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Journal Abstract Search

348 related items for PubMed ID: 30715872

  • 1.
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  • 2. Obtaining poly (lactic acid) nanofibers encapsulated with peppermint essential oil as potential packaging via solution-blow-spinning.
    Mendes JF, Norcino LB, Corrêa TQ, Barbosa TV, Paschoalin RT, Mattoso LHC.
    Int J Biol Macromol; 2023 Mar 01; 230():123424. PubMed ID: 36708906
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  • 4. Chemical Composition and Antioxidant Properties of Essential Oils from Peppermint, Native Spearmint and Scotch Spearmint.
    Wu Z, Tan B, Liu Y, Dunn J, Martorell Guerola P, Tortajada M, Cao Z, Ji P.
    Molecules; 2019 Aug 02; 24(15):. PubMed ID: 31382468
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  • 5. Preparation and Characterization of Chitosan-Based Ternary Blend Edible Films with Efficient Antimicrobial Activities for Food Packaging Applications.
    Guo Y, Chen X, Yang F, Wang T, Ni M, Chen Y, Yang F, Huang D, Fu C, Wang S.
    J Food Sci; 2019 Jun 02; 84(6):1411-1419. PubMed ID: 31132162
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  • 6. Tunable Physical Properties of Ethylcellulose/Gelatin Composite Nanofibers by Electrospinning.
    Liu Y, Deng L, Zhang C, Feng F, Zhang H.
    J Agric Food Chem; 2018 Feb 28; 66(8):1907-1915. PubMed ID: 29425459
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  • 7. Angelica Essential Oil Loaded Electrospun Gelatin Nanofibers for Active Food Packaging Application.
    Zhou Y, Miao X, Lan X, Luo J, Luo T, Zhong Z, Gao X, Mafang Z, Ji J, Wang H, Tang Y.
    Polymers (Basel); 2020 Feb 02; 12(2):. PubMed ID: 32024290
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  • 9. Evaluation of antibacterial activity of selected Iranian essential oils against Staphylococcus aureus and Escherichia coli in nutrient broth medium.
    Mohsenzadeh M.
    Pak J Biol Sci; 2007 Oct 15; 10(20):3693-7. PubMed ID: 19093484
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  • 10. Evaluation of electrospun poly (vinyl alcohol)-based nanofiber mats incorporated with Zataria multiflora essential oil as potential wound dressing.
    Ardekani NT, Khorram M, Zomorodian K, Yazdanpanah S, Veisi H, Veisi H.
    Int J Biol Macromol; 2019 Mar 15; 125():743-750. PubMed ID: 30543881
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  • 12. Comparative study of encapsulated peppermint and green tea essential oils in chitosan nanoparticles: Encapsulation, thermal stability, in-vitro release, antioxidant and antibacterial activities.
    Shetta A, Kegere J, Mamdouh W.
    Int J Biol Macromol; 2019 Apr 01; 126():731-742. PubMed ID: 30593811
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  • 15. Electrospun ethyl cellulose/poly caprolactone/gelatin nanofibers: The investigation of mechanical, antioxidant, and antifungal properties for food packaging.
    Beikzadeh S, Hosseini SM, Mofid V, Ramezani S, Ghorbani M, Ehsani A, Mortazavian AM.
    Int J Biol Macromol; 2021 Nov 30; 191():457-464. PubMed ID: 34536473
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  • 16. Phytotoxic and Antibacterial Activity of Essential Oil of New Peppermint Cultivar.
    Grul'ová D, De Martino L, Mancini E, Tkáciková L, Salamon I, Fejer J, De Feo V.
    Nat Prod Commun; 2016 Nov 30; 11(11):1721-1724. PubMed ID: 30475516
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  • 17. Electrospun nanofibers of poly(vinyl alcohol) and chitosan-based emulsions functionalized with cabreuva essential oil.
    Lamarra J, Calienni MN, Rivero S, Pinotti A.
    Int J Biol Macromol; 2020 Oct 01; 160():307-318. PubMed ID: 32428587
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  • 20. Antioxidant and antimicrobial properties of randomly methylated β cyclodextrin - captured essential oils.
    Das S, Gazdag Z, Szente L, Meggyes M, Horváth G, Lemli B, Kunsági-Máté S, Kuzma M, Kőszegi T.
    Food Chem; 2019 Apr 25; 278():305-313. PubMed ID: 30583377
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