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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

191 related items for PubMed ID: 31159810

  • 41.
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  • 44. [Simple obesity in children. A study on the role of nutritional factors].
    Weker H.
    Med Wieku Rozwoj; 2006; 10(1):3-191. PubMed ID: 16733288
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  • 45. Effect of Experiential Vegetable Education Program on Mediating Factors of Vegetable Consumption in Australian Primary School Students: A Cluster-Randomized Controlled Trial.
    Poelman AAM, Cochet-Broch M, Wiggins B, McCrea R, Heffernan JE, Beelen J, Cox DN.
    Nutrients; 2020 Aug 05; 12(8):. PubMed ID: 32764474
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  • 47. An mHealth Intervention to Reduce the Packing of Discretionary Foods in Children's Lunch Boxes in Early Childhood Education and Care Services: Cluster Randomized Controlled Trial.
    Pearson N, Finch M, Sutherland R, Kingsland M, Wolfenden L, Wedesweiler T, Herrmann V, Yoong SL.
    J Med Internet Res; 2022 Mar 17; 24(3):e27760. PubMed ID: 35297768
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  • 49. Evaluating a child care-based social marketing approach for improving children's diet and physical activity: results from the Healthy Me, Healthy We cluster-randomized controlled trial.
    Vaughn AE, Hennink-Kaminski H, Moore R, Burney R, Chittams JL, Parker P, Luecking CT, Hales D, Ward DS.
    Transl Behav Med; 2021 Apr 07; 11(3):775-784. PubMed ID: 33231679
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  • 52. Farm Fresh Foods for Healthy Kids (F3HK): An innovative community supported agriculture intervention to prevent childhood obesity in low-income families and strengthen local agricultural economies.
    Seguin RA, Morgan EH, Hanson KL, Ammerman AS, Jilcott Pitts SB, Kolodinsky J, Sitaker M, Becot FA, Connor LM, Garner JA, McGuirt JT.
    BMC Public Health; 2017 Apr 08; 17(1):306. PubMed ID: 28390403
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  • 54. Repeated exposure to models' positive facial expressions whilst eating a raw vegetable increases children's consumption of the modelled vegetable.
    Edwards KL, Thomas JM, Higgs S, Blissett J.
    Eat Behav; 2024 Apr 08; 53():101872. PubMed ID: 38537417
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  • 55. Can a school-based intervention increase children's fruit and vegetable consumption in the home setting?
    Taylor C, Darby H, Upton P, Upton D.
    Perspect Public Health; 2013 Nov 08; 133(6):330-6. PubMed ID: 24215014
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  • 56. Effects of Prekindergarten Curricula: Tools of the Mind as a Case Study.
    Nesbitt KT, Farran DC.
    Monogr Soc Res Child Dev; 2021 Mar 08; 86(1):7-119. PubMed ID: 33590487
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  • 57. Cluster randomized controlled trial of a mobile market intervention to increase fruit and vegetable intake among adults in lower-income communities in North Carolina.
    Leone LA, Tripicchio GL, Haynes-Maslow L, McGuirt J, Grady Smith JS, Armstrong-Brown J, Gizlice Z, Ammerman A.
    Int J Behav Nutr Phys Act; 2018 Jan 05; 15(1):2. PubMed ID: 29304862
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  • 59. Development of the Trying New Foods Scale: A preschooler self-assessment of willingness to try new foods.
    Johnson SL, Moding KJ, Maloney K, Bellows LL.
    Appetite; 2018 Sep 01; 128():21-31. PubMed ID: 29842966
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  • 60. Effect of Brief Produce Exposure and Unconstrained Grocery Gift Cards on Caregiver Influence on Diet of Elementary Age Children: A Randomized Clinical Trial.
    Kahlon MK, Aksan NS, Aubrey R, Barnes J, Clark N, Cowley-Morillo M, Engelman L, Guerra J, Guevara A, Marshall A, Hoelscher DM.
    JAMA Netw Open; 2022 May 02; 5(5):e2212973. PubMed ID: 35622367
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