These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

623 related items for PubMed ID: 31405389

  • 1. Dietary n-6 and n-3 PUFA alter the free oxylipin profile differently in male and female rat hearts.
    Ferdouse A, Leng S, Winter T, Aukema HM.
    Br J Nutr; 2019 Aug 14; 122(3):252-261. PubMed ID: 31405389
    [Abstract] [Full Text] [Related]

  • 2. The Brain Oxylipin Profile Is Resistant to Modulation by Dietary n-6 and n-3 Polyunsaturated Fatty Acids in Male and Female Rats.
    Ferdouse A, Leng S, Winter T, Aukema HM.
    Lipids; 2019 Jan 14; 54(1):67-80. PubMed ID: 30697757
    [Abstract] [Full Text] [Related]

  • 3. Spleen Oxylipin and Polyunsaturated Fatty Acid Profiles are Altered by Dietary Source of Polyunsaturated Fatty Acid and by Sex.
    Pauls SD, Ragheb M, Winter T, Leng S, Taylor CG, Zahradka P, Aukema HM.
    Lipids; 2020 May 14; 55(3):261-270. PubMed ID: 32255511
    [Abstract] [Full Text] [Related]

  • 4. Dietary ALA, EPA and DHA have distinct effects on oxylipin profiles in female and male rat kidney, liver and serum.
    Leng S, Winter T, Aukema HM.
    J Nutr Biochem; 2018 Jul 14; 57():228-237. PubMed ID: 29778015
    [Abstract] [Full Text] [Related]

  • 5. Endogenous production of n-3 long-chain PUFA from first feeding and the influence of dietary linoleic acid and the α-linolenic:linoleic ratio in Atlantic salmon (Salmo salar).
    Sprague M, Xu G, Betancor MB, Olsen RE, Torrissen O, Glencross BD, Tocher DR.
    Br J Nutr; 2019 Nov 28; 122(10):1091-1102. PubMed ID: 31409428
    [Abstract] [Full Text] [Related]

  • 6. Dietary Docosahexaenoic Acid and trans-10, cis-12-Conjugated Linoleic Acid Differentially Alter Oxylipin Profiles in Mouse Periuterine Adipose Tissue.
    Adkins Y, Belda BJ, Pedersen TL, Fedor DM, Mackey BE, Newman JW, Kelley DS.
    Lipids; 2017 May 28; 52(5):399-413. PubMed ID: 28409336
    [Abstract] [Full Text] [Related]

  • 7. Effect of dietary EPA and DHA on murine blood and liver fatty acid profile and liver oxylipin pattern depending on high and low dietary n6-PUFA.
    Kutzner L, Esselun C, Franke N, Schoenfeld K, Eckert GP, Schebb NH.
    Food Funct; 2020 Oct 21; 11(10):9177-9191. PubMed ID: 33030169
    [Abstract] [Full Text] [Related]

  • 8. Distinct effects of dietary ALA, EPA and DHA on rat adipose oxylipins vary by depot location and sex.
    Mendonça AM, Cayer LGJ, Pauls SD, Winter T, Leng S, Taylor CG, Zahradka P, Aukema HM.
    Prostaglandins Leukot Essent Fatty Acids; 2018 Feb 21; 129():13-24. PubMed ID: 29482766
    [Abstract] [Full Text] [Related]

  • 9. Effects of a 12-week high-α-linolenic acid intervention on EPA and DHA concentrations in red blood cells and plasma oxylipin pattern in subjects with a low EPA and DHA status.
    Greupner T, Kutzner L, Nolte F, Strangmann A, Kohrs H, Hahn A, Schebb NH, Schuchardt JP.
    Food Funct; 2018 Mar 01; 9(3):1587-1600. PubMed ID: 29459911
    [Abstract] [Full Text] [Related]

  • 10. Dietary linoleic acid and α-linolenic acid differentially affect renal oxylipins and phospholipid fatty acids in diet-induced obese rats.
    Caligiuri SP, Love K, Winter T, Gauthier J, Taylor CG, Blydt-Hansen T, Zahradka P, Aukema HM.
    J Nutr; 2013 Sep 01; 143(9):1421-31. PubMed ID: 23902961
    [Abstract] [Full Text] [Related]

