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Journal Abstract Search

707 related items for PubMed ID: 31554129

  • 1. Effect of potato fiber on survival of Lactobacillus species at simulated gastric conditions and composition of the gut microbiota in vitro.
    Larsen N, de Souza CB, Krych L, Kot W, Leser TD, Sørensen OB, Blennow A, Venema K, Jespersen L.
    Food Res Int; 2019 Nov; 125():108644. PubMed ID: 31554129
    [Abstract] [Full Text] [Related]

  • 2. Effects of potato fiber and potato-resistant starch on biomarkers of colonic health in rats fed diets containing red meat.
    Paturi G, Nyanhanda T, Butts CA, Herath TD, Monro JA, Ansell J.
    J Food Sci; 2012 Oct; 77(10):H216-23. PubMed ID: 22950602
    [Abstract] [Full Text] [Related]

  • 3. Prebiotic effect of predigested mango peel on gut microbiota assessed in a dynamic in vitro model of the human colon (TIM-2).
    Sáyago-Ayerdi SG, Zamora-Gasga VM, Venema K.
    Food Res Int; 2019 Apr; 118():89-95. PubMed ID: 30898357
    [Abstract] [Full Text] [Related]

  • 4. Lactobacillus fermentum and Lactobacillus plantarum increased gut microbiota diversity and functionality, and mitigated Enterobacteriaceae, in a mouse model.
    Linninge C, Xu J, Bahl MI, Ahrné S, Molin G.
    Benef Microbes; 2019 Apr 19; 10(4):413-424. PubMed ID: 30957532
    [Abstract] [Full Text] [Related]

  • 5. The effect of pectins on survival of probiotic Lactobacillus spp. in gastrointestinal juices is related to their structure and physical properties.
    Larsen N, Cahú TB, Isay Saad SM, Blennow A, Jespersen L.
    Food Microbiol; 2018 Sep 19; 74():11-20. PubMed ID: 29706325
    [Abstract] [Full Text] [Related]

  • 6. Restoration of cefixime-induced gut microbiota changes by Lactobacillus cocktails and fructooligosaccharides in a mouse model.
    Shi Y, Zhai Q, Li D, Mao B, Liu X, Zhao J, Zhang H, Chen W.
    Microbiol Res; 2017 Jul 19; 200():14-24. PubMed ID: 28527760
    [Abstract] [Full Text] [Related]

  • 7. Modulation of the faecal microbiome of healthy adult dogs by inclusion of potato fibre in the diet.
    Panasevich MR, Kerr KR, Dilger RN, Fahey GC, Guérin-Deremaux L, Lynch GL, Wils D, Suchodolski JS, Steer JM, Dowd SE, Swanson KS.
    Br J Nutr; 2015 Jan 14; 113(1):125-33. PubMed ID: 25418803
    [Abstract] [Full Text] [Related]

  • 8. Lactobacillus sp. improved microbiota and metabolite profiles of aging rats.
    Hor YY, Lew LC, Jaafar MH, Lau AS, Ong JS, Kato T, Nakanishi Y, Azzam G, Azlan A, Ohno H, Liong MT.
    Pharmacol Res; 2019 Aug 14; 146():104312. PubMed ID: 31207344
    [Abstract] [Full Text] [Related]

  • 9. Physical effects of dietary fibre on simulated luminal flow, studied by in vitro dynamic gastrointestinal digestion and fermentation.
    Tamargo A, Cueva C, Alvarez MD, Herranz B, Moreno-Arribas MV, Laguna L.
    Food Funct; 2019 Jun 19; 10(6):3452-3465. PubMed ID: 31139792
    [Abstract] [Full Text] [Related]

  • 10. Wood-Derived Dietary Fibers Promote Beneficial Human Gut Microbiota.
    La Rosa SL, Kachrimanidou V, Buffetto F, Pope PB, Pudlo NA, Martens EC, Rastall RA, Gibson GR, Westereng B.
    mSphere; 2019 Jan 23; 4(1):. PubMed ID: 30674645
    [Abstract] [Full Text] [Related]

