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Journal Abstract Search

266 related items for PubMed ID: 30769817

  • 1. Identification and Extraction Optimization of Active Constituents in Citrus junos Seib ex TANAKA Peel and Its Biological Evaluation.
    Shim JH, Chae JI, Cho SS.
    Molecules; 2019 Feb 14; 24(4):. PubMed ID: 30769817
    [Abstract] [Full Text] [Related]

  • 2. Quantitative Analysis, Extraction Optimization, and Biological Evaluation of Cudrania tricuspidata Leaf and Fruit Extracts.
    Song SH, Ki SH, Park DH, Moon HS, Lee CD, Yoon IS, Cho SS.
    Molecules; 2017 Sep 07; 22(9):. PubMed ID: 28880226
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  • 3. Preparation, Characterization, and Biological Activities of Topical Anti-Aging Ingredients in a Citrus junos Callus Extract.
    Adhikari D, Panthi VK, Pangeni R, Kim HJ, Park JW.
    Molecules; 2017 Dec 11; 22(12):. PubMed ID: 29232889
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  • 4. Phenolic compounds characterization and biological activities of Citrus aurantium bloom.
    Karimi E, Oskoueian E, Hendra R, Oskoueian A, Jaafar HZ.
    Molecules; 2012 Jan 30; 17(2):1203-18. PubMed ID: 23442980
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  • 7. Allelopathic potential of Citrus junos fruit waste from food processing industry.
    Kato-Noguchi H, Tanaka Y.
    Bioresour Technol; 2004 Sep 30; 94(2):211-4. PubMed ID: 15158515
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  • 9. Antioxidant and pancreatic lipase inhibitory effects of flavonoids from different citrus peel extracts: An in vitro study.
    Huang R, Zhang Y, Shen S, Zhi Z, Cheng H, Chen S, Ye X.
    Food Chem; 2020 Oct 01; 326():126785. PubMed ID: 32438224
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  • 10. Yuzu (Citrus junos Tanaka) Peel Attenuates Dextran Sulfate Sodium-induced Murine Experimental Colitis.
    Abe H, Ishioka M, Fujita Y, Umeno A, Yasunaga M, Sato A, Ohnishi S, Suzuki S, Ishida N, Shichiri M, Yoshida Y, Nakajima Y.
    J Oleo Sci; 2018 Mar 01; 67(3):335-344. PubMed ID: 29459515
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  • 11. Antioxidant activity and effective compounds of immature calamondin peel.
    Yu MW, Lou SN, Chiu EM, Ho CT.
    Food Chem; 2013 Feb 15; 136(3-4):1130-5. PubMed ID: 23194504
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  • 12. Minerals, phenolic compounds, and antioxidant capacity of citrus peel extract by hot water.
    Xu GH, Chen JC, Liu DH, Zhang YH, Jiang P, Ye XQ.
    J Food Sci; 2008 Jan 15; 73(1):C11-8. PubMed ID: 18211343
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  • 13. Novel character impact compounds in Yuzu (Citrus junos Sieb. ex Tanaka) peel oil.
    Miyazawa N, Tomita N, Kurobayashi Y, Nakanishi A, Ohkubo Y, Maeda T, Fujita A.
    J Agric Food Chem; 2009 Mar 11; 57(5):1990-6. PubMed ID: 19203264
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  • 14. Flavonoid composition of orange peel and its association with antioxidant and anti-inflammatory activities.
    Chen XM, Tait AR, Kitts DD.
    Food Chem; 2017 Mar 01; 218():15-21. PubMed ID: 27719891
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  • 16. Improving the antioxidant functionality of Citrus junos Tanaka (yuzu) fruit juice by underwater shockwave pretreatment.
    Kuraya E, Nakada S, Touyama A, Itoh S.
    Food Chem; 2017 Feb 01; 216():123-9. PubMed ID: 27596400
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  • 17. Correlation between flavonoid content and the NO production inhibitory activity of peel extracts from various citrus fruits.
    Choi SY, Ko HC, Ko SY, Hwang JH, Park JG, Kang SH, Han SH, Yun SH, Kim SJ.
    Biol Pharm Bull; 2007 Apr 01; 30(4):772-8. PubMed ID: 17409518
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