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Journal Abstract Search

443 related items for PubMed ID: 31558068

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  • 4. Food Costs of Children and Adolescents Consuming Vegetarian, Vegan or Omnivore Diets: Results of the Cross-Sectional VeChi Youth Study.
    Hohoff E, Zahn H, Weder S, Fischer M, Längler A, Michalsen A, Keller M, Alexy U.
    Nutrients; 2022 Sep 27; 14(19):. PubMed ID: 36235662
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  • 5. A cross-sectional study of nutritional status in healthy, young, physically-active German omnivores, vegetarians and vegans reveals adequate vitamin B12 status in supplemented vegans.
    Storz MA, Müller A, Niederreiter L, Zimmermann-Klemd AM, Suarez-Alvarez M, Kowarschik S, Strittmatter M, Schlachter E, Pasluosta C, Huber R, Hannibal L.
    Ann Med; 2023 Sep 27; 55(2):2269969. PubMed ID: 37851870
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  • 6. Associations between Nut Consumption and Health Vary between Omnivores, Vegetarians, and Vegans.
    Brown RC, Gray AR, Tey SL, Chisholm A, Burley V, Greenwood DC, Cade J.
    Nutrients; 2017 Nov 06; 9(11):. PubMed ID: 29113145
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  • 9. Serum concentrations of vitamin B12 and folate in British male omnivores, vegetarians and vegans: results from a cross-sectional analysis of the EPIC-Oxford cohort study.
    Gilsing AM, Crowe FL, Lloyd-Wright Z, Sanders TA, Appleby PN, Allen NE, Key TJ.
    Eur J Clin Nutr; 2010 Sep 06; 64(9):933-9. PubMed ID: 20648045
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  • 10. Young adult vegetarians in Shanghai have comparable bone health to omnivores despite lower serum 25(OH) vitamin D in vegans: a cross-sectional study.
    Xie L, Wang B, Cui X, Tang Q, Cai W, Shen X.
    Asia Pac J Clin Nutr; 2019 Sep 06; 28(2):383-388. PubMed ID: 31192568
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  • 11. Vegetarians have a lower fasting insulin level and higher insulin sensitivity than matched omnivores: A cross-sectional study.
    Cui X, Wang B, Wu Y, Xie L, Xun P, Tang Q, Cai W, Shen X.
    Nutr Metab Cardiovasc Dis; 2019 May 06; 29(5):467-473. PubMed ID: 30956029
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  • 16. Nutrient Intake and Status of German Children and Adolescents Consuming Vegetarian, Vegan or Omnivore Diets: Results of the VeChi Youth Study.
    Alexy U, Fischer M, Weder S, Längler A, Michalsen A, Sputtek A, Keller M.
    Nutrients; 2021 May 18; 13(5):. PubMed ID: 34069944
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  • 19. Food and Nutrient Intake and Nutritional Status of Finnish Vegans and Non-Vegetarians.
    Elorinne AL, Alfthan G, Erlund I, Kivimäki H, Paju A, Salminen I, Turpeinen U, Voutilainen S, Laakso J.
    PLoS One; 2016 May 18; 11(2):e0148235. PubMed ID: 26840251
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