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204 related items for PubMed ID: 31561898
1. Toxicological impact of acute exposure to E171 food additive and TiO2 nanoparticles on a co-culture of Caco-2 and HT29-MTX intestinal cells. Dorier M, Tisseyre C, Dussert F, Béal D, Arnal ME, Douki T, Valdiglesias V, Laffon B, Fraga S, Brandão F, Herlin-Boime N, Barreau F, Rabilloud T, Carriere M. Mutat Res Genet Toxicol Environ Mutagen; 2019 Sep; 845():402980. PubMed ID: 31561898 [Abstract] [Full Text] [Related]
2. Continuous in vitro exposure of intestinal epithelial cells to E171 food additive causes oxidative stress, inducing oxidation of DNA bases but no endoplasmic reticulum stress. Dorier M, Béal D, Marie-Desvergne C, Dubosson M, Barreau F, Houdeau E, Herlin-Boime N, Carriere M. Nanotoxicology; 2017 Aug; 11(6):751-761. PubMed ID: 28671030 [Abstract] [Full Text] [Related]
3. Food-grade TiO2 is trapped by intestinal mucus in vitro but does not impair mucin O-glycosylation and short-chain fatty acid synthesis in vivo: implications for gut barrier protection. Talbot P, Radziwill-Bienkowska JM, Kamphuis JBJ, Steenkeste K, Bettini S, Robert V, Noordine ML, Mayeur C, Gaultier E, Langella P, Robbe-Masselot C, Houdeau E, Thomas M, Mercier-Bonin M. J Nanobiotechnology; 2018 Jun 19; 16(1):53. PubMed ID: 29921300 [Abstract] [Full Text] [Related]
4. Titanium dioxide food additive (E171) induces ROS formation and genotoxicity: contribution of micro and nano-sized fractions. Proquin H, Rodríguez-Ibarra C, Moonen CG, Urrutia Ortega IM, Briedé JJ, de Kok TM, van Loveren H, Chirino YI. Mutagenesis; 2017 Jan 19; 32(1):139-149. PubMed ID: 27789654 [Abstract] [Full Text] [Related]
5. DNA Damage and Apoptosis as In-Vitro Effect Biomarkers of Titanium Dioxide Nanoparticles (TiO2-NPs) and the Food Additive E171 Toxicity in Colon Cancer Cells: HCT-116 and Caco-2. Ferrante M, Grasso A, Salemi R, Libra M, Tomasello B, Fiore M, Copat C. Int J Environ Res Public Health; 2023 Jan 21; 20(3):. PubMed ID: 36767368 [Abstract] [Full Text] [Related]
6. In vitro intestinal epithelium responses to titanium dioxide nanoparticles. Pedata P, Ricci G, Malorni L, Venezia A, Cammarota M, Volpe MG, Iannaccone N, Guida V, Schiraldi C, Romano M, Iacomino G. Food Res Int; 2019 May 21; 119():634-642. PubMed ID: 30884698 [Abstract] [Full Text] [Related]
7. Identification of titanium dioxide nanoparticles in food products: induce intracellular oxidative stress mediated by TNF and CYP1A genes in human lung fibroblast cells. Periasamy VS, Athinarayanan J, Al-Hadi AM, Juhaimi FA, Mahmoud MH, Alshatwi AA. Environ Toxicol Pharmacol; 2015 Jan 21; 39(1):176-86. PubMed ID: 25528408 [Abstract] [Full Text] [Related]
8. Transcriptome changes in undifferentiated Caco-2 cells exposed to food-grade titanium dioxide (E171): contribution of the nano- and micro- sized particles. Proquin H, Jonkhout MCM, Jetten MJ, van Loveren H, de Kok TM, Briedé JJ. Sci Rep; 2019 Dec 04; 9(1):18287. PubMed ID: 31797963 [Abstract] [Full Text] [Related]
9. Biological effect of food additive titanium dioxide nanoparticles on intestine: an in vitro study. Song ZM, Chen N, Liu JH, Tang H, Deng X, Xi WS, Han K, Cao A, Liu Y, Wang H. J Appl Toxicol; 2015 Oct 04; 35(10):1169-78. PubMed ID: 26106068 [Abstract] [Full Text] [Related]
