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Journal Abstract Search

374 related items for PubMed ID: 30937581

  • 1. Nutritional and health attributes of milk and milk imitations.
    Scholz-Ahrens KE, Ahrens F, Barth CA.
    Eur J Nutr; 2020 Feb; 59(1):19-34. PubMed ID: 30937581
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  • 2. Effects of Replacing Cow's Milk with Plant-Based Beverages on Potential Nutrient Intake in Sustainable Healthy Dietary Patterns: A Case Study.
    Biscotti P, Tucci M, Angelino D, Vinelli V, Pellegrini N, Del Bo' C, Riso P, Martini D.
    Nutrients; 2024 Sep 13; 16(18):. PubMed ID: 39339683
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  • 3. Got Mylk? The Emerging Role of Australian Plant-Based Milk Alternatives as A Cow's Milk Substitute.
    Zhang YY, Hughes J, Grafenauer S.
    Nutrients; 2020 Apr 28; 12(5):. PubMed ID: 32354190
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  • 4. Plant-based drinks for vegetarian or vegan toddlers: Nutritional evaluation of commercial products, and review of health benefits and potential concerns.
    Escobar-Sáez D, Montero-Jiménez L, García-Herrera P, Sánchez-Mata MC.
    Food Res Int; 2022 Oct 28; 160():111646. PubMed ID: 36076378
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  • 5. A Comparison of the Nutritional Value of Cow's Milk and Nondairy Beverages.
    Singhal S, Baker RD, Baker SS.
    J Pediatr Gastroenterol Nutr; 2017 May 28; 64(5):799-805. PubMed ID: 27540708
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  • 6. Comparison of nutritional composition between plant-based drinks and cow's milk.
    Walther B, Guggisberg D, Badertscher R, Egger L, Portmann R, Dubois S, Haldimann M, Kopf-Bolanz K, Rhyn P, Zoller O, Veraguth R, Rezzi S.
    Front Nutr; 2022 May 28; 9():988707. PubMed ID: 36386959
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  • 9. Foods for Special Dietary Needs: Non-dairy Plant-based Milk Substitutes and Fermented Dairy-type Products.
    Mäkinen OE, Wanhalinna V, Zannini E, Arendt EK.
    Crit Rev Food Sci Nutr; 2016 May 28; 56(3):339-49. PubMed ID: 25575046
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  • 12. Nutritional adequacy of diets containing growing up milks or unfortified cow's milk in Irish children (aged 12-24 months).
    Walton J, Flynn A.
    Food Nutr Res; 2013 May 28; 57():. PubMed ID: 24319407
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  • 13. International Analysis of the Nutritional Content and a Review of Health Benefits of Non-Dairy Plant-Based Beverages.
    Craig WJ, Fresán U.
    Nutrients; 2021 Mar 04; 13(3):. PubMed ID: 33806688
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  • 15. Replacement of Milk and Dairy Products with Soy-Based Alternatives-How to Avoid Nutrient Deficiencies in a Milk-Free Diet?
    Taeger M, Thiele S.
    J Nutr; 2024 Jan 04; 154(1):163-173. PubMed ID: 37952776
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  • 16. How do plant-based milks compare to cow's milk nutritionally? An audit of the plant-based milk products available in Australia.
    Harmer I, Craddock JC, Charlton KE.
    Nutr Diet; 2024 Sep 29. PubMed ID: 39344056
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  • 17. An Overview on Nutritional Aspects of Plant-Based Beverages Used as Substitutes for Cow's Milk.
    Fructuoso I, Romão B, Han H, Raposo A, Ariza-Montes A, Araya-Castillo L, Zandonadi RP.
    Nutrients; 2021 Jul 30; 13(8):. PubMed ID: 34444815
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  • 20. Nutritional content, protein quantity, protein quality and carbon footprint of plant-based drinks and semi-skimmed milk in the Netherlands and Europe.
    Singh-Povel CM, van Gool MP, Gual Rojas AP, Bragt MCE, Kleinnijenhuis AJ, Hettinga KA.
    Public Health Nutr; 2022 Feb 23; 25(5):1-35. PubMed ID: 35193730
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