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Journal Abstract Search

192 related items for PubMed ID: 31346246

  • 1. Elemental imaging by Laser-Induced Breakdown Spectroscopy to evaluate selenium enrichment effects in edible mushrooms.
    de Oliveira AP, de Oliveira Leme F, Nomura CS, Naozuka J.
    Sci Rep; 2019 Jul 25; 9(1):10827. PubMed ID: 31346246
    [Abstract] [Full Text] [Related]

  • 2. The protective role of selenium against uptake and accumulation of cadmium and lead in white oyster (Pleurotus ostreatus) and pink oyster (Pleurotus djamor) mushrooms.
    de Oliveira AP, Naozuka J, Landero-Figueroa JA.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2022 Mar 25; 39(3):508-524. PubMed ID: 35113771
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  • 3. Effects of Se(IV) or Se(VI) enrichment on proteins and protein-bound Se distribution and Se bioaccessibility in oyster mushrooms.
    de Oliveira AP, Naozuka J, Landero-Figueroa JA.
    Food Chem; 2022 Jul 30; 383():132582. PubMed ID: 35255370
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  • 4. Selenium uptake by edible oyster mushrooms (Pleurotus sp.) from selenium-hyperaccumulated wheat straw.
    Bhatia P, Prakash R, Prakash NT.
    J Nutr Sci Vitaminol (Tokyo); 2013 Jul 30; 59(1):69-72. PubMed ID: 23535542
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  • 5. Supplementation with Magnesium Salts-A Strategy to Increase Nutraceutical Value of Pleurotus djamor Fruiting Bodies.
    Zięba P, Sękara A, Bernaś E, Krakowska A, Sułkowska-Ziaja K, Kunicki E, Suchanek M, Muszyńska B.
    Molecules; 2021 May 28; 26(11):. PubMed ID: 34071646
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  • 6. Selenium in edible mushrooms.
    Falandysz J.
    J Environ Sci Health C Environ Carcinog Ecotoxicol Rev; 2008 May 28; 26(3):256-99. PubMed ID: 18781538
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  • 7. Enrichment of Culinary-Medicinal Oyster Mushroom, Pleurotus ostreatus (Agaricomycetes), Cultivated on the Straw Substrate with Zinc and Selenium.
    Vondruška J, Šíma J, Křížek M, Rokos L, Šeda M, Svoboda L.
    Int J Med Mushrooms; 2023 May 28; 25(8):43-53. PubMed ID: 37560889
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  • 8. Cultivation of Pleurotus ostreatus and other edible mushrooms.
    Sánchez C.
    Appl Microbiol Biotechnol; 2010 Feb 28; 85(5):1321-37. PubMed ID: 19956947
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  • 12. Mycochemical Changes Induced by Selenium Enrichment in P. ostreatus Fruiting Bodies.
    Carrasco-Gonzalez JA, Serna-Saldívar SO, Gutierrez-Uribe JA.
    J Agric Food Chem; 2017 May 24; 65(20):4074-4082. PubMed ID: 28447454
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  • 13. Feasibility study for mercury remediation by selenium competition in Pleurotus mushrooms.
    de Oliveira AP, Naozuka J, Landero Figueroa JA.
    J Hazard Mater; 2023 Jun 05; 451():131098. PubMed ID: 36893598
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  • 15. Localization, ligand environment, bioavailability and toxicity of mercury in Boletus spp. and Scutiger pes-caprae mushrooms.
    Kavčič A, Mikuš K, Debeljak M, Teun van Elteren J, Arčon I, Kodre A, Kump P, Karydas AG, Migliori A, Czyzycki M, Vogel-Mikuš K.
    Ecotoxicol Environ Saf; 2019 Nov 30; 184():109623. PubMed ID: 31518823
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  • 17. Antioxidant capacity and mineral contents of edible wild Australian mushrooms.
    Zeng X, Suwandi J, Fuller J, Doronila A, Ng K.
    Food Sci Technol Int; 2012 Aug 30; 18(4):367-79. PubMed ID: 22522306
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  • 20. [The influence of the drying method for food properties and hypolidemic potential of oyster mushrooms (Pleurotus ostreatus)].
    Piskov SI, Timchenko LD, Rzhepakovsky IV, Avanesyan SS, Sizonenko MN, Areshidze DA, Kovalev DA.
    Vopr Pitan; 2018 Aug 30; 87(2):65-76. PubMed ID: 30592870
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