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208 related items for PubMed ID: 31256391
1. Lentinula edodes as a Source of Bioelements Released into Artificial Digestive Juices and Potential Anti-inflammatory Material. Muszyńska B, Kała K, Włodarczyk A, Krakowska A, Ostachowicz B, Gdula-Argasińska J, Suchocki P. Biol Trace Elem Res; 2020 Apr; 194(2):603-613. PubMed ID: 31256391 [Abstract] [Full Text] [Related]
2. Determining the amount of potentially bioavailable phenolic compounds and bioelements in edible mushroom mycelia of Agaricus bisporus, Cantharellus cibarius, and Lentinula edodes. Kała K, Krakowska A, Szewczyk A, Ostachowicz B, Szczurek K, Fijałkowska A, Muszyńska B. Food Chem; 2021 Aug 01; 352():129456. PubMed ID: 33711727 [Abstract] [Full Text] [Related]
3. Optimization of Se- and Zn-Enriched Mycelium of Lentinula edodes (Berk.) Pegler as a Dietary Supplement with Immunostimulatory Activity. Kałucka M, Roszczyk A, Klimaszewska M, Kaleta B, Drelich E, Błażewicz A, Górska-Jakubowska S, Malinowska E, Król M, Prus AM, Trześniowska K, Wołczyńska A, Dorożyński P, Zagożdżon R, Turło J. Nutrients; 2023 Sep 16; 15(18):. PubMed ID: 37764798 [Abstract] [Full Text] [Related]
4. Extracts from Lentinula edodes (Shiitake) Edible Mushrooms Enriched with Vitamin D Exert an Anti-Inflammatory Hepatoprotective Effect. Drori A, Shabat Y, Ben Ya'acov A, Danay O, Levanon D, Zolotarov L, Ilan Y. J Med Food; 2016 Apr 16; 19(4):383-9. PubMed ID: 27027234 [Abstract] [Full Text] [Related]
5. Relationship between selenium accumulation and mycelial cell composition in Lentinula edodes (Berk.) cultures. Turlo J, Gutkowska B, Herold F, Dawidowski M, Słowiński T, Zobel A. J Toxicol Environ Health A; 2010 Apr 16; 73(17-18):1211-9. PubMed ID: 20706946 [Abstract] [Full Text] [Related]
6. Preliminary study on Se-enriched Lentinula edodes mycelium as a proposal of new feed additive in selenium deficiency. Muszyńska B, Szacawa E, Bederska-Łojewska D, Dudek K, Pomierny B, Włodarczyk A, Kała K, Lazur J, Suchocki P, Budziszewska B, Bednarek D, Pieszka M. PLoS One; 2020 Apr 16; 15(5):e0233456. PubMed ID: 32437465 [Abstract] [Full Text] [Related]
7. Effects of selenium application on Se content and speciation in Lentinula edodes. Zhou F, Yang W, Wang M, Miao Y, Cui Z, Li Z, Liang D. Food Chem; 2018 Nov 01; 265():182-188. PubMed ID: 29884371 [Abstract] [Full Text] [Related]
8. Selective Cytotoxic Activity of Se-Methyl-Seleno-L-Cysteine- and Se-Polysaccharide-Containing Extracts from Shiitake Medicinal Mushroom, Lentinus edodes (Agaricomycetes). Klimaszewska M, Górska S, Dawidowski M, Podsadni P, Szczepanska A, Orzechowska E, Kurpios-Piec D, Grosicka-Maciag E, Rahden-Staroń I, Turło J. Int J Med Mushrooms; 2017 Nov 01; 19(8):709-716. PubMed ID: 29199570 [Abstract] [Full Text] [Related]
9. Effect of selenium enrichment on antioxidant activities and chemical composition of Lentinula edodes (Berk.) Pegl. mycelial extracts. Turło J, Gutkowska B, Herold F. Food Chem Toxicol; 2010 Apr 01; 48(4):1085-91. PubMed ID: 20138104 [Abstract] [Full Text] [Related]
10. Reduction of organic and inorganic selenium compounds by the edible medicinal basidiomycete Lentinula edodes and the accumulation of elemental selenium nanoparticles in its mycelium. Vetchinkina E, Loshchinina E, Kursky V, Nikitina V. J Microbiol; 2013 Dec 01; 51(6):829-35. PubMed ID: 24385361 [Abstract] [Full Text] [Related]
