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273 related items for PubMed ID: 30902285
1. A rapid method for the determination of mycotoxins in edible vegetable oils by ultra-high performance liquid chromatography-tandem mass spectrometry. Hidalgo-Ruiz JL, Romero-González R, Martínez Vidal JL, Garrido Frenich A. Food Chem; 2019 Aug 01; 288():22-28. PubMed ID: 30902285 [Abstract] [Full Text] [Related]
2. Determination of 16 mycotoxins in vegetable oils using a QuEChERS method combined with high-performance liquid chromatography-tandem mass spectrometry. Zhao H, Chen X, Shen C, Qu B. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2017 Feb 01; 34(2):255-264. PubMed ID: 27892850 [Abstract] [Full Text] [Related]
3. [Determination of zearalenone and α-zearalenol in vegetable oil and grain products by C_(18)-Al_2O_3 solid phase extraction column purification coupled with ultra-performance liquid chromatography tandem mass spectrometry]. Song Y, Wu P, Hu Z, Yang L, Chen Y. Wei Sheng Yan Jiu; 2018 Jul 01; 47(4):615-620. PubMed ID: 30081990 [Abstract] [Full Text] [Related]
4. Multiclass mycotoxin analysis in edible oils using a simple solvent extraction method and liquid chromatography with tandem mass spectrometry. Eom T, Cho HD, Kim J, Park M, An J, Kim M, Kim SH, Han SB. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2017 Nov 01; 34(11):2011-2022. PubMed ID: 28783000 [Abstract] [Full Text] [Related]
5. Application of Stable Isotope Dilution and Liquid Chromatography Tandem Mass Spectrometry for Multi-Mycotoxin Analysis in Edible Oils. Zhang K, Xu D. J AOAC Int; 2019 Nov 01; 102(6):1651-1656. PubMed ID: 30305203 [Abstract] [Full Text] [Related]
6. Simultaneous determination of aflatoxin M1, ochratoxin A, zearalenone and α-zearalenol in milk by UHPLC-MS/MS. Huang LC, Zheng N, Zheng BQ, Wen F, Cheng JB, Han RW, Xu XM, Li SL, Wang JQ. Food Chem; 2014 Mar 01; 146():242-9. PubMed ID: 24176338 [Abstract] [Full Text] [Related]
7. A new approach in sample treatment combined with UHPLC-MS/MS for the determination of multiclass mycotoxins in edible nuts and seeds. Arroyo-Manzanares N, Huertas-Pérez JF, Gámiz-Gracia L, García-Campaña AM. Talanta; 2013 Oct 15; 115():61-7. PubMed ID: 24054562 [Abstract] [Full Text] [Related]
8. Validation of a UHPLC-MS/MS method for quantification of zearalenone, α-zearalenol, β-zearalenol, α-zearalanol, β-zearalanol and zearalanone in human urine. Belhassen H, Jiménez-Díaz I, Ghali R, Ghorbel H, Molina-Molina JM, Olea N, Hedili A. J Chromatogr B Analyt Technol Biomed Life Sci; 2014 Jul 01; 962():68-74. PubMed ID: 24907545 [Abstract] [Full Text] [Related]
9. A rapid method for simultaneous determination of zearalenone, α-zearalenol, β-zearalenol, zearalanone, α-zearalanol and β-zearalanol in traditional Chinese medicines by ultra-high-performance liquid chromatography-tandem mass spectrometry. Han Z, Ren Y, Zhou H, Luan L, Cai Z, Wu Y. J Chromatogr B Analyt Technol Biomed Life Sci; 2011 Feb 15; 879(5-6):411-20. PubMed ID: 21242113 [Abstract] [Full Text] [Related]
10. Determination of aflatoxin and zearalenone analogs in edible and medicinal herbs using a group-specific immunoaffinity column coupled to ultra-high-performance liquid chromatography with tandem mass spectrometry. Sun S, Yao K, Zhao S, Zheng P, Wang S, Zeng Y, Liang D, Ke Y, Jiang H. J Chromatogr B Analyt Technol Biomed Life Sci; 2018 Aug 15; 1092():228-236. PubMed ID: 29909149 [Abstract] [Full Text] [Related]
