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Journal Abstract Search

213 related items for PubMed ID: 31531433

  • 21. Effect of Surfactant Concentrations on Physicochemical Properties and Functionality of Curcumin Nanoemulsions Under Conditions Relevant to Commercial Utilization.
    Chuacharoen T, Prasongsuk S, Sabliov CM.
    Molecules; 2019 Jul 29; 24(15):. PubMed ID: 31362362
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  • 23. Nanoparticles synthesized from soy protein: preparation, characterization, and application for nutraceutical encapsulation.
    Teng Z, Luo Y, Wang Q.
    J Agric Food Chem; 2012 Mar 14; 60(10):2712-20. PubMed ID: 22352467
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  • 26. Biocompatible Polyelectrolyte Complex Nanoparticles from Lactoferrin and Pectin as Potential Vehicles for Antioxidative Curcumin.
    Yan JK, Qiu WY, Wang YY, Wu JY.
    J Agric Food Chem; 2017 Jul 19; 65(28):5720-5730. PubMed ID: 28657749
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  • 27. Effects of food matrix and probiotics on the bioavailability of curcumin in different nanoformulations.
    Han J, Ye T, Liu YH, Chen X, Miao GP.
    J Sci Food Agric; 2021 Oct 19; 101(13):5627-5635. PubMed ID: 33713049
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  • 28. Liposome co-encapsulation as a strategy for the delivery of curcumin and resveratrol.
    Huang M, Liang C, Tan C, Huang S, Ying R, Wang Y, Wang Z, Zhang Y.
    Food Funct; 2019 Oct 16; 10(10):6447-6458. PubMed ID: 31524893
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  • 29. Effect of a novel shell material-Starch-protein-fatty acid ternary nanoparticles on loading levels and in vitro release of curcumin.
    Zheng D, Huang C, Li B, Zhu X, Liu R, Zhao H.
    Int J Biol Macromol; 2021 Dec 01; 192():471-478. PubMed ID: 34634332
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  • 33. Core-Shell Biopolymer Nanoparticles for Co-Delivery of Curcumin and Piperine: Sequential Electrostatic Deposition of Hyaluronic Acid and Chitosan Shells on the Zein Core.
    Chen S, McClements DJ, Jian L, Han Y, Dai L, Mao L, Gao Y.
    ACS Appl Mater Interfaces; 2019 Oct 16; 11(41):38103-38115. PubMed ID: 31509373
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  • 37. Fabrication of soy protein isolate/cellulose nanocrystal composite nanoparticles for curcumin delivery.
    Wang S, Lu Y, Ouyang XK, Ling J.
    Int J Biol Macromol; 2020 Dec 15; 165(Pt A):1468-1474. PubMed ID: 33058971
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  • 38. Solid lipid nanoparticles for encapsulation of hydrophilic drugs by an organic solvent free double emulsion technique.
    Becker Peres L, Becker Peres L, de Araújo PHH, Sayer C.
    Colloids Surf B Biointerfaces; 2016 Apr 01; 140():317-323. PubMed ID: 26764112
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  • 39. Symposium review: Fat globules in milk and their structural modifications during gastrointestinal digestion.
    Singh H.
    J Dairy Sci; 2019 Mar 01; 102(3):2749-2759. PubMed ID: 30638994
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  • 40. Fabrication and characterization of novel TGase-mediated glycosylated whey protein isolate nanoparticles for curcumin delivery.
    Li D, Jiang Y, Shi J.
    Food Chem; 2024 Dec 15; 461():140957. PubMed ID: 39182336
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