11. Selective Biological Effects of Selenium-Enriched Polysaccharide (Se-Le-30) Isolated from Lentinula edodes Mycelium on Human Immune Cells. Kaleta B, Roszczyk A, Zych M, Kniotek M, Zagożdżon R, Klimaszewska M, Malinowska E, Pac M, Turło J. Biomolecules; 2021 Nov 26; 11(12):. PubMed ID: 34944419 [Abstract] [Full Text] [Related]
12. Biodegradation of an organoselenium compound to elemental selenium by Lentinula edodes (shiitake) mushroom. Tsivileva OM, Loshchinina EA, Pankratov AN, Burashnikova MM, Yurasov NA, Bylinkina NN, Kazarinov IA, Nikitina VE. Biol Trace Elem Res; 2012 Oct 26; 149(1):97-101. PubMed ID: 22528771 [Abstract] [Full Text] [Related]
13. Cordyceps militaris-Fruiting Bodies, Mycelium, and Supplements: Valuable Component of Daily Diet. Jędrejko K, Kała K, Sułkowska-Ziaja K, Krakowska A, Zięba P, Marzec K, Szewczyk A, Sękara A, Pytko-Polończyk J, Muszyńska B. Antioxidants (Basel); 2022 Sep 21; 11(10):. PubMed ID: 36290584 [Abstract] [Full Text] [Related]
14. Comparative transcriptome analysis of dikaryotic mycelia and mature fruiting bodies in the edible mushroom Lentinula edodes. Song HY, Kim DH, Kim JM. Sci Rep; 2018 Jun 12; 8(1):8983. PubMed ID: 29895888 [Abstract] [Full Text] [Related]
15. Composition of chemical species of selenium contained in selenium-enriched shiitake mushroom and vegetables determined by high performance liquid chromatography with inductively coupled plasma mass spectrometry. Yoshida M, Sugihara S, Inoue Y, Chihara Y, Kondô M, Miyamoto S, Sukcharoen B. J Nutr Sci Vitaminol (Tokyo); 2005 Jun 12; 51(3):194-9. PubMed ID: 16161771 [Abstract] [Full Text] [Related]
16. Selenium-Containing Exopolysaccharides Isolated from the Culture Medium of Lentinula edodes: Structure and Biological Activity. Górska-Jakubowska S, Klimaszewska M, Podsadni P, Kaleta B, Zagożdżon R, Górska S, Gamian A, Strączek T, Kapusta C, Cieślak M, Kaźmierczak-Barańska J, Nawrot B, Turło J. Int J Mol Sci; 2021 Dec 02; 22(23):. PubMed ID: 34884845 [Abstract] [Full Text] [Related]
17. Antioxidant and Anti-Inflammatory Potential of Shiitake Culinary-Medicinal Mushroom, Lentinus edodes (Agaricomycetes), Sporophores from Various Culture Conditions. Diallo I, Boudard F, Morel S, Vitou M, Guzman C, Saint N, Michel A, Rapior S, Traoré L, Poucheret P, Fons F. Int J Med Mushrooms; 2020 Dec 02; 22(6):535-546. PubMed ID: 32865895 [Abstract] [Full Text] [Related]
18. Selenium bioaccumulation in shiitake mushrooms: a nutritional alternative source of this element. Nunes RG, da Luz JM, Freitas Rde B, Higuchi A, Kasuya MC, Vanetti MC. J Food Sci; 2012 Sep 02; 77(9):C983-6. PubMed ID: 22900710 [Abstract] [Full Text] [Related]
19. Fortified Mycelium of Fomitopsis officinalis (Agaricomycetes) as a Source of Biologically Active Substances Effective in the Prevention of Civilization Diseases. Fijałkowska A, Krakowska A, Lazur J, Włodarczyk A, Zięba P, Suchanek M, Sulkowska-Ziaja K, Muszynska B. Int J Med Mushrooms; 2021 Sep 02; 23(9):29-44. PubMed ID: 34591396 [Abstract] [Full Text] [Related]
20. Potential Role of Lysine Acetylation and Autophagy in Brown Film Formation and Postripening of Lentinula edodes Mycelium. Chu T, Shang J, Jian H, Song C, Yang R, Bao D, Tan Q, Tang L. Microbiol Spectr; 2023 Aug 17; 11(4):e0282322. PubMed ID: 37347174 [Abstract] [Full Text] [Related] Page: [Next] [New Search]