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Journal Abstract Search

187 related items for PubMed ID: 30976059

  • 1. Comparison of international legislation and standards on veterinary drug residues in food of animal origin.
    Léger A, Alban L, Veldhuis A, van Schaik G, Stärk KDC.
    J Public Health Policy; 2019 Sep; 40(3):308-341. PubMed ID: 30976059
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  • 2. Determination of tetracycline residues in chicken meat by liquid chromatography-tandem mass spectrometry.
    Cetinkaya F, Yibar A, Soyutemiz GE, Okutan B, Ozcan A, Karaca MY.
    Food Addit Contam Part B Surveill; 2012 Sep; 5(1):45-9. PubMed ID: 24779694
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  • 4. [New aspects of safety assessment and food contamination with antibiotics of tetracycline group in the light of harmonization of hygienic standards in Russia and Customs Union with the international standards].
    Onishchenko GG, Sheveleva SA, Khotimchenko SA.
    Vopr Pitan; 2012 Sep; 81(5):4-12. PubMed ID: 23461166
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  • 5. Residues from veterinary medicinal products, growth promoters and performance enhancers in food-producing animals: a European Union perspective.
    Serratosa J, Blass A, Rigau B, Mongrell B, Rigau T, Tortadès M, Tolosa E, Aguilar C, Ribó O, Balagué J.
    Rev Sci Tech; 2006 Aug; 25(2):637-53. PubMed ID: 17094703
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  • 6. [Studies on the results of monitoring of veterinary drug residues in food products of animal origin in Japan and other countries].
    Yamamoto M, Toda M, Sugita T, Tanaka K, Uneyama C, Morikawa K.
    Kokuritsu Iyakuhin Shokuhin Eisei Kenkyusho Hokoku; 2009 Aug; (127):84-92. PubMed ID: 20306713
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  • 7. Application of risk assessment and management principles to the extralabel use of drugs in food-producing animals.
    Gehring R, Baynes RE, Riviere JE.
    J Vet Pharmacol Ther; 2006 Feb; 29(1):5-14. PubMed ID: 16420296
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  • 13. Demystifying 21 CFR Part 556--tolerances for residues of new animal drugs in food.
    Brynes SD.
    Regul Toxicol Pharmacol; 2005 Aug; 42(3):324-7. PubMed ID: 16006026
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  • 14. Aminoglycoside residues in food of animal origin.
    Gehring R, Haskell SR, Payne MA, Craigmill AL, Webb AI, Riviere JE.
    J Am Vet Med Assoc; 2005 Jul 01; 227(1):63-6. PubMed ID: 16013539
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  • 17. ["The quality and standards of the veterinary link in the chain of calves meat industry].
    de Groot H.
    Tijdschr Diergeneeskd; 2007 May 01; 132(9):364-5. PubMed ID: 17515183
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  • 19. Veterinary drug residues in seafood inspected by the European Union, United States, Canada, and Japan from 2000 to 2009.
    Love DC, Rodman S, Neff RA, Nachman KE.
    Environ Sci Technol; 2011 Sep 01; 45(17):7232-40. PubMed ID: 21797221
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  • 20. Exposure assessment of chemical hazards in pork meat, liver, and kidney, and health impact implication in Hung Yen and Nghe An provinces, Vietnam.
    Tuyet-Hanh TT, Sinh DX, Phuc PD, Ngan TT, Van Tuat C, Grace D, Unger F, Nguyen-Viet H.
    Int J Public Health; 2017 Feb 01; 62(Suppl 1):75-82. PubMed ID: 27815565
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