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263 related items for PubMed ID: 30841377
1. Abundance of diet-derived polychlorinated dibenzo-p-dioxins and polychlorinated dibenzofurans in the bodies and nests of the yellow-legged hornet Vespa velutina nigrithorax and risks to human health in South Korea. Kwon HO, Kim CS, Lee YS, Choi MB. Sci Total Environ; 2019 Mar 01; 654():1033-1039. PubMed ID: 30841377 [Abstract] [Full Text] [Related]
2. Polychlorinated dioxins, furans (PCDD/Fs), dioxin-like polychlorinated biphenyls (dl-PCBs) and indicator PCBs (ind-PCBs) in egg and egg products in Turkey. Olanca B, Cakirogullari GC, Ucar Y, Kirisik D, Kilic D. Chemosphere; 2014 Jan 01; 94():13-9. PubMed ID: 24055026 [Abstract] [Full Text] [Related]
3. Dietary exposure and risk assessment of polychlorinated dibenzo-p-dioxins, polychlorinated dibenzofurans and dioxin-like polychlorinated biphenyls of the population in the Region of Valencia (Spain). Quijano L, Marín S, Millan E, Yusà V, Font G, Pardo O. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2018 Apr 01; 35(4):740-749. PubMed ID: 29219742 [Abstract] [Full Text] [Related]
4. Determination of polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs) in Brazilian cow milk. Rocha DAM, Torres JPM, Reichel K, Novotny EH, Estrella LF, Medeiros RO, Netto ADP. Sci Total Environ; 2016 Dec 01; 572():177-184. PubMed ID: 27497035 [Abstract] [Full Text] [Related]
5. Levels, congener profiles, and dietary intake assessment of polychlorinated dibenzo-p-dioxins/dibenzofurans and dioxin-like polychlorinated biphenyls in beef, freshwater fish, and pork marketed in Guangdong Province, China. Wu WL, Deng XL, Zhou SJ, Liang H, Yang XF, Wen J, Li XM, Zhang CZ, Zhang YH, Zou F. Sci Total Environ; 2018 Feb 15; 615():412-421. PubMed ID: 28988077 [Abstract] [Full Text] [Related]
6. The bioaccessibility of polychlorinated biphenyls (PCBs) and polychlorinated dibenzo-p-dioxins/furans (PCDD/Fs) in cooked plant and animal origin foods. Shen H, Starr J, Han J, Zhang L, Lu D, Guan R, Xu X, Wang X, Li J, Li W, Zhang Y, Wu Y. Environ Int; 2016 Sep 15; 94():33-42. PubMed ID: 27203782 [Abstract] [Full Text] [Related]
7. Polychlorinated dibenzo-p-dioxins/furans (PCDD/Fs) and polychlorinated biphenyls (PCBs) in Zhejiang foods (2006-2015): Market basket and polluted areas. Shen H, Guan R, Ding G, Chen Q, Lou X, Chen Z, Zhang L, Xing M, Han J, Wu Y. Sci Total Environ; 2017 Jan 01; 574():120-127. PubMed ID: 27627687 [Abstract] [Full Text] [Related]
8. Estimated dietary intake and risk assessment of polychlorinated dibenzo-p-dioxins and dibenzofurans and dioxin-like polychlorinated biphenyls from fish consumption in the Korean general population. Shin ES, Kim J, Choi SD, Kang YW, Chang YS. Chemosphere; 2016 Mar 01; 146():419-25. PubMed ID: 26741547 [Abstract] [Full Text] [Related]
9. Patterns and dietary intake of polychlorinated dibenzo-p-dioxins and polychlorinated dibenzofurans in food products in China. Wang L, Ding G, Zhou Z, Liu X, Wang Y, Xie HQ, Xu T, Wang P, Zhao B. J Environ Sci (China); 2017 Jan 01; 51():165-172. PubMed ID: 28115127 [Abstract] [Full Text] [Related]