  • 11. Modulation of blood oxylipin levels by long-chain omega-3 fatty acid supplementation in hyper- and normolipidemic men.
    Schuchardt JP, Schmidt S, Kressel G, Willenberg I, Hammock BD, Hahn A, Schebb NH.
    Prostaglandins Leukot Essent Fatty Acids; 2014 Sep 01; 90(2-3):27-37. PubMed ID: 24411718
    [Abstract] [Full Text] [Related]

  • 12. Oxylipin profiles and levels vary by skeletal muscle type, dietary fat and sex in young rats.
    Penner AL, Waytt V, Winter T, Leng S, Duhamel TA, Aukema HM.
    Appl Physiol Nutr Metab; 2021 Nov 01; 46(11):1378-1388. PubMed ID: 34115947
    [Abstract] [Full Text] [Related]

  • 13. Time Course and Sex Effects of α-Linolenic Acid-Rich and DHA-Rich Supplements on Human Plasma Oxylipins: A Randomized Double-Blind Crossover Trial.
    Gabbs M, Zahradka P, Taylor CG, Aukema HM.
    J Nutr; 2021 Mar 11; 151(3):513-522. PubMed ID: 33097936
    [Abstract] [Full Text] [Related]

  • 14. Dietary alpha-linolenic acid lowers postprandial lipid levels with increase of eicosapentaenoic and docosahexaenoic acid contents in rat hepatic membrane.
    Kim HK, Choi H.
    Lipids; 2001 Dec 11; 36(12):1331-6. PubMed ID: 11834085
    [Abstract] [Full Text] [Related]

  • 15. Phospholipase A2 enzymes differently impact PUFA release and oxylipin formation ex vivo in rat hearts.
    Manson A, Winter T, Aukema HM.
    Prostaglandins Leukot Essent Fatty Acids; 2023 Apr 11; 191():102555. PubMed ID: 36878084
    [Abstract] [Full Text] [Related]

  • 16. Dietary LA and sex effects on oxylipin profiles in rat kidney, liver, and serum differ from their effects on PUFAs.
    Leng S, Winter T, Aukema HM.
    J Lipid Res; 2017 Aug 11; 58(8):1702-1712. PubMed ID: 28667077
    [Abstract] [Full Text] [Related]

  • 17. Adipose tissue oxylipin profiles vary by anatomical site and are altered by dietary linoleic acid in rats.
    Cayer LGJ, Mendonça AM, Pauls SD, Winter T, Leng S, Taylor CG, Zahradka P, Aukema HM.
    Prostaglandins Leukot Essent Fatty Acids; 2019 Feb 11; 141():24-32. PubMed ID: 30661602
    [Abstract] [Full Text] [Related]

  • 18. Diets enriched in menhaden fish oil, seal oil, or shark liver oil have distinct effects on the lipid and fatty-acid composition of guinea pig heart.
    Murphy MG, Wright V, Ackman RG, Horackova M.
    Mol Cell Biochem; 1997 Dec 11; 177(1-2):257-69. PubMed ID: 9450671
    [Abstract] [Full Text] [Related]

  • 19. Dietary EPA and DHA prevent changes in white adipose tissue omega-3 PUFA and oxylipin content associated with a Fads2 deficiency.
    Sarr O, Payne GW, Hucik B, Abdelmagid S, Nakamura MT, Ma DWL, Mutch DM.
    J Nutr Biochem; 2019 Jan 11; 63():140-149. PubMed ID: 30368227
    [Abstract] [Full Text] [Related]

  • 20. The Effect of Increasing Concentrations of Omega-3 Fatty Acids from either Flaxseed Oil or Preformed Docosahexaenoic Acid on Fatty Acid Composition, Plasma Oxylipin, and Immune Response of Laying Hens.
    Li S, Jing M, Mohamed N, Rey-Dubois C, Zhao S, Aukema HM, House JD.
    J Nutr; 2023 Jul 11; 153(7):2105-2116. PubMed ID: 37187351
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 32.