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731 related items for PubMed ID: 31353511

  • 1. HPLC-QTOF-MS/MS profiling, antioxidant, and α-glucosidase inhibitory activities of Pyracantha fortuneana fruit extracts.
    Wang H, Ye YH, Wang HH, Liu J, Liu YJ, Jiang BW.
    J Food Biochem; 2019 May; 43(5):e12821. PubMed ID: 31353511
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  • 2. Diversity in Pyracantha fortuneana fruits maturity stages enables discrepancy in the phenolic compounds, antioxidant activity, and tyrosinase inhibitory activity.
    Wang Y, Shao Q, Yang X, Su K, Li Z, Yang Y, Yuan X, Chen R.
    J Food Sci; 2024 Jun; 89(6):3469-3483. PubMed ID: 38720586
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  • 3. Novel Insights into the Inhibitory Effect and Mechanism of Proanthocyanidins from Pyracantha fortuneana Fruit on α-Glucosidase.
    Wei M, Chai WM, Yang Q, Wang R, Peng Y.
    J Food Sci; 2017 Oct; 82(10):2260-2268. PubMed ID: 28906013
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  • 4. LC-ESI-QTOF-MS/MS characterization of phenolic compounds from Pyracantha coccinea M.Roem. and their antioxidant capacity.
    Sharifi-Rad J, Song S, Ali A, Subbiah V, Taheri Y, Suleria HAR.
    Cell Mol Biol (Noisy-le-grand); 2021 Jan 31; 67(1):201-211. PubMed ID: 34817347
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  • 5. Antioxidant, metabolic enzymes inhibitory ability of Torreya grandis kernels, and phytochemical profiling identified by HPLC-QTOF-MS/MS.
    Zhu MF, Tu ZC, Zhang L, Liao H.
    J Food Biochem; 2019 Dec 31; 43(12):e13043. PubMed ID: 31506967
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  • 6. Evaluation of Phytochemicals, Antioxidants, Trace Elements in Kigelia africana Fruit Extracts and Chemical Profiling Analysis Using UHPLC-qTOF-MS2 Spectrometry.
    Fagbohun OF, Babalola OO, Agboola FK, Joseph JS, Malindisa S, Msagati TAM.
    Biol Trace Elem Res; 2020 Jun 31; 195(2):679-695. PubMed ID: 31432445
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  • 7. Ultrasound-Assisted Extraction Optimization of α-Glucosidase Inhibitors from Ceratophyllum demersum L. and Identification of Phytochemical Profiling by HPLC-QTOF-MS/MS.
    Li Z, Tu Z, Wang H, Zhang L.
    Molecules; 2020 Oct 01; 25(19):. PubMed ID: 33019644
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  • 8. Chemical Composition and Bioactivities of Two Common Chaenomeles Fruits in China: Chaenomeles speciosa and Chaenomeles sinensis.
    Miao J, Zhao C, Li X, Chen X, Mao X, Huang H, Wang T, Gao W.
    J Food Sci; 2016 Aug 01; 81(8):H2049-58. PubMed ID: 27384225
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  • 9. Characterization of phytochemical components of Ferula halophila extracts using HPLC-MS/MS and their pharmacological potentials: a multi-functional insight.
    Zengin G, Uysal A, Diuzheva A, Gunes E, Jekő J, Cziáky Z, Picot-Allain CMN, Mahomoodally MF.
    J Pharm Biomed Anal; 2018 Oct 25; 160():374-382. PubMed ID: 30121555
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  • 10. Antioxidant and Starch-Hydrolyzing Enzymes Inhibitory Properties of Striga-Resistant Yellow-Orange Maize Hybrids.
    Elemosho AO, Irondi EA, Alamu EO, Ajani EO, Menkir A, Maziya-Dixon B.
    Molecules; 2021 Nov 15; 26(22):. PubMed ID: 34833966
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  • 11. Jackfruit (Artocarpus heterophyllus Lam.) peel: A better source of antioxidants and a-glucosidase inhibitors than pulp, flake and seed, and phytochemical profile by HPLC-QTOF-MS/MS.