10. Human exposure to PCDDs and their precursors from heron and tern eggs in the Yangtze River Delta indicate PCP origin. Zhou Y, Yin G, Asplund L, Stewart K, Rantakokko P, Bignert A, Ruokojärvi P, Kiviranta H, Qiu Y, Ma Z, Bergman Å. Environ Pollut; 2017 Jun 01; 225():184-192. PubMed ID: 28371733 [Abstract] [Full Text] [Related]
11. Sources of polychlorinated dibenzo-p-dioxins and dibenzofurans, and biphenyls in Chinese mitten crabs. Han Y, Liu W, Zhu W, Rao K, Xiao K, Gao L, Su G, Liu G. Chemosphere; 2018 Apr 01; 196():522-530. PubMed ID: 29329084 [Abstract] [Full Text] [Related]
12. Polychlorinated dibenzo-p-dioxins, dibenzofurans and dioxin-like PCBs in commercialized food products from Colombia. Pemberthy D, Quintero A, Martrat MG, Parera J, Ábalos M, Abad E, Villa AL. Sci Total Environ; 2016 Oct 15; 568():1185-1191. PubMed ID: 27173454 [Abstract] [Full Text] [Related]
13. Dioxin-like polychlorinated biphenyls, polychlorinated dibenzo-p-dioxins, and polychlorinated dibenzofurans in seafood samples from Malaysia: estimated human intake and associated risks. Leong YH, Gan CY, Majid MI. Arch Environ Contam Toxicol; 2014 Jul 15; 67(1):21-8. PubMed ID: 24651928 [Abstract] [Full Text] [Related]
14. Levels and profiles of PCDD/Fs, PCBs in mothers' milk in Shenzhen of China: estimation of breast-fed infants' intakes. Deng B, Zhang J, Zhang L, Jiang Y, Zhou J, Fang D, Zhang H, Huang H. Environ Int; 2012 Jul 15; 42():47-52. PubMed ID: 21531025 [Abstract] [Full Text] [Related]
15. Levels of PCDD/Fs in foodstuffs in Tarragona County (Catalonia, Spain): Spectacular decrease in the dietary intake of PCDD/Fs in the last 20 years. González N, Marquès M, Nadal M, Domingo JL. Food Chem Toxicol; 2018 Nov 15; 121():109-114. PubMed ID: 30145143 [Abstract] [Full Text] [Related]
16. A four-year survey in the farming region of Chile, occurrence and human exposure to polychlorinated dibenzo-p-dioxins and dibenzofurans, and dioxin -like polychlorinated biphenyls in different raw meats. San Martin BV, Pizarro-Aránguiz N, García-Mendoza D, Araya-Jordan C, Maddaleno A, Abad E, Galbán-Malagón CJ. Sci Total Environ; 2016 Dec 15; 573():1278-1286. PubMed ID: 27387813 [Abstract] [Full Text] [Related]
17. Halogenated aromatic pollutants in routine animal-derived food of south China: Occurrence, sources, and dietary intake risks. Zhang LN, Peng PA, Li HR, Liu MY, Hu JF. Environ Pollut; 2024 Jun 01; 350():124002. PubMed ID: 38636834 [Abstract] [Full Text] [Related]
18. Occurrence and impact of polychlorinated dibenzo-p-dioxins/dibenzofurans in the air and soil around a municipal solid waste incinerator. Zhou Z, Ren Y, Chu J, Li N, Zhen S, Zhao H, Fan S, Zhang H, Xu P, Qi L, Liang S, Zhao B. J Environ Sci (China); 2016 Jun 01; 44():244-251. PubMed ID: 27266321 [Abstract] [Full Text] [Related]
19. Dietary intake of PCDDs, PCDFs and dioxin-like PCBs, due to the consumption of various marine organisms from Korea. Moon HB, Ok G. Chemosphere; 2006 Feb 01; 62(7):1142-52. PubMed ID: 16083945 [Abstract] [Full Text] [Related]
20. Dietary exposure to polychlorinated dibenzo-p-dioxins, polychlorinated dibenzofurans and polychlorinated biphenyls of the French population: Results of the second French Total Diet Study. Sirot V, Tard A, Venisseau A, Brosseaud A, Marchand P, Le Bizec B, Leblanc JC. Chemosphere; 2012 Jul 01; 88(4):492-500. PubMed ID: 22487562 [Abstract] [Full Text] [Related] Page: [Next] [New Search]