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Journal Abstract Search

152 related items for PubMed ID: 3124899

  • 1. Effective lipid lowering diets including lean meat.
    Watts GF, Ahmed W, Quiney J, Houlston R, Jackson P, Iles C, Lewis B.
    Br Med J (Clin Res Ed); 1988 Jan 23; 296(6617):235-7. PubMed ID: 3124899
    [Abstract] [Full Text] [Related]

  • 2. Effect of vegetarian soy diet on hyperlipidaemia in nephrotic syndrome.
    D'Amico G, Gentile MG, Manna G, Fellin G, Ciceri R, Cofano F, Petrini C, Lavarda F, Perolini S, Porrini M.
    Lancet; 1992 May 09; 339(8802):1131-4. PubMed ID: 1349366
    [Abstract] [Full Text] [Related]

  • 3. The effect of replacing dietary saturated fat with polyunsaturated or monounsaturated fat on plasma lipids in free-living young adults.
    Hodson L, Skeaff CM, Chisholm WA.
    Eur J Clin Nutr; 2001 Oct 09; 55(10):908-15. PubMed ID: 11593354
    [Abstract] [Full Text] [Related]

  • 4. A diet rich in walnuts favourably influences plasma fatty acid profile in moderately hyperlipidaemic subjects.
    Chisholm A, Mann J, Skeaff M, Frampton C, Sutherland W, Duncan A, Tiszavari S.
    Eur J Clin Nutr; 1998 Jan 09; 52(1):12-6. PubMed ID: 9481526
    [Abstract] [Full Text] [Related]

  • 5. Effects of beef and chicken consumption on plasma lipid levels in hypercholesterolemic men.
    Scott LW, Dunn JK, Pownall HJ, Brauchi DJ, McMann MC, Herd JA, Harris KB, Savell JW, Cross HR, Gotto AM.
    Arch Intern Med; 1994 Jun 13; 154(11):1261-7. PubMed ID: 8203993
    [Abstract] [Full Text] [Related]

  • 6. Reduction of plasma cholesterol levels in normal men on an American Heart Association Step 1 diet or a Step 1 diet with added monounsaturated fat.
    Ginsberg HN, Barr SL, Gilbert A, Karmally W, Deckelbaum R, Kaplan K, Ramakrishnan R, Holleran S, Dell RB.
    N Engl J Med; 1990 Mar 01; 322(9):574-9. PubMed ID: 2304504
    [Abstract] [Full Text] [Related]

  • 7. Lowering of plasma cholesterol levels in free-living adolescent males; use of natural and synthetic polyunsaturated foods to provide balanced fat diets.
    Stein EA, Mendelsohn D, Fleming M, Barnard GD, Carter KJ, du Toit PS, Hansen JD, Bersohn I.
    Am J Clin Nutr; 1975 Nov 01; 28(11):1204-16. PubMed ID: 1190100
    [Abstract] [Full Text] [Related]

  • 8. Beef in an Optimal Lean Diet study: effects on lipids, lipoproteins, and apolipoproteins.
    Roussell MA, Hill AM, Gaugler TL, West SG, Heuvel JP, Alaupovic P, Gillies PJ, Kris-Etherton PM.
    Am J Clin Nutr; 2012 Jan 01; 95(1):9-16. PubMed ID: 22170364
    [Abstract] [Full Text] [Related]

  • 9. Long-term cholesterol-lowering effects of 4 fat-restricted diets in hypercholesterolemic and combined hyperlipidemic men. The Dietary Alternatives Study.
    Knopp RH, Walden CE, Retzlaff BM, McCann BS, Dowdy AA, Albers JJ, Gey GO, Cooper MN.
    JAMA; 1997 Nov 12; 278(18):1509-15. PubMed ID: 9363971
    [Abstract] [Full Text] [Related]

  • 10. Cholesterol-lowering effect of a low-fat diet containing lean beef is reversed by the addition of beef fat.
    O'Dea K, Traianedes K, Chisholm K, Leyden H, Sinclair AJ.
    Am J Clin Nutr; 1990 Sep 12; 52(3):491-4. PubMed ID: 2393010
    [Abstract] [Full Text] [Related]

  • 11. Effects of increases in dietary fat intake on plasma lipid and lipoprotein cholesterol concentrations and associated enzyme activities in cats.
    Butterwick RF, Salt C, Watson TD.
    Am J Vet Res; 2012 Jan 12; 73(1):62-7. PubMed ID: 22204289
    [Abstract] [Full Text] [Related]

  • 12. Diet, exercise and weight loss and dyslipidaemia.
    Clifton PM.
    Pathology; 2019 Feb 12; 51(2):222-226. PubMed ID: 30528924
    [Abstract] [Full Text] [Related]

  • 13. Variability in response to a low-fat, low-cholesterol diet in children with elevated low-density lipoprotein cholesterol levels.
    Quivers ES, Driscoll DJ, Garvey CD, Harris AM, Harrison J, Huse DM, Murtaugh P, Weidman WH.
    Pediatrics; 1992 May 12; 89(5 Pt 1):925-9. PubMed ID: 1579405
    [Abstract] [Full Text] [Related]

  • 14. Isocaloric substitution of plant sterol-enriched fat spread for carbohydrate-rich foods in a low-fat, fibre-rich diet decreases plasma low-density lipoprotein cholesterol and increases high-density lipoprotein concentrations.
    Skeaff CM, Thoma C, Mann J, Chisholm A, Williams S, Richmond K.
    Nutr Metab Cardiovasc Dis; 2005 Oct 12; 15(5):337-44. PubMed ID: 16216719
    [Abstract] [Full Text] [Related]

  • 15. Plasma lipoprotein profile and lipolytic activities in response to the substitution of lean white fish for other animal protein sources in premenopausal women.
    Gascon A, Jacques H, Moorjani S, Deshaies Y, Brun LD, Julien P.
    Am J Clin Nutr; 1996 Mar 12; 63(3):315-21. PubMed ID: 8602586
    [Abstract] [Full Text] [Related]

  • 16. Should mono- or poly-unsaturated fats replace saturated fat in the diet?
    Foley M, Ball M, Chisholm A, Duncan A, Spears G, Mann J.
    Eur J Clin Nutr; 1992 Jun 12; 46(6):429-36. PubMed ID: 1639051
    [Abstract] [Full Text] [Related]

  • 17. Increases in dietary cholesterol and fat raise levels of apoprotein E-containing lipoproteins in the plasma of man.
    Cole TG, Patsch W, Kuisk I, Gonen B, Schonfeld G.
    J Clin Endocrinol Metab; 1983 Jun 12; 56(6):1108-15. PubMed ID: 6841553
    [Abstract] [Full Text] [Related]

  • 18. Towards an improved lipid-lowering diet: additive effects of changes in nutrient intake.
    Lewis B, Hammett F, Katan M, Kay RM, Merkx I, Nobels A, Miller NE, Swan AV.
    Lancet; 1981 Dec 12; 2(8259):1310-3. PubMed ID: 6118716
    [Abstract] [Full Text] [Related]

  • 19. The effects of low cholesterol, high polyunsaturated fat, and low fat diets on plasma lipid and lipoprotein cholesterol levels in normal and hypercholesterolemic subjects.
    Schaefer EJ, Levy RI, Ernst ND, Van Sant FD, Brewer HB.
    Am J Clin Nutr; 1981 Sep 12; 34(9):1758-63. PubMed ID: 6945041
    [Abstract] [Full Text] [Related]

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