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143 related items for PubMed ID: 31006448

  • 1. Effects of the ingestion of different kinds of white grape juice (Vitis labrusca) during adolescence on body weight, biochemical parameters and oxidative stress in liver of adult Wistar rats.
    Kovaleski ES, Gonçalves LK, Bortolato G, Marinho JP, Silva LFL, Russo MKB, Agostini F, Funchal C, Dani C.
    Food Chem; 2019 Sep 01; 291():110-116. PubMed ID: 31006448
    [Abstract] [Full Text] [Related]

  • 2. Antioxidant and antigenotoxic activities of purple grape juice--organic and conventional--in adult rats.
    Dani C, Oliboni LS, Umezu FM, Pasquali MA, Salvador M, Moreira JC, Henriques JA.
    J Med Food; 2009 Oct 01; 12(5):1111-8. PubMed ID: 19857077
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  • 3. Purple grape juices prevent pentylenetetrazol-induced oxidative damage in the liver and serum of Wistar rats.
    Rodrigues AD, Scheffel TB, Scola G, Dos Santos MT, Fank B, Dani C, Vanderlinde R, Henriques JA, Coitinho AS, Salvador M.
    Nutr Res; 2013 Feb 01; 33(2):120-5. PubMed ID: 23399662
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  • 4. Acute consumption of organic and conventional tropical grape juices (Vitis labrusca L.) increases antioxidants in plasma and erythrocytes, but not glucose and uric acid levels, in healthy individuals.
    Toaldo IM, Cruz FA, da Silva EL, Bordignon-Luiz MT.
    Nutr Res; 2016 Aug 01; 36(8):808-17. PubMed ID: 27440535
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  • 5. Intake of purple grape juice as a hepatoprotective agent in Wistar rats.
    Dani C, Oliboni LS, Pasquali MA, Oliveira MR, Umezu FM, Salvador M, Moreira JC, Henriques JA.
    J Med Food; 2008 Mar 01; 11(1):127-32. PubMed ID: 18361748
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  • 6. Effect of chronic treatment with conventional and organic purple grape juices (Vitis labrusca) on rats fed with high-fat diet.
    Cardozo MG, Medeiros N, Lacerda Ddos S, de Almeida DC, Henriques JA, Dani C, Funchal C.
    Cell Mol Neurobiol; 2013 Nov 01; 33(8):1123-33. PubMed ID: 23989908
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  • 8. Effects of Grape Juice in Superoxide Dismutase and Catalase in Colorectal Cancer Carcinogenesis Induced by Azoxymethane.
    Ribeiro CCD, Silva RM, Campanholo VMLP, Ribeiro DA, Ribeiro Paiotti AP, Forones NM.
    Asian Pac J Cancer Prev; 2018 Oct 26; 19(10):2839-2844. PubMed ID: 30362310
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  • 9. Protective effects of purple grape juice on carbon tetrachloride-induced oxidative stress in brains of adult Wistar rats.
    Dani C, Pasquali MA, Oliveira MR, Umezu FM, Salvador M, Henriques JA, Moreira JC.
    J Med Food; 2008 Mar 26; 11(1):55-61. PubMed ID: 18361738
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  • 10. Protective effect of Öküzgözü (Vitis vinifera L. cv.) grape juice against carbon tetrachloride induced oxidative stress in rats.
    Pirinççioğlu M, Kızıl G, Kızıl M, Özdemir G, Kanay Z, Ketani MA.
    Food Funct; 2012 Jun 26; 3(6):668-73. PubMed ID: 22434241
    [Abstract] [Full Text] [Related]

  • 11. Protective Effect of Grape and Apple Juices against Cadmium Intoxication in the Kidney of Rats.
    Handan BA, De Moura CFG, Cardoso CM, Santamarina AB, Pisani LP, Ribeiro DA.
    Drug Res (Stuttg); 2020 Nov 26; 70(11):503-511. PubMed ID: 32820471
    [Abstract] [Full Text] [Related]

  • 12. Redox modulating effects of grape juice during aging.
    Kumar R, Bhoumik S, Rizvi SI.
    J Basic Clin Physiol Pharmacol; 2019 Nov 14; 31(3):. PubMed ID: 31730526
    [Abstract] [Full Text] [Related]

  • 13. Protective effects of red grape (Vitis vinifera) juice through restoration of antioxidant defense, endocrine swing and Hsf1, Hsp72 levels in heat stress induced testicular dysregulation of Wister rat.
    Halder S, Sarkar M, Dey S, Kumar Bhunia S, Ranjan Koley A, Giri B.
    J Therm Biol; 2018 Jan 14; 71():32-40. PubMed ID: 29301698
    [Abstract] [Full Text] [Related]

  • 14. Prevention of carbon tetrachloride (CCl4)-induced toxicity in testes of rats treated with Physalis peruviana L. fruit.
    Abdel Moneim AE.
    Toxicol Ind Health; 2016 Jun 14; 32(6):1064-73. PubMed ID: 25147302
    [Abstract] [Full Text] [Related]

  • 15. Neuroprotective and anticonvulsant effects of organic and conventional purple grape juices on seizures in Wistar rats induced by pentylenetetrazole.
    Rodrigues AD, Scheffel TB, Scola G, Santos MT, Fank B, de Freitas SC, Dani C, Vanderlinde R, Henriques JA, Coitinho AS, Salvador M.
    Neurochem Int; 2012 Jun 14; 60(8):799-805. PubMed ID: 22465942
    [Abstract] [Full Text] [Related]

  • 16. [Grape juice nutritional profile].
    Ivanova NN, Khomich LM, Perova IB, Eller KI.
    Vopr Pitan; 2018 Jun 14; 87(6):95-105. PubMed ID: 30763495
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  • 17. Evaluation of antioxidant activity of grapevine leaves extracts (Vitis labrusca) in liver of Wistar rats.
    Schaffer TK, Wohlenberg MF, Medeiros N, Martins JB, Agostini F, Funchal C, Dani C.
    An Acad Bras Cienc; 2016 Mar 14; 88(1):187-96. PubMed ID: 26959325
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