    Zhang L, Tu ZC, Xie X, Wang H, Wang H, Wang ZX, Sha XM, Lu Y.
    Food Chem; 2017 Nov 01; 234():303-313. PubMed ID: 28551240
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  • 12. Phenolic profiling and evaluation of in vitro antioxidant, α-glucosidase and α-amylase inhibitory activities of Lepisanthes fruticosa (Roxb) Leenh fruit extracts.
    Salahuddin MAH, Ismail A, Kassim NK, Hamid M, Ali MSM.
    Food Chem; 2020 Nov 30; 331():127240. PubMed ID: 32585546
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  • 13. LC-ESI-QTOF-MS/MS characterization of phenolic compounds from Prosopis farcta (Banks & Sol.) J.F.Macbr. and their potential antioxidant activities.
    Sharifi-Rad J, Zhong J, Ayatollahi SA, Kobarfard F, Faizi M, Khosravi-Dehaghi N, Suleria HAR.
    Cell Mol Biol (Noisy-le-grand); 2021 Jan 31; 67(1):189-200. PubMed ID: 34817348
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  • 14. Edible Flowers: A Rich Source of Phytochemicals with Antioxidant and Hypoglycemic Properties.
    Loizzo MR, Pugliese A, Bonesi M, Tenuta MC, Menichini F, Xiao J, Tundis R.
    J Agric Food Chem; 2016 Mar 30; 64(12):2467-74. PubMed ID: 26270801
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  • 15. Simultaneous quantification of ten constituents of Xanthoceras sorbifolia Bunge using UHPLC-MS methods and evaluation of their radical scavenging, DNA scission protective, and α-glucosidase inhibitory activities.
    Zhang Y, Ma JN, Ma CL, Qi Z, Ma CM.
    Chin J Nat Med; 2015 Nov 30; 13(11):873-880. PubMed ID: 26614463
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  • 16. Extraction optimization of medicinally important metabolites from Datura innoxia Mill.: an in vitro biological and phytochemical investigation.
    Fatima H, Khan K, Zia M, Ur-Rehman T, Mirza B, Haq IU.
    BMC Complement Altern Med; 2015 Oct 19; 15():376. PubMed ID: 26481652
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  • 17. Effect of Different Solvents on the Measurement of Phenolics and the Antioxidant Activity of Mulberry (Morus atropurpurea Roxb.) with Accelerated Solvent Extraction.
    Yang J, Ou X, Zhang X, Zhou Z, Ma L.
    J Food Sci; 2017 Mar 19; 82(3):605-612. PubMed ID: 28226182
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  • 18. Phytochemical Composition, Antioxidant Activity, and Enzyme Inhibitory Activities (α-Glucosidase, Xanthine Oxidase, and Acetylcholinesterase) of Musella lasiocarpa.
    Li R, Ru Y, Wang Z, He X, Kong KW, Zheng T, Zhang X.
    Molecules; 2021 Jul 24; 26(15):. PubMed ID: 34361630
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  • 19. Antioxidant activities and phytochemical constituents of Antidesma thwaitesianum Müll. Arg. leaf extracts.
    Dechayont B, Itharat A, Phuaklee P, Chunthorng-Orn J, Juckmeta T, Prommee N, Nuengchamnong N, Hansakul P.
    J Integr Med; 2017 Jul 24; 15(4):310-319. PubMed ID: 28659236
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  • 20. LC-ESI-QTOF-MS/MS Analysis, Cytotoxic, Antiviral, Antioxidant, and Enzyme Inhibitory Properties of Four Extracts of Geranium pyrenaicum Burm. f.: A Good Gift from the Natural Treasure.
    Świątek Ł, Sieniawska E, Sinan KI, Maciejewska-Turska M, Boguszewska A, Polz-Dacewicz M, Senkardes I, Guler GO, Bibi Sadeer N, Mahomoodally MF, Zengin G.
    Int J Mol Sci; 2021 Jul 16; 22(14):. PubMed ID: 34299238
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