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Journal Abstract Search

895 related items for PubMed ID: 30898357

  • 1. Prebiotic effect of predigested mango peel on gut microbiota assessed in a dynamic in vitro model of the human colon (TIM-2).
    Sáyago-Ayerdi SG, Zamora-Gasga VM, Venema K.
    Food Res Int; 2019 Apr; 118():89-95. PubMed ID: 30898357
    [Abstract] [Full Text] [Related]

  • 2. Changes in gut microbiota in predigested Hibiscus sabdariffa L calyces and Agave (Agave tequilana weber) fructans assessed in a dynamic in vitro model (TIM-2) of the human colon.
    Sáyago-Ayerdi SG, Zamora-Gasga VM, Venema K.
    Food Res Int; 2020 Jun; 132():109036. PubMed ID: 32331660
    [Abstract] [Full Text] [Related]

  • 3. Bioconversion by gut microbiota of predigested mango (Mangifera indica L) 'Ataulfo' peel polyphenols assessed in a dynamic (TIM-2) in vitro model of the human colon.
    Sáyago-Ayerdi SG, Venema K, Tabernero M, Sarriá B, Bravo LL, Mateos R.
    Food Res Int; 2021 Jan; 139():109963. PubMed ID: 33509513
    [Abstract] [Full Text] [Related]

  • 4. Gut microbiota modulatory capacity of fermented ketchup in a validated in vitro model of the colon.
    Küçükgöz K, Venema K, Trząskowska M.
    Food Res Int; 2024 Sep; 192():114801. PubMed ID: 39147503
    [Abstract] [Full Text] [Related]

  • 5. Changes in Intestinal Microbiota and Predicted Metabolic Pathways During Colonic Fermentation of Mango (Mangifera indica L.)-Based Bar Indigestible Fraction.
    Gutiérrez-Sarmiento W, Sáyago-Ayerdi SG, Goñi I, Gutiérrez-Miceli FA, Abud-Archila M, Rejón-Orantes JDC, Rincón-Rosales R, Peña-Ocaña BA, Ruíz-Valdiviezo VM.
    Nutrients; 2020 Mar 03; 12(3):. PubMed ID: 32138281
    [Abstract] [Full Text] [Related]

  • 6. The impact of long-term dietary pattern of fecal donor on in vitro fecal fermentation properties of inulin.
    Yang J, Rose DJ.
    Food Funct; 2016 Apr 03; 7(4):1805-13. PubMed ID: 26583778
    [Abstract] [Full Text] [Related]

  • 7. In Vitro Fermentation Patterns of Rice Bran Components by Human Gut Microbiota.
    Pham T, Teoh KT, Savary BJ, Chen MH, McClung A, Lee SO.
    Nutrients; 2017 Nov 12; 9(11):. PubMed ID: 29137150
    [Abstract] [Full Text] [Related]

  • 8. Fermentation properties and potential prebiotic activity of Bimuno® galacto-oligosaccharide (65 % galacto-oligosaccharide content) on in vitro gut microbiota parameters.
    Grimaldi R, Swann JR, Vulevic J, Gibson GR, Costabile A.
    Br J Nutr; 2016 Aug 12; 116(3):480-6. PubMed ID: 27267934
    [Abstract] [Full Text] [Related]

  • 9. Prebiotic effects of pectooligosaccharides obtained from lemon peel on the microbiota from elderly donors using an in vitro continuous colon model (TIM-2).
    Míguez B, Vila C, Venema K, Parajó JC, Alonso JL.
    Food Funct; 2020 Nov 18; 11(11):9984-9999. PubMed ID: 33119011
    [Abstract] [Full Text] [Related]

  • 10. Effects of banana powder (Musa acuminata Colla) on the composition of human fecal microbiota and metabolic output using in vitro fermentation.
    Tian DD, Xu XQ, Peng Q, Zhang YW, Zhang PB, Qiao Y, Shi B.
    J Food Sci; 2020 Aug 18; 85(8):2554-2564. PubMed ID: 32677055
    [Abstract] [Full Text] [Related]

  • 11. Prebiotic effects of diet supplemented with the cultivated red seaweed Chondrus crispus or with fructo-oligo-saccharide on host immunity, colonic microbiota and gut microbial metabolites.
    Liu J, Kandasamy S, Zhang J, Kirby CW, Karakach T, Hafting J, Critchley AT, Evans F, Prithiviraj B.
    BMC Complement Altern Med; 2015 Aug 14; 15():279. PubMed ID: 26271359
    [Abstract] [Full Text] [Related]

