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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

226 related items for PubMed ID: 30813337

  • 1. Long-Term Whole Grain Wheat and Rye Intake Reflected by Adipose Tissue Alkylresorcinols and Breast Cancer: A Case-Cohort Study.
    Wu H, Kyrø C, Tjønneland A, Boll K, Olsen A, Overvad K, Landberg R.
    Nutrients; 2019 Feb 22; 11(2):. PubMed ID: 30813337
    [Abstract] [Full Text] [Related]

  • 2. Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and risk of type 2 diabetes in Scandinavian men and women.
    Biskup I, Kyrø C, Marklund M, Olsen A, van Dam RM, Tjønneland A, Overvad K, Lindahl B, Johansson I, Landberg R.
    Am J Clin Nutr; 2016 Jul 22; 104(1):88-96. PubMed ID: 27281306
    [Abstract] [Full Text] [Related]

  • 3. Evaluation of alkylresorcinols in adipose tissue biopsies as a long-term biomarker of whole-grain wheat and rye intake in free-living Swedish men and women.
    Wu H, Mhd Omar NA, Håkansson N, Wolk A, Michaëlsson K, Landberg R.
    Public Health Nutr; 2018 Jul 22; 21(10):1933-1942. PubMed ID: 29547368
    [Abstract] [Full Text] [Related]

  • 4. Alkylresorcinols in adipose tissue biopsies as biomarkers of whole-grain intake: an exploratory study of responsiveness to advised intake over 12 weeks.
    Wu H, Kolehmainen M, Mykkänen H, Poutanen K, Uusitupa M, Schwab U, Wolk A, Landberg R.
    Eur J Clin Nutr; 2015 Nov 22; 69(11):1244-8. PubMed ID: 26330144
    [Abstract] [Full Text] [Related]

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  • 6. Alkylresorcinols from whole-grain wheat and rye are transported in human plasma lipoproteins.
    Linko-Parvinen AM, Landberg R, Tikkanen MJ, Adlercreutz H, Peñalvo JL.
    J Nutr; 2007 May 22; 137(5):1137-42. PubMed ID: 17449571
    [Abstract] [Full Text] [Related]

  • 7. Whole-Grain Intake, Reflected by Dietary Records and Biomarkers, Is Inversely Associated with Circulating Insulin and Other Cardiometabolic Markers in 8- to 11-Year-Old Children.
    Damsgaard CT, Biltoft-Jensen A, Tetens I, Michaelsen KF, Lind MV, Astrup A, Landberg R.
    J Nutr; 2017 May 22; 147(5):816-824. PubMed ID: 28356426
    [Abstract] [Full Text] [Related]

  • 8. Dietary intake of whole grains and plasma alkylresorcinol concentrations in relation to changes in anthropometry: the Danish diet, cancer and health cohort study.
    Kyrø C, Kristensen M, Jakobsen MU, Halkjær J, Landberg R, Bueno-de-Mesquita HA, Christensen J, Romieu I, Tjønneland A, Olsen A.
    Eur J Clin Nutr; 2017 Aug 22; 71(8):944-952. PubMed ID: 28176776
    [Abstract] [Full Text] [Related]

  • 9. Long-term whole-grain rye and wheat consumption and their associations with selected biomarkers of inflammation, endothelial function, and cardiovascular disease.
    Mhd Omar NA, Wu H, Larsson A, Wolk A, Landberg R.
    Eur J Clin Nutr; 2021 Jan 22; 75(1):123-132. PubMed ID: 32782386
    [Abstract] [Full Text] [Related]

  • 10. Wholegrain rye, but not wholegrain wheat, lowers body weight and fat mass compared with refined wheat: a 6-week randomized study.
    Suhr J, Vuholm S, Iversen KN, Landberg R, Kristensen M.
    Eur J Clin Nutr; 2017 Aug 22; 71(8):959-967. PubMed ID: 28327566
    [Abstract] [Full Text] [Related]

  • 11. Presence of alkylresorcinols, potential whole grain biomarkers, in human adipose tissue.
    Jansson E, Landberg R, Kamal-Eldin A, Wolk A, Vessby B, Aman P.
    Br J Nutr; 2010 Sep 22; 104(5):633-6. PubMed ID: 20540817
    [Abstract] [Full Text] [Related]

  • 12. Whole-grain products and whole-grain types are associated with lower all-cause and cause-specific mortality in the Scandinavian HELGA cohort.
    Johnsen NF, Frederiksen K, Christensen J, Skeie G, Lund E, Landberg R, Johansson I, Nilsson LM, Halkjær J, Olsen A, Overvad K, Tjønneland A.
    Br J Nutr; 2015 Aug 28; 114(4):608-23. PubMed ID: 26201847
    [Abstract] [Full Text] [Related]