11. Multi-mycotoxin analysis in eggs using a QuEChERS-based extraction procedure and ultra-high-pressure liquid chromatography coupled to triple quadrupole mass spectrometry. Frenich AG, Romero-González R, Gómez-Pérez ML, Vidal JL. J Chromatogr A; 2011 Jul 15; 1218(28):4349-56. PubMed ID: 21621786 [Abstract] [Full Text] [Related]
12. Determination of mycotoxins in plant-based beverages using QuEChERS and liquid chromatography-tandem mass spectrometry. Miró-Abella E, Herrero P, Canela N, Arola L, Borrull F, Ras R, Fontanals N. Food Chem; 2017 Aug 15; 229():366-372. PubMed ID: 28372187 [Abstract] [Full Text] [Related]
13. Simultaneous determination of zearalenone and its derivatives in edible vegetable oil by gel permeation chromatography and gas chromatography-triple quadrupole mass spectrometry. Qian M, Zhang H, Wu L, Jin N, Wang J, Jiang K. Food Chem; 2015 Jan 01; 166():23-28. PubMed ID: 25053023 [Abstract] [Full Text] [Related]
14. Fast determination of 14 mycotoxins in chestnut by dispersive solid-phase extraction coupled with ultra high performance liquid chromatography-tandem mass spectrometry. Liang J, Dong Y, Yuan X, Fan L, Zhao S, Wang L. J Sep Sci; 2019 Jul 01; 42(13):2191-2201. PubMed ID: 31012251 [Abstract] [Full Text] [Related]
15. Determination of Multiple Mycotoxins and Their Natural Occurrence in Edible Vegetable Oils Using Liquid Chromatography-Tandem Mass Spectrometry. Junsai T, Poapolathep S, Sutjarit S, Giorgi M, Zhang Z, Logrieco AF, Li P, Poapolathep A. Foods; 2021 Nov 13; 10(11):. PubMed ID: 34829076 [Abstract] [Full Text] [Related]
16. Determination of estrogenic mycotoxins in environmental water samples by low-toxicity dispersive liquid-liquid microextraction and liquid chromatography-tandem mass spectrometry. Emídio ES, da Silva CP, de Marchi MR. J Chromatogr A; 2015 Apr 24; 1391():1-8. PubMed ID: 25770896 [Abstract] [Full Text] [Related]
17. Low-cost humic acid-bonded silica as an effective solid-phase extraction sorbent for convenient determination of aflatoxins in edible oils. Zhou NZ, Liu P, Su XC, Liao YH, Lei NS, Liang YH, Zhou SH, Lin WS, Chen J, Feng YQ, Tang Y. Anal Chim Acta; 2017 Jun 01; 970():38-46. PubMed ID: 28433057 [Abstract] [Full Text] [Related]
18. A simple sample pretreatment method for multi-mycotoxin determination in eggs by liquid chromatography tandem mass spectrometry. Zhu R, Zhao Z, Wang J, Bai B, Wu A, Yan L, Song S. J Chromatogr A; 2015 Oct 23; 1417():1-7. PubMed ID: 26385084 [Abstract] [Full Text] [Related]
19. Development and in-house validation of a robust and sensitive solid-phase extraction liquid chromatography/tandem mass spectrometry method for the quantitative determination of aflatoxins B1, B2, G1, G2, ochratoxin A, deoxynivalenol, zearalenone, T-2 and HT-2 toxins in cereal-based foods. Lattanzio VM, Gatta SD, Suman M, Visconti A. Rapid Commun Mass Spectrom; 2011 Jul 15; 25(13):1869-80. PubMed ID: 21638363 [Abstract] [Full Text] [Related]
20. Multi-mycotoxins analysis in Pheretima using ultra-high-performance liquid chromatography tandem mass spectrometry based on a modified QuEChERS method. Zhang S, Lu J, Wang S, Mao D, Miao S, Ji S. J Chromatogr B Analyt Technol Biomed Life Sci; 2016 Nov 01; 1035():31-41. PubMed ID: 27669506 [Abstract] [Full Text] [Related] Page: [Next] [New Search]