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Journal Abstract Search

169 related items for PubMed ID: 31319451

  • 1. Non-Milk Extrinsic Sugars Intake and Food and Nutrient Consumption Patterns among Adolescents in the UK National Diet and Nutrition Survey, Years 2008-16.
    Lai HT, Hutchinson J, Evans CEL.
    Nutrients; 2019 Jul 17; 11(7):. PubMed ID: 31319451
    [Abstract] [Full Text] [Related]

  • 2. Associations between free sugars and nutrient intakes among children and adolescents in the UK.
    Gibson S, Francis L, Newens K, Livingstone B.
    Br J Nutr; 2016 Oct 17; 116(7):1265-1274. PubMed ID: 27641637
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  • 3. Breakfast consumption and nutrient intakes in 4-18-year-olds: UK National Diet and Nutrition Survey Rolling Programme (2008-2012).
    Coulthard JD, Palla L, Pot GK.
    Br J Nutr; 2017 Aug 17; 118(4):280-290. PubMed ID: 28814349
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  • 4. Association between free sugar intake and nutrient dilution among Japanese children and adolescents: the 2016 National Health and Nutrition Survey, Japan.
    Fujiwara A, Okada E, Okada C, Matsumoto M, Takimoto H.
    Br J Nutr; 2021 Jun 28; 125(12):1394-1404. PubMed ID: 32943121
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  • 5. Free and Added Sugar Consumption and Adherence to Guidelines: The UK National Diet and Nutrition Survey (2014/15-2015/16).
    Amoutzopoulos B, Steer T, Roberts C, Collins D, Page P.
    Nutrients; 2020 Feb 01; 12(2):. PubMed ID: 32024147
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  • 6. Non-milk extrinsic sugars in the diets of pre-school children: association with intakes of micronutrients, energy, fat and NSP.
    Gibson SA.
    Br J Nutr; 1997 Sep 01; 78(3):367-78. PubMed ID: 9306880
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  • 7. Sources of total, non-milk extrinsic, and intrinsic and milk sugars in the diets of older adults living in sheltered accommodation.
    Bradbury J, Mulvaney CE, Adamson A, Seal CJ, Mathers JC, Moynihan PJ.
    Br J Nutr; 2008 Mar 01; 99(3):649-52. PubMed ID: 18254986
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  • 8. Breakfast Consumption in the UK: Patterns, Nutrient Intake and Diet Quality. A Study from the International Breakfast Research Initiative Group.
    Gaal S, Kerr MA, Ward M, McNulty H, Livingstone MBE.
    Nutrients; 2018 Jul 30; 10(8):. PubMed ID: 30061542
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  • 13. Sugars consumption in a low-income sample of British young people and adults.
    Ntouva A, Tsakos G, Watt RG.
    Br Dent J; 2013 Jul 30; 215(1):E2. PubMed ID: 23846088
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  • 14. Carbohydrates, Starch, Total Sugar, Fiber Intakes and Food Sources in Spanish Children Aged One to <10 Years-Results from the EsNuPI Study.
    Samaniego-Vaesken ML, Partearroyo T, Valero T, Rodriguez P, Soto-Méndez MJ, Hernández-Ruiz Á, Villoslada FL, Leis R, Martínez de Victoria E, Moreno JM, Ortega RM, Ruiz-López MD, Gil Á, Varela-Moreiras G.
    Nutrients; 2020 Oct 16; 12(10):. PubMed ID: 33081297
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  • 19. Contribution of 100% Fruit Juice to Micronutrient Intakes in the United States, United Kingdom and Brazil.
    Mitchell ES, Musa-Veloso K, Fallah S, Lee HY, Chavez PJ, Gibson S.
    Nutrients; 2020 Apr 28; 12(5):. PubMed ID: 32354175
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