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Journal Abstract Search

162 related items for PubMed ID: 31511104

  • 1. Development of a diet quality index to assess adherence to Canadian dietary recommendations in 3-year-old children.
    Jarman M, Vashi N, Angus A, Bell RC, Giesbrecht GF, APrON study team.
    Public Health Nutr; 2020 Feb; 23(3):385-393. PubMed ID: 31511104
    [Abstract] [Full Text] [Related]

  • 2. Evaluating Diet Quality of Canadian Adults Using Health Canada's Surveillance Tool Tier System: Findings from the 2015 Canadian Community Health Survey-Nutrition.
    Hack S, Jessri M, L'Abbé MR.
    Nutrients; 2020 Apr 16; 12(4):. PubMed ID: 32316338
    [Abstract] [Full Text] [Related]

  • 3. A diet quality index for American preschoolers based on current dietary intake recommendations and an indicator of energy balance.
    Kranz S, Hartman T, Siega-Riz AM, Herring AH.
    J Am Diet Assoc; 2006 Oct 16; 106(10):1594-604. PubMed ID: 17000192
    [Abstract] [Full Text] [Related]

  • 4. Development and Evaluation of a Diet Quality Index for Preschool-Aged Children in an Asian population: The Growing Up in Singapore Towards Healthy Outcomes cohort.
    Rolands MR, Toh JY, Sugianto R, Yuan WL, Lee YS, Tan KH, Yap F, Godfrey KM, Eriksson JG, Chong YS, Van der Horst K, Chong MF.
    J Acad Nutr Diet; 2023 Feb 16; 123(2):299-308.e3. PubMed ID: 35728798
    [Abstract] [Full Text] [Related]

  • 5. Diet qualities: healthy and unhealthy aspects of diet quality in preschool children.
    Anderson SE, Ramsden M, Kaye G.
    Am J Clin Nutr; 2016 Jun 16; 103(6):1507-13. PubMed ID: 27099246
    [Abstract] [Full Text] [Related]

  • 6. The Development and Evaluation of a Diet Quality Index for Asian Toddlers and Its Perinatal Correlates: The GUSTO Cohort Study.
    Chen LW, Fung SM, Fok D, Leong LP, Toh JY, Lim HX, Pang WW, Tan KH, Chong YS, Yap F, Godfrey KM, Lee YS, Chong MF.
    Nutrients; 2019 Mar 01; 11(3):. PubMed ID: 30832217
    [Abstract] [Full Text] [Related]

  • 7. Food consumption patterns in preschool children.
    Pabayo R, Spence JC, Casey L, Storey K.
    Can J Diet Pract Res; 2012 Mar 01; 73(2):66-71. PubMed ID: 22668839
    [Abstract] [Full Text] [Related]

  • 8. Food intakes by preschool children in Flanders compared with dietary guidelines.
    Huybrechts I, Matthys C, Vereecken C, Maes L, Temme EH, Van Oyen H, De Backer G, De Henauw S.
    Int J Environ Res Public Health; 2008 Dec 01; 5(4):243-57. PubMed ID: 19190355
    [Abstract] [Full Text] [Related]

  • 9. Dietary patterns and breast-feeding in Australian children.
    Grieger JA, Scott J, Cobiac L.
    Public Health Nutr; 2011 Nov 01; 14(11):1939-47. PubMed ID: 21729461
    [Abstract] [Full Text] [Related]

  • 10. The Diet Quality Index revised: a measurement instrument for populations.
    Haines PS, Siega-Riz AM, Popkin BM.
    J Am Diet Assoc; 1999 Jun 01; 99(6):697-704. PubMed ID: 10361532
    [Abstract] [Full Text] [Related]

  • 11. Discretionary Foods Have a High Contribution and Fruit, Vegetables, and Legumes Have a Low Contribution to the Total Energy Intake of the Mexican Population.
    Aburto TC, Pedraza LS, Sánchez-Pimienta TG, Batis C, Rivera JA.
    J Nutr; 2016 Sep 01; 146(9):1881S-7S. PubMed ID: 27511928
    [Abstract] [Full Text] [Related]

  • 12. Adherence to Canada's Food Guide recommendations among Alberta's multi-ethnic youths is a major concern: findings from the WHY ACT NOW project.
    Kolahdooz F, Nader F, Daemi M, Jang SL, Johnston N, Sharma S.
    J Hum Nutr Diet; 2018 Oct 01; 31(5):658-669. PubMed ID: 29799655
    [Abstract] [Full Text] [Related]

  • 13. The development of a diet quality score for preschool children and its validation and determinants in the Generation R Study.
    Voortman T, Kiefte-de Jong JC, Geelen A, Villamor E, Moll HA, de Jongste JC, Raat H, Hofman A, Jaddoe VW, Franco OH, van den Hooven EH.
    J Nutr; 2015 Feb 01; 145(2):306-14. PubMed ID: 25644352
    [Abstract] [Full Text] [Related]

  • 14. Lunch on School Days in Canada: Examining Contributions to Nutrient and Food Group Intake and Differences across Eating Locations.
    Tugault-Lafleur CN, Black JL.
    J Acad Nutr Diet; 2020 Sep 01; 120(9):1484-1497. PubMed ID: 32507319
    [Abstract] [Full Text] [Related]

  • 15. What Do Children Eat in the Summer? A Direct Observation of Summer Day Camps That Serve Meals.
    Kenney EL, Lee RM, Brooks CJ, Cradock AL, Gortmaker SL.
    J Acad Nutr Diet; 2017 Jul 01; 117(7):1097-1103. PubMed ID: 28330733
    [Abstract] [Full Text] [Related]

  • 16. Food intakes of US children and adolescents compared with recommendations.
    Muñoz KA, Krebs-Smith SM, Ballard-Barbash R, Cleveland LE.
    Pediatrics; 1997 Sep 01; 100(3 Pt 1):323-9. PubMed ID: 9282700
    [Abstract] [Full Text] [Related]

  • 17. Diet quality of overweight and obese mothers and their preschool children.
    Laster LER, Lovelady CA, West DG, Wiltheiss GA, Brouwer RJN, Stroo M, Østbye T.
    J Acad Nutr Diet; 2013 Nov 01; 113(11):1476-1483. PubMed ID: 23871105
    [Abstract] [Full Text] [Related]

  • 18. Dietary intakes at child-care centers in central Texas fail to meet Food Guide Pyramid recommendations.
    Padget A, Briley ME.
    J Am Diet Assoc; 2005 May 01; 105(5):790-3. PubMed ID: 15883557
    [Abstract] [Full Text] [Related]

  • 19. Students' adherence to dietary recommendations and their food consumption habits.
    Stroebele-Benschop N, Dieze A, Hilzendegen C.
    Nutr Health; 2018 Jun 01; 24(2):75-81. PubMed ID: 29708044
    [Abstract] [Full Text] [Related]

  • 20. The Spanish diet: an update.
    Varela-Moreiras G, Ruiz E, Valero T, Avila JM, del Pozo S.
    Nutr Hosp; 2013 Sep 01; 28 Suppl 5():13-20. PubMed ID: 24010740
    [Abstract] [Full Text] [Related]

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