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PUBMED FOR HANDHELDS

Journal Abstract Search


861 related items for PubMed ID: 30884921

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  • 2. Research on the Irrational Behavior of Consumers' Safe Consumption and Its Influencing Factors.
    Wang J, Shen M, Gao Z.
    Int J Environ Res Public Health; 2018 Dec 06; 15(12):. PubMed ID: 30563258
    [Abstract] [Full Text] [Related]

  • 3. Determining consumer purchase intentions: the importance of dry matter, size, and price of kiwifruit.
    Jaeger SR, Harker R, Triggs CM, Gunson A, Campbell RL, Jackman R, Requejo-Jackman C.
    J Food Sci; 2011 Apr 06; 76(3):S177-84. PubMed ID: 21535857
    [Abstract] [Full Text] [Related]

  • 4. Understanding Consumers' Intentions to Purchase Clean Label Products: Evidence from Taiwan.
    Chang MY, Chen HS.
    Nutrients; 2022 Sep 06; 14(18):. PubMed ID: 36145062
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  • 5. Consumer attitude and purchase intention towards processed meat products with natural compounds and a reduced level of nitrite.
    Hung Y, de Kok TM, Verbeke W.
    Meat Sci; 2016 Nov 06; 121():119-126. PubMed ID: 27310600
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  • 6. Environmental Consciousness and Organic Food Purchase Intention: A Moderated Mediation Model of Perceived Food Quality and Price Sensitivity.
    Wang J, Pham TL, Dang VT.
    Int J Environ Res Public Health; 2020 Jan 29; 17(3):. PubMed ID: 32013260
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  • 7. Consumer sensory analysis of organically and conventionally grown vegetables.
    Zhao X, Chambers E, Matta Z, Loughin TM, Carey EE.
    J Food Sci; 2007 Mar 29; 72(2):S87-91. PubMed ID: 17995860
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  • 9. The roles of pollution concerns and environmental knowledge in making green food choices: Evidence from Chinese consumers.
    Tong Q, Anders S, Zhang J, Zhang L.
    Food Res Int; 2020 Apr 29; 130():108881. PubMed ID: 32156344
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  • 11. The price of good welfare: Does informing consumers about what on-package labels mean for animal welfare influence their purchase intentions?
    Cornish AR, Briley D, Wilson BJ, Raubenheimer D, Schlosberg D, McGreevy PD.
    Appetite; 2020 May 01; 148():104577. PubMed ID: 31904389
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  • 13. Impacts of knowledge and trust on consumer perceptions and purchase intentions towards genetically modified foods.
    Ngo TTA, Phan TYN, Le TNT.
    PLoS One; 2024 May 01; 19(10):e0311257. PubMed ID: 39356695
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  • 18. Food fraud and the perceived integrity of European food imports into China.
    Kendall H, Naughton P, Kuznesof S, Raley M, Dean M, Clark B, Stolz H, Home R, Chan MY, Zhong Q, Brereton P, Frewer LJ.
    PLoS One; 2018 May 01; 13(5):e0195817. PubMed ID: 29791434
    [Abstract] [Full Text] [Related]

  • 19. Organic Food Purchases in an Emerging Market: The Influence of Consumers' Personal Factors and Green Marketing Practices of Food Stores.
    Nguyen HV, Nguyen N, Nguyen BK, Lobo A, Vu PA.
    Int J Environ Res Public Health; 2019 Mar 22; 16(6):. PubMed ID: 30909390
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