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PUBMED FOR HANDHELDS

Journal Abstract Search


142 related items for PubMed ID: 3142290

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  • 6. Spectrophotometric determination of cyanoglucosides in cassava.
    Nambisan B, Sundaresan S.
    J Assoc Off Anal Chem; 1984; 67(3):641-3. PubMed ID: 6430868
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  • 7. Investigation of the active site of the cyanogenic beta-D-glucosidase (linamarase) from Manihot esculenta Crantz (cassava). I. Evidence for an essential carboxylate and a reactive histidine residue in a single catalytic center.
    Keresztessy Z, Kiss L, Hughes MA.
    Arch Biochem Biophys; 1994 Oct; 314(1):142-52. PubMed ID: 7944386
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  • 12. Detoxification of cassava leaves by simple traditional methods.
    Maduagwu EN, Umoh IB.
    Toxicol Lett; 1982 Feb; 10(2-3):245-8. PubMed ID: 7080092
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  • 14. Changes of cyanide content and linamarase activity in wounded cassava roots.
    Kojima M, Iwatsuki N, Data ES, Villegas CD, Uritani I.
    Plant Physiol; 1983 May; 72(1):186-9. PubMed ID: 16662957
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  • 15. Toxic effects of prolonged administration of leaves of cassava (Manihot esculenta Crantz) to goats.
    Soto-Blanco B, Górniak SL.
    Exp Toxicol Pathol; 2010 Jul; 62(4):361-6. PubMed ID: 19559583
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  • 18. Strategies for elimination of cyanogens from cassava for reducing toxicity and improving food safety.
    Nambisan B.
    Food Chem Toxicol; 2011 Mar; 49(3):690-3. PubMed ID: 21074593
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  • 19. Moisture-pressure combination treatments for cyanide reduction in grated cassava.
    Harris MA, Koomson CK.
    J Food Sci; 2011 Mar; 76(1):T20-4. PubMed ID: 21535726
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