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Journal Abstract Search

156 related items for PubMed ID: 30747320

  • 1. Dietary Fat and Blood Pressure.
    Nestel PJ.
    Curr Hypertens Rep; 2019 Feb 12; 21(2):17. PubMed ID: 30747320
    [Abstract] [Full Text] [Related]

  • 2. Influence of saturated fat and linolenic acid on the association between intake of dairy products and blood pressure.
    Djoussé L, Pankow JS, Hunt SC, Heiss G, Province MA, Kabagambe EK, Ellison RC.
    Hypertension; 2006 Aug 12; 48(2):335-41. PubMed ID: 16801477
    [Abstract] [Full Text] [Related]

  • 3. Influence of dietary fats upon systolic blood pressure in the rat.
    Langley-Evans SC, Clamp AG, Grimble RF, Jackson AA.
    Int J Food Sci Nutr; 1996 Sep 12; 47(5):417-25. PubMed ID: 8889627
    [Abstract] [Full Text] [Related]

  • 4. Cross-sectional relationships between dietary fat intake and serum cholesterol fatty acids in a Swedish cohort of 60-year-old men and women.
    Laguzzi F, Alsharari Z, Risérus U, Vikström M, Sjögren P, Gigante B, Hellénius ML, Cederholm T, Bottai M, de Faire U, Leander K.
    J Hum Nutr Diet; 2016 Jun 12; 29(3):325-37. PubMed ID: 26264885
    [Abstract] [Full Text] [Related]

  • 5. Diet and coronary heart disease. The National Heart Foundation of Australia.
    Shrapnel WS, Calvert GD, Nestel PJ, Truswell AS.
    Med J Aust; 1992 May 04; 156(S2):S9-16. PubMed ID: 1630369
    [Abstract] [Full Text] [Related]

  • 6. Diet to Stop Hypertension: Should Fats be Included?
    Nestel PJ, Mori TA.
    Curr Hypertens Rep; 2024 Oct 04; 26(10):409-417. PubMed ID: 38713264
    [Abstract] [Full Text] [Related]

  • 7. The role of fats in the lifecycle stages. Adulthood--prevention: cardiovascular disease.
    Nestel PJ.
    Med J Aust; 2002 Jun 03; 176(S11):S118-9. PubMed ID: 12064973
    [Abstract] [Full Text] [Related]

  • 8. Serum fatty acid composition in normal Japanese and its relationship with dietary fish and vegetable oil contents and blood lipid levels.
    Nakamura T, Takebe K, Tando Y, Arai Y, Yamada N, Ishii M, Kikuchi H, Machida K, Imamura K, Terada A.
    Ann Nutr Metab; 1995 Jun 03; 39(5):261-70. PubMed ID: 8585694
    [Abstract] [Full Text] [Related]

  • 9. Fats in Indian diets and their nutritional and health implications.
    Ghafoorunissa.
    Lipids; 1996 Mar 03; 31 Suppl():S287-91. PubMed ID: 8729136
    [Abstract] [Full Text] [Related]

  • 10. Interactions between dietary fat, fish, and fish oils and their effects on platelet function in men at risk of cardiovascular disease.
    Mori TA, Beilin LJ, Burke V, Morris J, Ritchie J.
    Arterioscler Thromb Vasc Biol; 1997 Feb 03; 17(2):279-86. PubMed ID: 9081682
    [Abstract] [Full Text] [Related]

  • 11. Effects of dietary fat content, saturated fatty acids, and fish oil on eicosanoid production and hemostatic parameters in normal men.
    Nordøy A, Hatcher L, Goodnight S, Fitzgerald GA, Conner WE.
    J Lab Clin Med; 1994 Jun 03; 123(6):914-20. PubMed ID: 8201271
    [Abstract] [Full Text] [Related]

