    Sci Rep; 2019 Jan 29; 9(1):877. PubMed ID: 30696852
    [Abstract] [Full Text] [Related]

  • 2. [Biological effect of extracellular peptide factor from Lateococcus japonicas subsp. casei on probiotic bacteria].
    Vorob'eva LI, Khodzhaev EIu, Kharchenko NV, Novikova TM, Cherdyntseva TA.
    Prikl Biokhim Mikrobiol; 2014 Jan 29; 50(4):383-90. PubMed ID: 25707114
    [Abstract] [Full Text] [Related]

  • 3. Supportive Role of Probiotic Strains in Protecting Rats from Ovariectomy-Induced Cortical Bone Loss.
    Montazeri-Najafabady N, Ghasemi Y, Dabbaghmanesh MH, Talezadeh P, Koohpeyma F, Gholami A.
    Probiotics Antimicrob Proteins; 2019 Dec 29; 11(4):1145-1154. PubMed ID: 30014348
    [Abstract] [Full Text] [Related]

  • 4. Acid production from sugars and sugar alcohols by probiotic lactobacilli and bifidobacteria in vitro.
    Haukioja A, Söderling E, Tenovuo J.
    Caries Res; 2008 Dec 29; 42(6):449-53. PubMed ID: 18931494
    [Abstract] [Full Text] [Related]

  • 5. Spontaneous Prophage Induction Contributes to the Production of Membrane Vesicles by the Gram-Positive Bacterium Lacticaseibacillus casei BL23.
    da Silva Barreira D, Lapaquette P, Novion Ducassou J, Couté Y, Guzzo J, Rieu A.
    mBio; 2022 Oct 26; 13(5):e0237522. PubMed ID: 36200778
    [Abstract] [Full Text] [Related]

  • 6. Isolation and characterization of Lactobacillus species having potential for use as probiotic cultures for dogs.
    McCoy S, Gilliland SE.
    J Food Sci; 2007 Apr 26; 72(3):M94-7. PubMed ID: 17995807
    [Abstract] [Full Text] [Related]

  • 7. Extracellular homopolysaccharides and oligosaccharides from intestinal lactobacilli.
    Tieking M, Kaditzky S, Valcheva R, Korakli M, Vogel RF, Gänzle MG.
    J Appl Microbiol; 2005 Apr 26; 99(3):692-702. PubMed ID: 16108811
    [Abstract] [Full Text] [Related]

  • 8. Lactobacillus acidophilus Membrane Vesicles as a Vehicle of Bacteriocin Delivery.
    Dean SN, Rimmer MA, Turner KB, Phillips DA, Caruana JC, Hervey WJ, Leary DH, Walper SA.
    Front Microbiol; 2020 Apr 26; 11():710. PubMed ID: 32425905
    [Abstract] [Full Text] [Related]

  • 9. Evaluation of newly isolated probiotics in the protection against experimental intestinal trichinellosis.
    El Temsahy MM, Ibrahim IR, Mossallam SF, Mahrous H, Abdel Bary A, Abdel Salam SA.
    Vet Parasitol; 2015 Dec 15; 214(3-4):303-14. PubMed ID: 26386829
    [Abstract] [Full Text] [Related]

  • 10. Isolation and Characterization of Membrane Vesicles from Lactobacillus Species.
    Caruana JC, Dean SN, Walper SA.
    Bio Protoc; 2021 Sep 05; 11(17):e4145. PubMed ID: 34604450
    [Abstract] [Full Text] [Related]

  • 11. Use of group-specific and RAPD-PCR analyses for rapid differentiation of Lactobacillus strains from probiotic yogurts.
    Schillinger U, Yousif NM, Sesar L, Franz CM.
    Curr Microbiol; 2003 Dec 05; 47(6):453-6. PubMed ID: 14756527
    [Abstract] [Full Text] [Related]

  • 12. Isolation and identification of lactobacilli from novel-type probiotic and mild yoghurts and their stability during refrigerated storage.
    Schillinger U.
    Int J Food Microbiol; 1999 Mar 01; 47(1-2):79-87. PubMed ID: 10357276
    [Abstract] [Full Text] [Related]

  • 13. Improved bioavailability of dietary phenolic acids in whole grain barley and oat groat following fermentation with probiotic Lactobacillus acidophilus , Lactobacillus johnsonii , and Lactobacillus reuteri.
    Hole AS, Rud I, Grimmer S, Sigl S, Narvhus J, Sahlstrøm S.
    J Agric Food Chem; 2012 Jun 27; 60(25):6369-75. PubMed ID: 22676388
    [Abstract] [Full Text] [Related]

  • 14. Detection and Physicochemical Characterization of Membrane Vesicles (MVs) of Lactobacillus reuteri DSM 17938.
    Grande R, Celia C, Mincione G, Stringaro A, Di Marzio L, Colone M, Di Marcantonio MC, Savino L, Puca V, Santoliquido R, Locatelli M, Muraro R, Hall-Stoodley L, Stoodley P.
    Front Microbiol; 2017 Jun 27; 8():1040. PubMed ID: 28659878
    [Abstract] [Full Text] [Related]

  • 15. [Penicillin-binding proteins of various strains of Lactobacillus].
    Griaznova NS, Subbotina NA, Beliavskaia IV, Taisova AS, Afonin VI, Tiurin MV, Shenderov BA, Sazykina IuO, Navashin SM.
    Antibiot Khimioter; 1990 Feb 27; 35(2):15-9. PubMed ID: 2110806
    [Abstract] [Full Text] [Related]

  • 16. Activities of free and encapsulated Lactobacillus acidophilus LA5 or Lactobacillus casei 01 in processed longan juices on exposure to simulated gastrointestinal tract.
    Chaikham P, Apichartsrangkoon A, Worametrachanon S, Supraditareporn W, Chokiatirote E, Van der Wiele T.
    J Sci Food Agric; 2013 Jul 27; 93(9):2229-38. PubMed ID: 23401169
    [Abstract] [Full Text] [Related]

  • 17. Lactobacillus reuteri CRL 1098 and Lactobacillus acidophilus CRL 1014 differently reduce in vitro immunotoxic effect induced by Ochratoxin A.
    Mechoud MA, Juarez GE, de Valdez GF, Rodriguez AV.
    Food Chem Toxicol; 2012 Dec 27; 50(12):4310-5. PubMed ID: 22975144
    [Abstract] [Full Text] [Related]

  • 18. The effect of Lactobacillus acidophilus and Lactobacillus casei on the in vitro bioaccessibility of flaxseed lignans (Linum usitatissimum L.).
    Muñoz O, Fuentealba C, Ampuero D, Figuerola F, Estévez AM.
    Food Funct; 2018 Apr 25; 9(4):2426-2432. PubMed ID: 29629722
    [Abstract] [Full Text] [Related]

  • 19. Metabolism of pyruvate and citrate in lactobacilli.
    Hickey MW, Hillier AJ, Jago GR.
    Aust J Biol Sci; 1983 Apr 25; 36(5-6):487-96. PubMed ID: 6426447
    [Abstract] [Full Text] [Related]

  • 20. Characterization of biosurfactants produced by Lactobacillus spp. and their activity against oral streptococci biofilm.
    Ciandrini E, Campana R, Casettari L, Perinelli DR, Fagioli L, Manti A, Palmieri GF, Papa S, Baffone W.
    Appl Microbiol Biotechnol; 2016 Aug 25; 100(15):6767-6777. PubMed ID: 27102127
    [Abstract] [Full Text] [Related]

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