  • 12. Habitual dietary fibre intake influences gut microbiota response to an inulin-type fructan prebiotic: a randomised, double-blind, placebo-controlled, cross-over, human intervention study.
    Healey G, Murphy R, Butts C, Brough L, Whelan K, Coad J.
    Br J Nutr; 2018 Jan 14; 119(2):176-189. PubMed ID: 29307330
    [Abstract] [Full Text] [Related]

  • 13. Exopolysaccharides produced by Bifidobacterium longum IPLA E44 and Bifidobacterium animalis subsp. lactis IPLA R1 modify the composition and metabolic activity of human faecal microbiota in pH-controlled batch cultures.
    Salazar N, Ruas-Madiedo P, Kolida S, Collins M, Rastall R, Gibson G, de Los Reyes-Gavilán CG.
    Int J Food Microbiol; 2009 Nov 15; 135(3):260-7. PubMed ID: 19735956
    [Abstract] [Full Text] [Related]

  • 14. Whole Tibetan Hull-Less Barley Exhibit Stronger Effect on Promoting Growth of Genus Bifidobacterium than Refined Barley In Vitro.
    Gong L, Cao W, Gao J, Wang J, Zhang H, Sun B, Yin M.
    J Food Sci; 2018 Apr 15; 83(4):1116-1124. PubMed ID: 29524219
    [Abstract] [Full Text] [Related]

  • 15. In Vitro Gastrointestinal Digestion and Colonic Fermentation of High Dietary Fiber and Antioxidant-Rich Mango (Mangifera indica L.) "Ataulfo"-Based Fruit Bars.
    Hernández-Maldonado LM, Blancas-Benítez FJ, Zamora-Gasga VM, Cárdenas-Castro AP, Tovar J, Sáyago-Ayerdi SG.
    Nutrients; 2019 Jul 11; 11(7):. PubMed ID: 31336740
    [Abstract] [Full Text] [Related]

  • 16. Galacto-oligosaccharides have prebiotic activity in a dynamic in vitro colon model using a (13)C-labeling technique.
    Maathuis AJ, van den Heuvel EG, Schoterman MH, Venema K.
    J Nutr; 2012 Jul 11; 142(7):1205-12. PubMed ID: 22623395
    [Abstract] [Full Text] [Related]

  • 17. Production, Structural Characterization, and In Vitro Assessment of the Prebiotic Potential of Butyl-Fructooligosaccharides.
    Kang S, You HJ, Lee YG, Jeong Y, Johnston TV, Baek NI, Ku S, Ji GE.
    Int J Mol Sci; 2020 Jan 10; 21(2):. PubMed ID: 31936703
    [Abstract] [Full Text] [Related]

  • 18. Prebiotic fibre mixtures counteract the manifestation of gut microbial dysbiosis induced by the chemotherapeutic 5-Fluorouracil (5-FU) in a validated in vitro model of the colon.
    Ziemons J, Hillege LE, Aarnoutse R, de Vos-Geelen J, Valkenburg-van Iersel L, Mastenbroek J, van Geel R, Barnett DJM, Rensen SS, van Helvoort A, Dopheide LHJ, Roeselers G, Penders J, Smidt ML, Venema K.
    BMC Microbiol; 2024 Jun 26; 24(1):222. PubMed ID: 38918717
    [Abstract] [Full Text] [Related]

  • 19. Short-Chain Fatty Acid Production by Gut Microbiota from Children with Obesity Differs According to Prebiotic Choice and Bacterial Community Composition.
    Holmes ZC, Silverman JD, Dressman HK, Wei Z, Dallow EP, Armstrong SC, Seed PC, Rawls JF, David LA.
    mBio; 2020 Aug 11; 11(4):. PubMed ID: 32788375
    [Abstract] [Full Text] [Related]

  • 20. The Gut Microbiota from Lean and Obese Subjects Contribute Differently to the Fermentation of Arabinogalactan and Inulin.
    Aguirre M, Bussolo de Souza C, Venema K.
    PLoS One; 2016 Aug 11; 11(7):e0159236. PubMed ID: 27410967
    [Abstract] [Full Text] [Related]

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