  • 12. Dairy Fat Consumption and the Risk of Metabolic Syndrome: An Examination of the Saturated Fatty Acids in Dairy.
    Unger AL, Torres-Gonzalez M, Kraft J.
    Nutrients; 2019 Sep 12; 11(9):. PubMed ID: 31547352
    [Abstract] [Full Text] [Related]

  • 13. [CONSENSUS ON FATS AND OILS IN THE DIET OF S ISH ADULTS; POSITION PAPER OF THE SPANISH FEDERATION OF FOOD, NUTRITION AND DIETETICS SOCIETIES].
    Ros E, López-Miranda J, Picó C, Rubio MÁ, Babio N, Sala-Vila A, Pérez-Jiménez F, Escrich E, Bulló M, Solanas M, Gil Hernández A, Salas-Salvadó J.
    Nutr Hosp; 2015 Aug 01; 32(2):435-77. PubMed ID: 26268073
    [Abstract] [Full Text] [Related]

  • 14. Effect of dietary fatty acid supplements, varying in fatty acid composition, on milk fat secretion in dairy cattle fed diets supplemented to less than 3% total fatty acids.
    Stoffel CM, Crump PM, Armentano LE.
    J Dairy Sci; 2015 Jan 01; 98(1):431-42. PubMed ID: 25468700
    [Abstract] [Full Text] [Related]

  • 15. Association of dietary nutrients with blood lipids and blood pressure in 18 countries: a cross-sectional analysis from the PURE study.
    Mente A, Dehghan M, Rangarajan S, McQueen M, Dagenais G, Wielgosz A, Lear S, Li W, Chen H, Yi S, Wang Y, Diaz R, Avezum A, Lopez-Jaramillo P, Seron P, Kumar R, Gupta R, Mohan V, Swaminathan S, Kutty R, Zatonska K, Iqbal R, Yusuf R, Mohammadifard N, Khatib R, Nasir NM, Ismail N, Oguz A, Rosengren A, Yusufali A, Wentzel-Viljoen E, Puoane T, Chifamba J, Teo K, Anand SS, Yusuf S, Prospective Urban Rural Epidemiology (PURE) study investigators.
    Lancet Diabetes Endocrinol; 2017 Oct 01; 5(10):774-787. PubMed ID: 28864143
    [Abstract] [Full Text] [Related]

  • 16. Fatty acid composition of nuts--implications for cardiovascular health.
    Ros E, Mataix J.
    Br J Nutr; 2006 Nov 01; 96 Suppl 2():S29-35. PubMed ID: 17125530
    [Abstract] [Full Text] [Related]

  • 17. Involvement of dietary saturated fats, from all sources or of dairy origin only, in insulin resistance and type 2 diabetes.
    Morio B, Fardet A, Legrand P, Lecerf JM.
    Nutr Rev; 2016 Jan 01; 74(1):33-47. PubMed ID: 26545916
    [Abstract] [Full Text] [Related]

  • 18. Effect of dietary fat on diabetes-induced changes in liver microsomal fatty acid composition and glucose-6-phosphatase activity in rats.
    Venkatraman JT, Pehowich D, Singh B, Rajotte RV, Thomson AB, Clandinin MT.
    Lipids; 1991 Jun 01; 26(6):441-4. PubMed ID: 1652672
    [Abstract] [Full Text] [Related]

  • 19. Dietary Fats in Relation to Total and Cause-Specific Mortality in a Prospective Cohort of 521 120 Individuals With 16 Years of Follow-Up.
    Zhuang P, Zhang Y, He W, Chen X, Chen J, He L, Mao L, Wu F, Jiao J.
    Circ Res; 2019 Mar 01; 124(5):757-768. PubMed ID: 30636521
    [Abstract] [Full Text] [Related]

  • 20. Effects on blood pressure of omega 3 fats in subjects at increased risk of cardiovascular disease.
    Vandongen R, Mori TA, Burke V, Beilin LJ, Morris J, Ritchie J.
    Hypertension; 1993 Sep 01; 22(3):371-9. PubMed ID: 8349330
    [Abstract] [Full Text] [Related]

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