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Journal Abstract Search
269 related items for PubMed ID: 31180676
1. Antidiabetic Stilbenes from Peony Seeds with PTP1B, α-Glucosidase, and DPPIV Inhibitory Activities. Zhang CC, Geng CA, Huang XY, Zhang XM, Chen JJ. J Agric Food Chem; 2019 Jun 19; 67(24):6765-6772. PubMed ID: 31180676 [Abstract] [Full Text] [Related]
2. Nineteen New Flavanol-Fatty Alcohol Hybrids with α-Glucosidase and PTP1B Dual Inhibition: One Unusual Type of Antidiabetic Constituent from Amomum tsao-ko. He XF, Chen JJ, Li TZ, Zhang XK, Guo YQ, Zhang XM, Hu J, Geng CA. J Agric Food Chem; 2020 Oct 14; 68(41):11434-11448. PubMed ID: 32965110 [Abstract] [Full Text] [Related]
3. Standardized Emblica officinalis fruit extract inhibited the activities of α-amylase, α-glucosidase, and dipeptidyl peptidase-4 and displayed antioxidant potential. Majeed M, Majeed S, Mundkur L, Nagabhushanam K, Arumugam S, Beede K, Ali F. J Sci Food Agric; 2020 Jan 30; 100(2):509-516. PubMed ID: 31487036 [Abstract] [Full Text] [Related]
4. Diarylheptanoid-chalcone hybrids with PTP1B and α-glucosidase dual inhibition from Alpinia katsumadai. He XF, Chen JJ, Li TZ, Hu J, Zhang XM, Geng CA. Bioorg Chem; 2021 Mar 30; 108():104683. PubMed ID: 33545534 [Abstract] [Full Text] [Related]
5. Potential of Polygonum cuspidatum Root as an Antidiabetic Food: Dual High-Resolution α-Glucosidase and PTP1B Inhibition Profiling Combined with HPLC-HRMS and NMR for Identification of Antidiabetic Constituents. Zhao Y, Chen MX, Kongstad KT, Jäger AK, Staerk D. J Agric Food Chem; 2017 Jun 07; 65(22):4421-4427. PubMed ID: 28497962 [Abstract] [Full Text] [Related]
6. New amides from seeds of Silybum marianum with potential antioxidant and antidiabetic activities. Qin NB, Jia CC, Xu J, Li DH, Xu FX, Bai J, Li ZL, Hua HM. Fitoterapia; 2017 Jun 07; 119():83-89. PubMed ID: 28400224 [Abstract] [Full Text] [Related]
7. Inhibitory evaluation of Curculigo latifolia on α-glucosidase, DPP (IV) and in vitro studies in antidiabetic with molecular docking relevance to type 2 diabetes mellitus. Zabidi NA, Ishak NA, Hamid M, Ashari SE, Mohammad Latif MA. J Enzyme Inhib Med Chem; 2021 Dec 07; 36(1):109-121. PubMed ID: 33249946 [Abstract] [Full Text] [Related]
8. Lignan Constituents from the Fruits of Viburnum macrocephalum f. keteleeri and Their α-Amylase, α-Glucosidase, and Protein Tyrosine Phosphatase 1B Inhibitory Activities. Zhao CC, Chen J, Shao JH, Zhang XH, Gu WY, Shen J, Liu Y. J Agric Food Chem; 2020 Oct 07; 68(40):11151-11160. PubMed ID: 32902977 [Abstract] [Full Text] [Related]
11. Coumarins from Angelica decursiva inhibit α-glucosidase activity and protein tyrosine phosphatase 1B. Ali MY, Jannat S, Jung HA, Jeong HO, Chung HY, Choi JS. Chem Biol Interact; 2016 May 25; 252():93-101. PubMed ID: 27085377 [Abstract] [Full Text] [Related]
12. Potential of Icariin Metabolites from Epimedium koreanum Nakai as Antidiabetic Therapeutic Agents. Kim DH, Jung HA, Sohn HS, Kim JW, Choi JS. Molecules; 2017 Jun 13; 22(6):. PubMed ID: 28608833 [Abstract] [Full Text] [Related]
17. Tetra-aryl cyclobutane and stilbenes from the rhizomes of Rheum undulatum and their α-glucosidase inhibitory activity: Biological evaluation, kinetic analysis, and molecular docking simulation. Ha MT, Kim M, Kim CS, Park SE, Kim JA, Woo MH, Choi JS, Min BS. Bioorg Med Chem Lett; 2020 Apr 15; 30(8):127049. PubMed ID: 32111435 [Abstract] [Full Text] [Related]