  • 13. Plasma alkylresorcinols C17:0/C21:0 ratio, a biomarker of relative whole-grain rye intake, is associated to insulin sensitivity: a randomized study.
    Magnusdottir OK, Landberg R, Gunnarsdottir I, Cloetens L, Akesson B, Landin-Olsson M, Rosqvist F, Iggman D, Schwab U, Herzig KH, Savolainen MJ, Brader L, Hermansen K, Kolehmainen M, Poutanen K, Uusitupa M, Thorsdottir I, Risérus U.
    Eur J Clin Nutr; 2014 Apr 28; 68(4):453-8. PubMed ID: 24549027
    [Abstract] [Full Text] [Related]

  • 14. New alkylresorcinol metabolites in spot urine as biomarkers of whole grain wheat and rye intake in a Swedish middle-aged population.
    Landberg R, Wierzbicka R, Shi L, Nybacka S, Kamal-Eldin A, Hedblad B, Lindroos AK, Winkvist A, Forslund HB.
    Eur J Clin Nutr; 2018 Oct 28; 72(10):1439-1446. PubMed ID: 29352219
    [Abstract] [Full Text] [Related]

  • 15. Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and incidence of colorectal cancer.
    Kyrø C, Olsen A, Landberg R, Skeie G, Loft S, Åman P, Leenders M, Dik VK, Siersema PD, Pischon T, Christensen J, Overvad K, Boutron-Ruault MC, Fagherazzi G, Cottet V, Kühn T, Chang-Claude J, Boeing H, Trichopoulou A, Bamia C, Trichopoulos D, Palli D, Krogh V, Tumino R, Vineis P, Panico S, Peeters PH, Weiderpass E, Bakken T, Åsli LA, Argüelles M, Jakszyn P, Sánchez MJ, Amiano P, Huerta JM, Barricarte A, Ljuslinder I, Palmqvist R, Khaw KT, Wareham N, Key TJ, Travis RC, Ferrari P, Freisling H, Jenab M, Gunter MJ, Murphy N, Riboli E, Tjønneland A, Bueno-de-Mesquita HB.
    J Natl Cancer Inst; 2014 Jan 28; 106(1):djt352. PubMed ID: 24317181
    [Abstract] [Full Text] [Related]

  • 16. Plasma alkylresorcinol concentrations, biomarkers of whole-grain wheat and rye intake, in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort.
    Kyrø C, Olsen A, Bueno-de-Mesquita HB, Skeie G, Loft S, Åman P, Leenders M, Dik VK, Siersema PD, Pischon T, Christensen J, Overvad K, Boutron-Ruault MC, Fagherazzi G, Cottet V, Kühn T, Chang-Claude J, Boeing H, Trichopoulou A, Naska A, Oikonomidou D, Masala G, Pala V, Tumino R, Vineis P, Mattiello A, Peeters PH, Bakken T, Weiderpass E, Asli LA, Sánchez S, Jakszyn P, Sánchez MJ, Amiano P, Huerta JM, Barricarte A, Ljuslinder I, Palmqvist R, Khaw KT, Wareham N, Key TJ, Travis RC, Slimani N, Freisling H, Ferrari P, Gunter MJ, Murphy N, Riboli E, Tjønneland A, Landberg R.
    Br J Nutr; 2014 May 28; 111(10):1881-90. PubMed ID: 24521535
    [Abstract] [Full Text] [Related]

  • 17. Intake of whole grains is associated with lower risk of myocardial infarction: the Danish Diet, Cancer and Health Cohort.
    Helnæs A, Kyrø C, Andersen I, Lacoppidan S, Overvad K, Christensen J, Tjønneland A, Olsen A.
    Am J Clin Nutr; 2016 Apr 28; 103(4):999-1007. PubMed ID: 26888710
    [Abstract] [Full Text] [Related]

  • 18. Biomarkers of Whole-Grain and Cereal-Fiber Intake in Human Studies: A Systematic Review of the Available Evidence and Perspectives.
    Jawhara M, Sørensen SB, Heitmann BL, Andersen V.
    Nutrients; 2019 Dec 06; 11(12):. PubMed ID: 31817759
    [Abstract] [Full Text] [Related]

  • 19. Self-reported whole-grain intake and plasma alkylresorcinol concentrations in combination in relation to the incidence of colorectal cancer.
    Knudsen MD, Kyrø C, Olsen A, Dragsted LO, Skeie G, Lund E, Aman P, Nilsson LM, Bueno-de-Mesquita HB, Tjønneland A, Landberg R.
    Am J Epidemiol; 2014 May 15; 179(10):1188-96. PubMed ID: 24699786
    [Abstract] [Full Text] [Related]

  • 20. Novel urinary alkylresorcinol metabolites as biomarkers of whole grain intake in free-living Swedish adults.
    Wierzbicka R, Zamaratskaia G, Kamal-Eldin A, Landberg R.
    Mol Nutr Food Res; 2017 Jul 15; 61(7):. PubMed ID: 28444884
    [Abstract] [Full Text] [Related]

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