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Journal Abstract Search

116 related items for PubMed ID: 31537851

  • 1. Calcium chloride and 1-methylcyclopropene treatments delay postharvest and reduce decay of New Queen melon.
    Zhang Q, Dai W, Jin X, Li J.
    Sci Rep; 2019 Sep 19; 9(1):13563. PubMed ID: 31537851
    [Abstract] [Full Text] [Related]

  • 2. Ozone-induced inhibition of kiwifruit ripening is amplified by 1-methylcyclopropene and reversed by exogenous ethylene.
    Minas IS, Tanou G, Krokida A, Karagiannis E, Belghazi M, Vasilakakis M, Papadopoulou KK, Molassiotis A.
    BMC Plant Biol; 2018 Dec 17; 18(1):358. PubMed ID: 30558543
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  • 3. Effect of 1-methylcyclopropene on shelf life, visual quality and nutritional quality of netted melon.
    Shi Y, Wang BL, Shui DJ, Cao LL, Wang C, Yang T, Wang XY, Ye HX.
    Food Sci Technol Int; 2015 Apr 17; 21(3):175-87. PubMed ID: 24495994
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  • 4. Effect of ultrasonic treatment combined with 1-methylcyclopropene (1-MCP) on storage quality and ethylene receptors gene expression in harvested apple fruit.
    Xu F, Liu S, Xiao Z, Fu L.
    J Food Biochem; 2019 Aug 17; 43(8):e12967. PubMed ID: 31368577
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  • 5. 1-MCP suppresses ethylene biosynthesis and delays softening of 'Hami' melon during storage at ambient temperature.
    Li X, Cao S, Zheng Y, Sun A.
    J Sci Food Agric; 2011 Nov 17; 91(14):2684-8. PubMed ID: 21702056
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  • 6. Transcript analyses of ethylene pathway genes during ripening of Chinese jujube fruit.
    Zhang Z, Huang J, Li X.
    J Plant Physiol; 2018 Nov 17; 224-225():1-10. PubMed ID: 29574324
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  • 7. Increased firmness and modified cell wall composition by ethylene were reversed by the ethylene inhibitor 1-methylcyclopropene (1-MCP) in the non-climacteric olives harvested at dark green stage - Possible implementation of ethylene for olive quality.
    Kafkaletou M, Fasseas C, Tsantili E.
    J Plant Physiol; 2019 Jul 17; 238():63-71. PubMed ID: 31146183
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  • 10. 1-Methylcyclopropene maintains postharvest quality in Norwegian apple fruit.
    Falagán N, Terry LA.
    Food Sci Technol Int; 2020 Jul 17; 26(5):420-429. PubMed ID: 31876183
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  • 11. Influence of the ethylene-related signal-inhibiting octapeptide NOP-1 on postharvest ripening and quality of 'Golden Delicious' apples.
    Klein S, Fiebig A, Neuwald D, Dluhosch D, Müller L, Groth G, Noga G, Hunsche M.
    J Sci Food Agric; 2019 Jun 17; 99(8):3903-3909. PubMed ID: 30693519
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  • 13. Effects of 1-methylcyclopropene (1-MCP) on the expression of genes involved in the chlorophyll degradation pathway of apple fruit during storage.
    Lv J, Zhang M, Bai L, Han X, Ge Y, Wang W, Li J.
    Food Chem; 2020 Mar 05; 308():125707. PubMed ID: 31669943
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  • 14. Papaya fruit softening, endoxylanase gene expression, protein and activity.
    Manenoi A, Paull RE.
    Physiol Plant; 2007 Nov 05; 131(3):470-80. PubMed ID: 18251885
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  • 16. Effects of paper containing 1-MCP postharvest treatment on the disassembly of cell wall polysaccharides and softening in Younai plum fruit during storage.
    Lin Y, Lin Y, Lin H, Lin M, Li H, Yuan F, Chen Y, Xiao J.
    Food Chem; 2018 Oct 30; 264():1-8. PubMed ID: 29853352
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  • 17. The ambiguous ripening nature of the fig (Ficus carica L.) fruit: a gene-expression study of potential ripening regulators and ethylene-related genes.
    Freiman ZE, Rosianskey Y, Dasmohapatra R, Kamara I, Flaishman MA.
    J Exp Bot; 2015 Jun 30; 66(11):3309-24. PubMed ID: 25956879
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  • 18. Inhibiting ethylene perception with 1-methylcyclopropene triggers molecular responses aimed to cope with cell toxicity and increased respiration in citrus fruits.
    Establés-Ortiz B, Romero P, Ballester AR, González-Candelas L, Lafuente MT.
    Plant Physiol Biochem; 2016 Jun 30; 103():154-66. PubMed ID: 26990405
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