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Journal Abstract Search

328 related items for PubMed ID: 30892106

  • 21. The effect of the artificial sweeteners on glucose metabolism in healthy adults: a randomized, double-blinded, crossover clinical trial.
    Ahmad SY, Friel JK, MacKay DS.
    Appl Physiol Nutr Metab; 2020 Jun; 45(6):606-612. PubMed ID: 31697573
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  • 22. Non-nutritive Sweeteners and Glycaemic Control.
    Kim Y, Keogh JB, Clifton PM.
    Curr Atheroscler Rep; 2019 Nov 19; 21(12):49. PubMed ID: 31741078
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  • 25. Effect of sucralose and aspartame on glucose metabolism and gut hormones.
    Ahmad SY, Friel JK, Mackay DS.
    Nutr Rev; 2020 Sep 01; 78(9):725-746. PubMed ID: 32065635
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  • 27. Cognitive Performance Following Ingestion of Glucose-Fructose Sweeteners That Impart Different Postprandial Glycaemic Responses: A Randomised Control Trial.
    Keesing C, Mills B, Rapsey C, Haszard J, Venn B.
    Nutrients; 2019 Nov 04; 11(11):. PubMed ID: 31689943
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  • 29. An Ecological Validity Model for the Prevention of Obesity: Non-Nutritive Sweetener Consumption in Rats and the Effects of Switching from Sugar-Sweetened to Diet Beverages.
    Morahan H, Rooney K.
    Nutrients; 2022 Jul 03; 14(13):. PubMed ID: 35807938
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  • 30. Plausible Biological Interactions of Low- and Non-Calorie Sweeteners with the Intestinal Microbiota: An Update of Recent Studies.
    Plaza-Diaz J, Pastor-Villaescusa B, Rueda-Robles A, Abadia-Molina F, Ruiz-Ojeda FJ.
    Nutrients; 2020 Apr 21; 12(4):. PubMed ID: 32326137
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  • 32. Aspartame Consumption for 12 Weeks Does Not Affect Glycemia, Appetite, or Body Weight of Healthy, Lean Adults in a Randomized Controlled Trial.
    Higgins KA, Considine RV, Mattes RD.
    J Nutr; 2018 Apr 01; 148(4):650-657. PubMed ID: 29659969
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  • 34. Effect of saccharin, a non-nutritive sweeteners, on insulin and blood glucose levels in healthy young men: A crossover trial.
    Bayındır Gümüş A, Keser A, Tunçer E, Altuntaş Yıldız T, Kepenekci Bayram İ.
    Diabetes Metab Syndr; 2022 Jun 01; 16(6):102500. PubMed ID: 35598544
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  • 35. Nonnutritive Sweeteners in Breast Milk.
    Sylvetsky AC, Gardner AL, Bauman V, Blau JE, Garraffo HM, Walter PJ, Rother KI.
    J Toxicol Environ Health A; 2015 Jun 01; 78(16):1029-32. PubMed ID: 26267522
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  • 36. Reducing added sugar intake in Norway by replacing sugar sweetened beverages with beverages containing intense sweeteners - a risk benefit assessment.
    Husøy T, Mangschou B, Fotland TØ, Kolset SO, Nøtvik Jakobsen H, Tømmerberg I, Bergsten C, Alexander J, Frost Andersen L.
    Food Chem Toxicol; 2008 Sep 01; 46(9):3099-105. PubMed ID: 18639604
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  • 37. Estimated intake of the artificial sweeteners acesulfame-K, aspartame, cyclamate and saccharin in a group of Swedish diabetics.
    Ilbäck NG, Alzin M, Jahrl S, Enghardt-Barbieri H, Busk L.
    Food Addit Contam; 2003 Feb 01; 20(2):99-114. PubMed ID: 12623659
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  • 38. Adherence of Streptococcus mutans to smooth surfaces in the presence of artificial sweeteners.
    Linke HA.
    Microbios; 1983 Feb 01; 36(143):41-5. PubMed ID: 6843367
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  • 39. Acidogenicity of high-intensity sweeteners and polyols.
    Park KK, Schemehorn BR, Stookey GK, Butchko HH, Sanders PG.
    Am J Dent; 1995 Feb 01; 8(1):23-6. PubMed ID: 7546468
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  • 40. Effects of intense sweeteners on hunger, food intake, and body weight: a review.
    Rolls BJ.
    Am J Clin Nutr; 1991 Apr 01; 53(4):872-8. PubMed ID: 2008866
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