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Journal Abstract Search

239 related items for PubMed ID: 31151729

  • 1. Nano-scale polysaccharide materials in food and agricultural applications.
    Zavareze EDR, Kringel DH, Dias ARG.
    Adv Food Nutr Res; 2019; 88():85-128. PubMed ID: 31151729
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  • 2. Protein-polysaccharide nanoconjugates: Potential tools for delivery of plant-derived nutraceuticals.
    Paliya BS, Sharma VK, Sharma M, Diwan D, Nguyen QD, Aminabhavi TM, Rajauria G, Singh BN, Gupta VK.
    Food Chem; 2023 Dec 01; 428():136709. PubMed ID: 37429239
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  • 6. Gum-based nanocarriers for the protection and delivery of food bioactive compounds.
    Taheri A, Jafari SM.
    Adv Colloid Interface Sci; 2019 Jul 01; 269():277-295. PubMed ID: 31132673
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  • 7. Critical review of controlled release packaging to improve food safety and quality.
    Chen X, Chen M, Xu C, Yam KL.
    Crit Rev Food Sci Nutr; 2019 Jul 01; 59(15):2386-2399. PubMed ID: 29553807
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  • 8. Polysaccharides-based bio-nanostructures and their potential food applications.
    Bilal M, Gul I, Basharat A, Qamar SA.
    Int J Biol Macromol; 2021 Apr 15; 176():540-557. PubMed ID: 33607134
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  • 12. Nano-technological approaches for plant and marine-based polysaccharides for nano-encapsulations and their applications in food industry.
    Ozogul F, Elabed N, Ceylan Z, Ocak E, Ozogul Y.
    Adv Food Nutr Res; 2021 Apr 15; 97():187-236. PubMed ID: 34311900
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  • 14. Drug nanodelivery systems based on natural polysaccharides against different diseases.
    Rehman A, Jafari SM, Tong Q, Riaz T, Assadpour E, Aadil RM, Niazi S, Khan IM, Shehzad Q, Ali A, Khan S.
    Adv Colloid Interface Sci; 2020 Oct 15; 284():102251. PubMed ID: 32949812
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  • 15. Development of stimuli-responsive nano-based pesticides: emerging opportunities for agriculture.
    Camara MC, Campos EVR, Monteiro RA, do Espirito Santo Pereira A, de Freitas Proença PL, Fraceto LF.
    J Nanobiotechnology; 2019 Sep 21; 17(1):100. PubMed ID: 31542052
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  • 16. Nanotechnology and its impact on food and nutrition: a review.
    Sonkaria S, Ahn SH, Khare V.
    Recent Pat Food Nutr Agric; 2012 Apr 01; 4(1):8-18. PubMed ID: 22316269
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  • 17. Sustainable control strategies for plant protection and food packaging sectors by natural substances and novel nanotechnological approaches.
    Fortunati E, Mazzaglia A, Balestra GM.
    J Sci Food Agric; 2019 Feb 01; 99(3):986-1000. PubMed ID: 30191564
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  • 18. Food polysaccharides: A review on emerging microbial sources, bioactivities, nanoformulations and safety considerations.
    Dedhia N, Marathe SJ, Singhal RS.
    Carbohydr Polym; 2022 Jul 01; 287():119355. PubMed ID: 35422305
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  • 19. Nanotech: propensity in foods and bioactives.
    Kuan CY, Yee-Fung W, Yuen KH, Liong MT.
    Crit Rev Food Sci Nutr; 2012 Jul 01; 52(1):55-71. PubMed ID: 21991990
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  • 20. Nano-based smart pesticide formulations: Emerging opportunities for agriculture.
    Kumar S, Nehra M, Dilbaghi N, Marrazza G, Hassan AA, Kim KH.
    J Control Release; 2019 Jan 28; 294():131-153. PubMed ID: 30552953
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