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Journal Abstract Search

712 related items for PubMed ID: 30715344

  • 1. Impact of Saccharomyces cerevisiae and Lactobacillus buchneri on microbial communities during ensiling and aerobic spoilage of corn silage1.
    Xu S, Yang J, Qi M, Smiley B, Rutherford W, Wang Y, McAllister TA.
    J Anim Sci; 2019 Mar 01; 97(3):1273-1285. PubMed ID: 30715344
    [Abstract] [Full Text] [Related]

  • 2. The effects of Lactobacillus hilgardii 4785 and Lactobacillus buchneri 40788 on the microbiome, fermentation, and aerobic stability of corn silage ensiled for various times.
    Benjamim da Silva É, Costa DM, Santos EM, Moyer K, Hellings E, Kung L.
    J Dairy Sci; 2021 Oct 01; 104(10):10678-10698. PubMed ID: 34334198
    [Abstract] [Full Text] [Related]

  • 3. The effect of Lactobacillus buchneri 40788 or Lactobacillus plantarum MTD-1 on the fermentation and aerobic stability of corn silages ensiled at two dry matter contents.
    Hu W, Schmidt RJ, McDonell EE, Klingerman CM, Kung L.
    J Dairy Sci; 2009 Aug 01; 92(8):3907-14. PubMed ID: 19620673
    [Abstract] [Full Text] [Related]

  • 4. Fate of Escherichia coli O157:H7 and bacterial diversity in corn silage contaminated with the pathogen and treated with chemical or microbial additives.
    Ogunade IM, Jiang Y, Kim DH, Cervantes AAP, Arriola KG, Vyas D, Weinberg ZG, Jeong KC, Adesogan AT.
    J Dairy Sci; 2017 Mar 01; 100(3):1780-1794. PubMed ID: 28041727
    [Abstract] [Full Text] [Related]

  • 5. Effect of Lactobacillus buchneri LN4637 and Lactobacillus buchneri LN40177 on the aerobic stability, fermentation products, and microbial populations of corn silage under farm conditions.
    Tabacco E, Piano S, Revello-Chion A, Borreani G.
    J Dairy Sci; 2011 Nov 01; 94(11):5589-98. PubMed ID: 22032382
    [Abstract] [Full Text] [Related]

  • 6. Effect of Lactic Acid Bacteria on the Fermentation Quality and Mycotoxins Concentrations of Corn Silage Infested with Mycotoxigenic Fungi.
    Li J, Wang W, Chen S, Shao T, Tao X, Yuan X.
    Toxins (Basel); 2021 Oct 01; 13(10):. PubMed ID: 34678992
    [Abstract] [Full Text] [Related]

  • 7. Increase in aflatoxins due to Aspergillus section Flavi multiplication during the aerobic deterioration of corn silage treated with different bacteria inocula.
    Ferrero F, Prencipe S, Spadaro D, Gullino ML, Cavallarin L, Piano S, Tabacco E, Borreani G.
    J Dairy Sci; 2019 Feb 01; 102(2):1176-1193. PubMed ID: 30591342
    [Abstract] [Full Text] [Related]

  • 8. Effects of inoculation of corn silage with Lactobacillus hilgardii and Lactobacillus buchneri on silage quality, aerobic stability, nutrient digestibility, and growth performance of growing beef cattle.
    Nair J, Huaxin N, Andrada E, Yang HE, Chevaux E, Drouin P, McAllister TA, Wang Y.
    J Anim Sci; 2020 Oct 01; 98(10):. PubMed ID: 32820800
    [Abstract] [Full Text] [Related]

  • 9. Effect of applying molasses or inoculants containing homofermentative or heterofermentative bacteria at two rates on the fermentation and aerobic stability of corn silage.
    Huisden CM, Adesogan AT, Kim SC, Ososanya T.
    J Dairy Sci; 2009 Feb 01; 92(2):690-7. PubMed ID: 19164681
    [Abstract] [Full Text] [Related]

  • 10. Fermentation and aerobic stability of rehydrated corn grain silage treated with different doses of Lactobacillus buchneri or a combination of Lactobacillus plantarum and Pediococcus acidilactici.
    da Silva NC, Nascimento CF, Nascimento FA, de Resende FD, Daniel JLP, Siqueira GR.
    J Dairy Sci; 2018 May 01; 101(5):4158-4167. PubMed ID: 29454688
    [Abstract] [Full Text] [Related]

  • 11. Impact of adding Saccharomyces strains on fermentation, aerobic stability, nutritive value, and select lactobacilli populations in corn silage.
    Duniere L, Jin L, Smiley B, Qi M, Rutherford W, Wang Y, McAllister T.
    J Anim Sci; 2015 May 01; 93(5):2322-35. PubMed ID: 26020328
    [Abstract] [Full Text] [Related]

  • 12. Temperature during conservation in laboratory silos affects fermentation profile and aerobic stability of corn silage treated with Lactobacillus buchneri, Lactobacillus hilgardii, and their combination.
    Ferrero F, Tabacco E, Piano S, Casale M, Borreani G.
    J Dairy Sci; 2021 Feb 01; 104(2):1696-1713. PubMed ID: 33309357
    [Abstract] [Full Text] [Related]

  • 13. Short communication: An evaluation of the effectiveness of Lactobacillus buchneri 40788 to alter fermentation and improve the aerobic stability of corn silage in farm silos.
    Mari LJ, Schmidt RJ, Nussio LG, Hallada CM, Kung L.
    J Dairy Sci; 2009 Mar 01; 92(3):1174-6. PubMed ID: 19233810
    [Abstract] [Full Text] [Related]

  • 14. The effect of Lactobacillus buchneri and Lactobacillus plantarum on the fermentation, aerobic stability, and ruminal degradability of low dry matter corn and sorghum silages.
    Filya I.
    J Dairy Sci; 2003 Nov 01; 86(11):3575-81. PubMed ID: 14672188
    [Abstract] [Full Text] [Related]

  • 15. Effect of Lactobacillus hilgardii, Lactobacillus buchneri, or their combination on the fermentation and nutritive value of sorghum silage and corn silage.
    Arriola KG, Vyas D, Kim D, Agarussi MCN, Silva VP, Flores M, Jiang Y, Yanlin X, Pech-Cervantes AA, Ferraretto LF, Adesogan AT.
    J Dairy Sci; 2021 Sep 01; 104(9):9664-9675. PubMed ID: 34099286
    [Abstract] [Full Text] [Related]

  • 16. The development of lactic acid bacteria and Lactobacillus buchneri and their effects on the fermentation of alfalfa silage.
    Schmidt RJ, Hu W, Mills JA, Kung L.
    J Dairy Sci; 2009 Oct 01; 92(10):5005-10. PubMed ID: 19762819
    [Abstract] [Full Text] [Related]

  • 17. The effect of Lactobacillus buchneri on the fermentation, aerobic stability and ruminal degradability of maize silage.
    Filya I, Sucu E, Karabulut A.
    J Appl Microbiol; 2006 Dec 01; 101(6):1216-23. PubMed ID: 17105551
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