  • 11. Depolymerized RG-I-enriched pectin from citrus segment membranes modulates gut microbiota, increases SCFA production, and promotes the growth of Bifidobacterium spp., Lactobacillus spp. and Faecalibaculum spp.
    Mao G, Li S, Orfila C, Shen X, Zhou S, Linhardt RJ, Ye X, Chen S.
    Food Funct; 2019 Dec 11; 10(12):7828-7843. PubMed ID: 31778135
    [Abstract] [Full Text] [Related]

  • 12. In Vitro Fermentation Patterns of Rice Bran Components by Human Gut Microbiota.
    Pham T, Teoh KT, Savary BJ, Chen MH, McClung A, Lee SO.
    Nutrients; 2017 Nov 12; 9(11):. PubMed ID: 29137150
    [Abstract] [Full Text] [Related]

  • 13. Dynamics of Human Gut Microbiota and Short-Chain Fatty Acids in Response to Dietary Interventions with Three Fermentable Fibers.
    Baxter NT, Schmidt AW, Venkataraman A, Kim KS, Waldron C, Schmidt TM.
    mBio; 2019 Jan 29; 10(1):. PubMed ID: 30696735
    [Abstract] [Full Text] [Related]

  • 14. Dietary Fiber Hierarchical Specificity: the Missing Link for Predictable and Strong Shifts in Gut Bacterial Communities.
    Cantu-Jungles TM, Bulut N, Chambry E, Ruthes A, Iacomini M, Keshavarzian A, Johnson TA, Hamaker BR.
    mBio; 2021 Jun 29; 12(3):e0102821. PubMed ID: 34182773
    [Abstract] [Full Text] [Related]

  • 15. Effects of Arabinoxylan and Resistant Starch on Intestinal Microbiota and Short-Chain Fatty Acids in Subjects with Metabolic Syndrome: A Randomised Crossover Study.
    Hald S, Schioldan AG, Moore ME, Dige A, Lærke HN, Agnholt J, Bach Knudsen KE, Hermansen K, Marco ML, Gregersen S, Dahlerup JF.
    PLoS One; 2016 Jun 29; 11(7):e0159223. PubMed ID: 27434092
    [Abstract] [Full Text] [Related]

  • 16. Effects of Commercial Apple Varieties on Human Gut Microbiota Composition and Metabolic Output Using an In Vitro Colonic Model.
    Koutsos A, Lima M, Conterno L, Gasperotti M, Bianchi M, Fava F, Vrhovsek U, Lovegrove JA, Tuohy KM.
    Nutrients; 2017 May 24; 9(6):. PubMed ID: 28538678
    [Abstract] [Full Text] [Related]

  • 17. Potential of Pectins to Beneficially Modulate the Gut Microbiota Depends on Their Structural Properties.
    Larsen N, Bussolo de Souza C, Krych L, Barbosa Cahú T, Wiese M, Kot W, Hansen KM, Blennow A, Venema K, Jespersen L.
    Front Microbiol; 2019 May 24; 10():223. PubMed ID: 30828323
    [Abstract] [Full Text] [Related]

  • 18. Changes in gut microbiota in predigested Hibiscus sabdariffa L calyces and Agave (Agave tequilana weber) fructans assessed in a dynamic in vitro model (TIM-2) of the human colon.
    Sáyago-Ayerdi SG, Zamora-Gasga VM, Venema K.
    Food Res Int; 2020 Jun 24; 132():109036. PubMed ID: 32331660
    [Abstract] [Full Text] [Related]

  • 19. Gut enterotypes are stable during Bifidobacterium and Lactobacillus probiotic supplementation.
    Haddad EN, Sugino KY, Tucker RM, Comstock SS.
    J Food Sci; 2020 May 24; 85(5):1596-1604. PubMed ID: 32267970
    [Abstract] [Full Text] [Related]

  • 20. The Effect of Athletes' Probiotic Intake May Depend on Protein and Dietary Fiber Intake.
    Son J, Jang LG, Kim BY, Lee S, Park H.
    Nutrients; 2020 Sep 25; 12(10):. PubMed ID: 32992898
    [Abstract] [Full Text] [Related]

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