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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

338 related items for PubMed ID: 31477293

  • 21.
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  • 22. Control of Listeria monocytogenes in fresh cheese using protective lactic acid bacteria.
    Coelho MC, Silva CC, Ribeiro SC, Dapkevicius ML, Rosa HJ.
    Int J Food Microbiol; 2014 Nov 17; 191():53-9. PubMed ID: 25222327
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  • 23. Comparison of media and sampling locations for isolation of Listeria monocytogenes in queso fresco cheese.
    Lin CM, Zhang L, Doyle MP, Swaminathan B.
    J Food Prot; 2006 Sep 17; 69(9):2151-6. PubMed ID: 16995517
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  • 26. Drug-susceptibility, biofilm-forming ability and biofilm survival on stainless steel of Listeria spp. strains isolated from cheese.
    Skowron K, Wiktorczyk N, Grudlewska K, Kwiecińska-Piróg J, Wałecka-Zacharska E, Paluszak Z, Gospodarek-Komkowska E.
    Int J Food Microbiol; 2019 May 02; 296():75-82. PubMed ID: 30851643
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  • 28. Polymorphism of Listeria monocytogenes and Listeria innocua strains isolated from short-ripened cheeses.
    Margolles A, Mayo B, de los Reyes-Gavilán CG.
    J Appl Microbiol; 1998 Feb 02; 84(2):255-62. PubMed ID: 9633640
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  • 29. Loss of viability of Listeria monocytogenes in contaminated processed cheese during storage at 4, 12 and 22 degrees C.
    Angelidis AS, Boutsiouki P, Papageorgiou DK.
    Food Microbiol; 2010 Sep 02; 27(6):809-18. PubMed ID: 20630324
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  • 30. Temperature-dependent phage resistance of Listeria monocytogenes epidemic clone II.
    Kim JW, Kathariou S.
    Appl Environ Microbiol; 2009 Apr 02; 75(8):2433-8. PubMed ID: 19251898
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  • 31. Teichoic acid glycosylation mediated by gtcA is required for phage adsorption and susceptibility of Listeria monocytogenes serotype 4b.
    Cheng Y, Promadej N, Kim JW, Kathariou S.
    Appl Environ Microbiol; 2008 Mar 02; 74(5):1653-5. PubMed ID: 18192405
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  • 38. The occurrence, growth, and biocontrol of Listeria monocytogenes in fresh and surface-ripened soft and semisoft cheeses.
    Falardeau J, Trmčić A, Wang S.
    Compr Rev Food Sci Food Saf; 2021 Jul 02; 20(4):4019-4048. PubMed ID: 34057273
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