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PUBMED FOR HANDHELDS

Journal Abstract Search


616 related items for PubMed ID: 31225706

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  • 2. Consumption of commercially produced snack foods and sugar-sweetened beverages during the complementary feeding period in four African and Asian urban contexts.
    Pries AM, Huffman SL, Champeny M, Adhikary I, Benjamin M, Coly AN, Diop EHI, Mengkheang K, Sy NY, Dhungel S, Feeley A, Vitta B, Zehner E.
    Matern Child Nutr; 2017 Oct; 13 Suppl 2(Suppl 2):. PubMed ID: 29032629
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  • 4. Energy intake from unhealthy snack food/beverage among 12-23-month-old children in urban Nepal.
    Pries AM, Sharma N, Upadhyay A, Rehman AM, Filteau S, Ferguson EL.
    Matern Child Nutr; 2019 Jun; 15 Suppl 4(Suppl 4):e12775. PubMed ID: 31225707
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  • 5. Perceptions of commercial snack food and beverages for infant and young child feeding: A mixed-methods study among caregivers in Kathmandu Valley, Nepal.
    Sharma N, Ferguson EL, Upadhyay A, Zehner E, Filteau S, Pries AM.
    Matern Child Nutr; 2019 Jun; 15 Suppl 4(Suppl 4):e12711. PubMed ID: 31225712
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  • 7. Snack food and beverage consumption and young child nutrition in low- and middle-income countries: A systematic review.
    Pries AM, Filteau S, Ferguson EL.
    Matern Child Nutr; 2019 Jun; 15 Suppl 4(Suppl 4):e12729. PubMed ID: 31225715
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  • 8. The relative reinforcing value of sweet versus savory snack foods after consumption of sugar- or non-nutritive sweetened beverages.
    Casperson SL, Johnson L, Roemmich JN.
    Appetite; 2017 May 01; 112():143-149. PubMed ID: 28126491
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  • 9. Breastfeeding reduces ultra-processed foods and sweetened beverages consumption among children under two years old.
    Spaniol AM, da Costa THM, Bortolini GA, Gubert MB.
    BMC Public Health; 2020 Mar 14; 20(1):330. PubMed ID: 32171266
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  • 10. Sugar-Sweetened Beverages, Foods of Low Nutritional Value, and Child Undernutrition in Cambodia.
    Brown A, Trimble M, Sokal-Gutierrez K, Fernald L, Madsen K, Turton B.
    Int J Environ Res Public Health; 2024 Feb 01; 21(2):. PubMed ID: 38397660
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  • 12. Promotion and consumption of commercially produced foods among children: situation analysis in an urban setting in Senegal.
    Feeley AB, Ndeye Coly A, Sy Gueye NY, Diop EI, Pries AM, Champeny M, Zehner ER, Huffman SL.
    Matern Child Nutr; 2016 Apr 01; 12 Suppl 2(Suppl 2):64-76. PubMed ID: 27061957
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  • 17. Nutrient intakes and food patterns of toddlers' lunches and snacks: influence of location.
    Ziegler P, Briefel R, Ponza M, Novak T, Hendricks K.
    J Am Diet Assoc; 2006 Jan 01; 106(1 Suppl 1):S124-34. PubMed ID: 16376636
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  • 19. Infant and young child feeding practices among children under 2 years of age and maternal exposure to infant and young child feeding messages and promotions in Dar es Salaam, Tanzania.
    Vitta BS, Benjamin M, Pries AM, Champeny M, Zehner E, Huffman SL.
    Matern Child Nutr; 2016 Apr 01; 12 Suppl 2(Suppl 2):77-90. PubMed ID: 27061958
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  • 20. Beverage intake among preschool children and its effect on weight status.
    O'Connor TM, Yang SJ, Nicklas TA.
    Pediatrics; 2006 Oct 01; 118(4):e1010-8. PubMed ID: 17015497
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