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157 related items for PubMed ID: 31226759

  • 1. Sorbus domestica Leaf Extracts and Their Activity Markers: Antioxidant Potential and Synergy Effects in Scavenging Assays of Multiple Oxidants.
    Rutkowska M, Olszewska MA, Kolodziejczyk-Czepas J, Nowak P, Owczarek A.
    Molecules; 2019 Jun 20; 24(12):. PubMed ID: 31226759
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  • 2. The Effect of Standardised Flower Extracts of Sorbus aucuparia L. on Proinflammatory Enzymes, Multiple Oxidants, and Oxidative/Nitrative Damage of Human Plasma Components In Vitro.
    Olszewska MA, Kolodziejczyk-Czepas J, Rutkowska M, Magiera A, Michel P, Rejman MW, Nowak P, Owczarek A.
    Oxid Med Cell Longev; 2019 Jun 20; 2019():9746358. PubMed ID: 30863484
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  • 3. In vitro antioxidant activity and total phenolic content of the inflorescences, leaves and fruits of Sorbus torminalis (L.) Crantz.
    Olszewska MA.
    Acta Pol Pharm; 2011 Jun 20; 68(6):945-53. PubMed ID: 22125961
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  • 10. Assessment of the content of phenolics and antioxidant action of inflorescences and leaves of selected species from the genus Sorbus sensu stricto.
    Olszewska MA, Nowak S, Michel P, Banaszczak P, Kicel A.
    Molecules; 2010 Dec 02; 15(12):8769-83. PubMed ID: 21127463
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  • 11. Phenolic extracts from Sorbus aucuparia (L.) and Malus baccata (L.) berries: antioxidant activity and performance in rapeseed oil during frying and storage.
    Aladedunye F, Matthäus B.
    Food Chem; 2014 Sep 15; 159():273-81. PubMed ID: 24767055
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  • 12. The aldose reductase inhibitory capacity of Sorbus domestica fruit extracts depends on their phenolic content and may be useful for the control of diabetic complications.
    Termentzi A, Alexiou P, Demopoulos VJ, Kokkalou E.
    Pharmazie; 2008 Sep 15; 63(9):693-6. PubMed ID: 18819524
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  • 13. Novel insight into biological activity and phytochemical composition of Sorbus aucuparia L. fruits: Fractionated extracts as inhibitors of protein glycation and oxidative/nitrative damage of human plasma components.
    Rutkowska M, Kolodziejczyk-Czepas J, Owczarek A, Zakrzewska A, Magiera A, Olszewska MA.
    Food Res Int; 2021 Sep 15; 147():110526. PubMed ID: 34399504
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  • 19. Antioxidant properties and principal phenolic phytochemicals of Indian medicinal plants from Asclepiadoideae and Periplocoideae.
    Surveswaran S, Cai YZ, Xing J, Corke H, Sun M.
    Nat Prod Res; 2010 Feb 15; 24(3):206-21. PubMed ID: 20140800
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  • 20. Composition of phenolic compounds and antioxidant attributes of Cyclea gracillima Diels extracts.
    Lin JT, Liu SC, Kuo LC, Yang DJ.
    J Food Drug Anal; 2018 Jan 15; 26(1):193-200. PubMed ID: 29389555
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