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24. Succinic acid production by Actinobacillus succinogenes from batch fermentation of mixed sugars. Almqvist H, Pateraki C, Alexandri M, Koutinas A, Lidén G. J Ind Microbiol Biotechnol; 2016 Aug; 43(8):1117-30. PubMed ID: 27255975 [Abstract] [Full Text] [Related]
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