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Journal Abstract Search

895 related items for PubMed ID: 30898357

  • 21. Probiotic Yoghurt Enriched with Mango Peel Powder: Biotransformation of Phenolics and Modulation of Metabolomic Outputs after In Vitro Digestion and Colonic Fermentation.
    Zahid HF, Ali A, Legione AR, Ranadheera CS, Fang Z, Dunshea FR, Ajlouni S.
    Int J Mol Sci; 2023 May 10; 24(10):. PubMed ID: 37239906
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  • 22. Oat bran, but not its isolated bioactive β-glucans or polyphenols, have a bifidogenic effect in an in vitro fermentation model of the gut microbiota.
    Kristek A, Wiese M, Heuer P, Kosik O, Schär MY, Soycan G, Alsharif S, Kuhnle GGC, Walton G, Spencer JPE.
    Br J Nutr; 2019 Mar 10; 121(5):549-559. PubMed ID: 30688188
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  • 23. Effect of potato fiber on survival of Lactobacillus species at simulated gastric conditions and composition of the gut microbiota in vitro.
    Larsen N, de Souza CB, Krych L, Kot W, Leser TD, Sørensen OB, Blennow A, Venema K, Jespersen L.
    Food Res Int; 2019 Nov 10; 125():108644. PubMed ID: 31554129
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  • 24. Bioaccessibility of polyphenols associated with dietary fiber and in vitro kinetics release of polyphenols in Mexican 'Ataulfo' mango (Mangifera indica L.) by-products.
    Blancas-Benitez FJ, Mercado-Mercado G, Quirós-Sauceda AE, Montalvo-González E, González-Aguilar GA, Sáyago-Ayerdi SG.
    Food Funct; 2015 Mar 10; 6(3):859-68. PubMed ID: 25608953
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  • 25. Prebiotic Supplementation of In Vitro Fecal Fermentations Inhibits Proteolysis by Gut Bacteria, and Host Diet Shapes Gut Bacterial Metabolism and Response to Intervention.
    Wang X, Gibson GR, Costabile A, Sailer M, Theis S, Rastall RA.
    Appl Environ Microbiol; 2019 May 01; 85(9):. PubMed ID: 30824442
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  • 26. Dose-Dependent Prebiotic Effect of Lactulose in a Computer-Controlled In Vitro Model of the Human Large Intestine.
    Bothe MK, Maathuis AJH, Bellmann S, van der Vossen JMBM, Berressem D, Koehler A, Schwejda-Guettes S, Gaigg B, Kuchinka-Koch A, Stover JF.
    Nutrients; 2017 Jul 18; 9(7):. PubMed ID: 28718839
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  • 27. Prebiotics and Community Composition Influence Gas Production of the Human Gut Microbiota.
    Yu X, Gurry T, Nguyen LTT, Richardson HS, Alm EJ.
    mBio; 2020 Sep 08; 11(5):. PubMed ID: 32900799
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  • 28. Altered microbial community structure and metabolism in cow's milk allergic mice treated with oral immunotherapy and fructo-oligosaccharides.
    Vonk MM, Engen PA, Naqib A, Green SJ, Keshavarzian A, Blokhuis BRJ, Garssen J, Knippels LMJ, van Esch BCAM.
    Benef Microbes; 2020 Feb 19; 11(1):19-32. PubMed ID: 32066258
    [Abstract] [Full Text] [Related]

