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212 related items for PubMed ID: 31185729
21. Nondestructive prediction method for yolk:albumen ratio in chicken eggs by computer image analysis. Kuchida K, Fukaya M, Miyoshi S, Suzuki M, Tsuruta S. Poult Sci; 1999 Jun; 78(6):909-13. PubMed ID: 10438139 [Abstract] [Full Text] [Related]
22. Analyses of free amino acid and taste sensor traits in egg albumen and yolk revealed potential of value-added eggs in chickens. Goto T, Shimamoto S, Ohtsuka A, Ijiri D. Anim Sci J; 2021 Jun; 92(1):e13510. PubMed ID: 33417307 [Abstract] [Full Text] [Related]
23. QTL mapping of egg albumen quality in egg layers. Honkatukia M, Tuiskula-Haavisto M, Arango J, Tabell J, Schmutz M, Preisinger R, Vilkki J. Genet Sel Evol; 2013 Aug 16; 45(1):31. PubMed ID: 23953064 [Abstract] [Full Text] [Related]
24. Changes in some egg components and analytical values due to hen age. Rossi M, Pompei C. Poult Sci; 1995 Jan 16; 74(1):152-60. PubMed ID: 7899204 [Abstract] [Full Text] [Related]
25. Genetic effect on free amino acid contents of egg yolk and albumen using five different chicken genotypes under floor rearing system. Nishimura K, Ijiri D, Shimamoto S, Takaya M, Ohtsuka A, Goto T. PLoS One; 2021 Jan 16; 16(10):e0258506. PubMed ID: 34624067 [Abstract] [Full Text] [Related]
26. Impact on genetic differences among various chicken breeds on free amino acid contents of egg yolk and albumen. Goto T, Shimamoto S, Takaya M, Sato S, Takahashi K, Nishimura K, Morii Y, Kunishige K, Ohtsuka A, Ijiri D. Sci Rep; 2021 Jan 26; 11(1):2270. PubMed ID: 33500483 [Abstract] [Full Text] [Related]
27. Genetic parameters of egg quality traits on different pedigree layers with special focus on dynamic stiffness. Blanco AE, Icken W, Ould-Ali D, Cavero D, Schmutz M. Poult Sci; 2014 Oct 26; 93(10):2457-63. PubMed ID: 25104763 [Abstract] [Full Text] [Related]
28. Effects of housing system (outdoor vs cages) and age of laying hens on egg characteristics. Van Den Brand H, Parmentier HK, Kemp B. Br Poult Sci; 2004 Dec 26; 45(6):745-52. PubMed ID: 15697013 [Abstract] [Full Text] [Related]
29. The relationships among measures of egg albumen height, pH, and whipping volume. Silversides FG, Budgell K. Poult Sci; 2004 Oct 26; 83(10):1619-23. PubMed ID: 15510543 [Abstract] [Full Text] [Related]
30. Estimations of repeatability and heritability of egg albumen antimicrobial activity and of lysozyme and ovotransferrin concentrations. Sellier N, Vidal ML, Baron F, Michel J, Gautron J, Protais M, Beaumont C, Gautier M, Nys Y. Br Poult Sci; 2007 Oct 26; 48(5):559-66. PubMed ID: 17952727 [Abstract] [Full Text] [Related]
31. Genetic parameters for production, quality, and colors from eggs in Brazilian lineages of chickens. Bogdanski FA, Silveira RMF, Rovadoscki GA, Franzo V, Gervásio IC, Escobar DYO, Dauria BD, Meira AN, Mourão LMB, Coutinho LL, Pizzolante CC, de Moraes JE, Mourão GB. Trop Anim Health Prod; 2023 Apr 05; 55(3):148. PubMed ID: 37020063 [Abstract] [Full Text] [Related]
32. Quality characteristics, lysozyme activity, and albumen viscosity of fresh hatching duck eggs after a week's storage at various temperatures. Wlaźlak S, Brzycka Z, Ragus W, Banaszak M, Grabowicz M. Sci Rep; 2024 Mar 07; 14(1):5616. PubMed ID: 38454129 [Abstract] [Full Text] [Related]
33. Genetic parameters for egg production traits in purebred and hybrid chicken in a tropical environment. Tongsiri S, Jeyaruban MG, Van Der Werf JH. Br Poult Sci; 2015 Mar 07; 56(6):613-20. PubMed ID: 26406931 [Abstract] [Full Text] [Related]
34. Effect of breed and age of hens on the yolk to albumen ratio in two different genetic stocks. Suk YO, Park C. Poult Sci; 2001 Jul 07; 80(7):855-8. PubMed ID: 11469645 [Abstract] [Full Text] [Related]
35. Research Note: The nutritional value of eggs from native Polish Crested chickens and commercial hybrids that have been stored in various conditions. Gumułka M, Andres K, Krawczyk J, Calik J. Poult Sci; 2022 Feb 07; 101(2):101579. PubMed ID: 34920384 [Abstract] [Full Text] [Related]
36. High albumen height by expression of GALNT9 and thin eggshell by decreased Ca2+ transportation caused high hatchability in Huainan partridge chicken. Yang W, Zhao Y, Dou Y, Ji Q, Zhang C, Guo L, Geng Z, Chen X. Poult Sci; 2024 Jul 07; 103(7):103784. PubMed ID: 38713992 [Abstract] [Full Text] [Related]
37. Effect of Feeding and Withdrawal of Vanadium and Vitamin C on Egg Quality and Vanadium Residual Over Time in Laying Hens. Wang JP, He KR, Ding XM, Bai SP, Zeng QF, Zhang KY. Biol Trace Elem Res; 2017 Jun 07; 177(2):367-375. PubMed ID: 27866356 [Abstract] [Full Text] [Related]
38. Modelling the changes in the proportions of the egg components during a laying cycle. Johnston SA, Gous RM. Br Poult Sci; 2007 Jun 07; 48(3):347-53. PubMed ID: 17578698 [Abstract] [Full Text] [Related]
39. Identification of haplotypes in promoter of prolactin gene and their effect on egg production and quality traits in layer chicken. Bhattacharya TK, Chatterjee RN, Sharma RP, Niranjan M, Rajkumar U, Reddy BL. Anim Biotechnol; 2011 Apr 07; 22(2):71-86. PubMed ID: 21500109 [Abstract] [Full Text] [Related]
40. Effect of a commercial housing system on egg quality during extended storage. Jones DR, Karcher DM, Abdo Z. Poult Sci; 2014 May 07; 93(5):1282-8. PubMed ID: 24795324 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]