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Journal Abstract Search

415 related items for PubMed ID: 31484644

  • 1. Risks of ischaemic heart disease and stroke in meat eaters, fish eaters, and vegetarians over 18 years of follow-up: results from the prospective EPIC-Oxford study.
    Tong TYN, Appleby PN, Bradbury KE, Perez-Cornago A, Travis RC, Clarke R, Key TJ.
    BMJ; 2019 Sep 04; 366():l4897. PubMed ID: 31484644
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  • 8. Cancer in British vegetarians: updated analyses of 4998 incident cancers in a cohort of 32,491 meat eaters, 8612 fish eaters, 18,298 vegetarians, and 2246 vegans.
    Key TJ, Appleby PN, Crowe FL, Bradbury KE, Schmidt JA, Travis RC.
    Am J Clin Nutr; 2014 Jul 04; 100 Suppl 1(1):378S-85S. PubMed ID: 24898235
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  • 10. Diet, vegetarianism, and cataract risk.
    Appleby PN, Allen NE, Key TJ.
    Am J Clin Nutr; 2011 May 04; 93(5):1128-35. PubMed ID: 21430115
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  • 14. Risk of hip fracture in meat-eaters, pescatarians, and vegetarians: a prospective cohort study of 413,914 UK Biobank participants.
    Webster J, Greenwood DC, Cade JE.
    BMC Med; 2023 Jul 27; 21(1):278. PubMed ID: 37501206
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  • 15. Plasma concentrations of 25-hydroxyvitamin D in meat eaters, fish eaters, vegetarians and vegans: results from the EPIC-Oxford study.
    Crowe FL, Steur M, Allen NE, Appleby PN, Travis RC, Key TJ.
    Public Health Nutr; 2011 Feb 27; 14(2):340-6. PubMed ID: 20854716
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  • 16. Risk of cancer in regular and low meat-eaters, fish-eaters, and vegetarians: a prospective analysis of UK Biobank participants.
    Watling CZ, Schmidt JA, Dunneram Y, Tong TYN, Kelly RK, Knuppel A, Travis RC, Key TJ, Perez-Cornago A.
    BMC Med; 2022 Feb 24; 20(1):73. PubMed ID: 35197066
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  • 17. Risk of death from cancer and ischaemic heart disease in meat and non-meat eaters.
    Thorogood M, Mann J, Appleby P, McPherson K.
    BMJ; 1994 Jun 25; 308(6945):1667-70. PubMed ID: 8025458
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  • 18. The Oxford Vegetarian Study: an overview.
    Appleby PN, Thorogood M, Mann JI, Key TJ.
    Am J Clin Nutr; 1999 Sep 25; 70(3 Suppl):525S-531S. PubMed ID: 10479226
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  • 19. The UK Women's Cohort Study: comparison of vegetarians, fish-eaters and meat-eaters.
    Cade JE, Burley VJ, Greenwood DC, UK Women's Cohort Study Steering Group.
    Public Health Nutr; 2004 Oct 25; 7(7):871-8. PubMed ID: 15482612
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