  • 29. In vitro colonic fermentation of Mexican "taco" from corn-tortilla and black beans in a Simulator of Human Microbial Ecosystem (SHIME®) system.
    Cárdenas-Castro AP, Bianchi F, Tallarico-Adorno MA, Montalvo-González E, Sáyago-Ayerdi SG, Sivieri K.
    Food Res Int; 2019 Apr 19; 118():81-88. PubMed ID: 30898356
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  • 30. High-level dietary fibre up-regulates colonic fermentation and relative abundance of saccharolytic bacteria within the human faecal microbiota in vitro.
    Shen Q, Zhao L, Tuohy KM.
    Eur J Nutr; 2012 Sep 19; 51(6):693-705. PubMed ID: 21952691
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  • 31. Xylo-oligosaccharides from sugarcane show prebiotic potential in a dynamic computer-controlled in vitro model of the adult human large intestine.
    Venema K, Verhoeven J, Verbruggen S, Keller D.
    Benef Microbes; 2020 Mar 27; 11(2):191-200. PubMed ID: 32208927
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  • 32. Impact of a fermented soy beverage supplemented with acerola by-product on the gut microbiota from lean and obese subjects using an in vitro model of the human colon.
    Vieira ADS, de Souza CB, Padilha M, Zoetendal EG, Smidt H, Saad SMI, Venema K.
    Appl Microbiol Biotechnol; 2021 May 27; 105(9):3771-3785. PubMed ID: 33937924
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  • 33. Effects of Commercial Apple Varieties on Human Gut Microbiota Composition and Metabolic Output Using an In Vitro Colonic Model.
    Koutsos A, Lima M, Conterno L, Gasperotti M, Bianchi M, Fava F, Vrhovsek U, Lovegrove JA, Tuohy KM.
    Nutrients; 2017 May 24; 9(6):. PubMed ID: 28538678
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  • 34. Acerola (Malpighia glabra L.) and guava (Psidium guayaba L.) industrial processing by-products stimulate probiotic Lactobacillus and Bifidobacterium growth and induce beneficial changes in colonic microbiota.
    Menezes FNDD, de Melo FHC, Vieira ARS, Almeida ÉTC, Lima MS, Aquino JS, Gomez-Zavaglia A, Magnani M, de Souza EL.
    J Appl Microbiol; 2021 Apr 24; 130(4):1323-1336. PubMed ID: 32808408
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  • 35. Effects of a homogeneous polysaccharide from Sijunzi decoction on human intestinal microbes and short chain fatty acids in vitro.
    Gao B, Wang R, Peng Y, Li X.
    J Ethnopharmacol; 2018 Oct 05; 224():465-473. PubMed ID: 29890316
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  • 36. In vitro modulation of gut microbiota by whey protein to preserve intestinal health.
    Sánchez-Moya T, López-Nicolás R, Planes D, González-Bermúdez CA, Ros-Berruezo G, Frontela-Saseta C.
    Food Funct; 2017 Sep 20; 8(9):3053-3063. PubMed ID: 28636003
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  • 37. Fermentation of prebiotics by human colonic microbiota in vitro and short-chain fatty acids production: a critical review.
    Ashaolu TJ, Ashaolu JO, Adeyeye SAO.
    J Appl Microbiol; 2021 Mar 20; 130(3):677-687. PubMed ID: 32892434
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  • 38. In Vitro Fermentation Shows Polyphenol and Fiber Blends Have an Additive Beneficial Effect on Gut Microbiota States.
    Whitman JA, Doherty LA, Pantoja-Feliciano de Goodfellow IG, Racicot K, Anderson DJ, Kensil K, Karl JP, Gibson GR, Soares JW.
    Nutrients; 2024 Apr 13; 16(8):. PubMed ID: 38674850
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  • 39. Resistant starch reduces large intestinal pH and promotes fecal lactobacilli and bifidobacteria in pigs.
    Metzler-Zebeli BU, Canibe N, Montagne L, Freire J, Bosi P, Prates JAM, Tanghe S, Trevisi P.
    Animal; 2019 Jan 13; 13(1):64-73. PubMed ID: 29745350
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  • 40. Assessing the Effects of Ginger Extract on Polyphenol Profiles and the Subsequent Impact on the Fecal Microbiota by Simulating Digestion and Fermentation In Vitro.
    Wang J, Chen Y, Hu X, Feng F, Cai L, Chen F.
    Nutrients; 2020 Oct 19; 12(10):. PubMed ID: 33086593
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