10. Effect of Butyrate on Food-Grade Titanium Dioxide Toxicity in Different Intestinal In Vitro Models. Becht JM, Kohlleppel H, Schins RPF, Kämpfer AAM. Chem Res Toxicol; 2024 Sep 16; 37(9):1501-1514. PubMed ID: 39213652 [Abstract] [Full Text] [Related]
11. Repeated administration of the food additive E171 to mice results in accumulation in intestine and liver and promotes an inflammatory status. Talamini L, Gimondi S, Violatto MB, Fiordaliso F, Pedica F, Tran NL, Sitia G, Aureli F, Raggi A, Nelissen I, Cubadda F, Bigini P, Diomede L. Nanotoxicology; 2019 Oct 16; 13(8):1087-1101. PubMed ID: 31271314 [Abstract] [Full Text] [Related]
12. Telomere length and genotoxicity in the lung of rats following intragastric exposure to food-grade titanium dioxide and vegetable carbon particles. Jensen DM, Løhr M, Sheykhzade M, Lykkesfeldt J, Wils RS, Loft S, Møller P. Mutagenesis; 2019 May 29; 34(2):203-214. PubMed ID: 30852617 [Abstract] [Full Text] [Related]
13. Distinctive toxicity of TiO2 rutile/anatase mixed phase nanoparticles on Caco-2 cells. Gerloff K, Fenoglio I, Carella E, Kolling J, Albrecht C, Boots AW, Förster I, Schins RP. Chem Res Toxicol; 2012 Mar 19; 25(3):646-55. PubMed ID: 22263745 [Abstract] [Full Text] [Related]
14. Food-grade titanium dioxide translocates across the buccal mucosa in pigs and induces genotoxicity in an in vitro model of human oral epithelium. Vignard J, Pettes-Duler A, Gaultier E, Cartier C, Weingarten L, Biesemeier A, Taubitz T, Pinton P, Bebeacua C, Devoille L, Dupuy J, Boutet-Robinet E, Feltin N, Oswald IP, Pierre FH, Lamas B, Mirey G, Houdeau E. Nanotoxicology; 2023 Jun 19; 17(4):289-309. PubMed ID: 37194738 [Abstract] [Full Text] [Related]
15. Possible effects of titanium dioxide particles on human liver, intestinal tissue, spleen and kidney after oral exposure. Brand W, Peters RJB, Braakhuis HM, Maślankiewicz L, Oomen AG. Nanotoxicology; 2020 Sep 19; 14(7):985-1007. PubMed ID: 32619159 [Abstract] [Full Text] [Related]
16. Assesing the behaviour of particulate/nanoparticulate form of E171 (TiO2) food additive in colored chocolate candies before and after in vitro oral ingestion by spICP-MS, TEM and cellular in vitro models. Espada-Bernabé E, Moreno-Martín G, Gómez-Gómez B, Madrid Y. Food Chem; 2024 Jan 30; 432():137201. PubMed ID: 37625301 [Abstract] [Full Text] [Related]
17. The mechanism-based toxicity screening of particles with use in the food and nutrition sector via the ToxTracker reporter system. Brown DM, Danielsen PH, Derr R, Moelijker N, Fowler P, Stone V, Hendriks G, Møller P, Kermanizadeh A. Toxicol In Vitro; 2019 Dec 30; 61():104594. PubMed ID: 31279906 [Abstract] [Full Text] [Related]
18. Long-term exposure of A549 cells to titanium dioxide nanoparticles induces DNA damage and sensitizes cells towards genotoxic agents. Armand L, Tarantini A, Beal D, Biola-Clier M, Bobyk L, Sorieul S, Pernet-Gallay K, Marie-Desvergne C, Lynch I, Herlin-Boime N, Carriere M. Nanotoxicology; 2016 Sep 30; 10(7):913-23. PubMed ID: 26785166 [Abstract] [Full Text] [Related]
19. Effects of silver nanoparticles and ions on a co-culture model for the gastrointestinal epithelium. Georgantzopoulou A, Serchi T, Cambier S, Leclercq CC, Renaut J, Shao J, Kruszewski M, Lentzen E, Grysan P, Eswara S, Audinot JN, Contal S, Ziebel J, Guignard C, Hoffmann L, Murk AJ, Gutleb AC. Part Fibre Toxicol; 2016 Feb 17; 13():9. PubMed ID: 26888332 [Abstract] [Full Text] [Related]
20. Identification of nanoscale ingredients in commercial food products and their induction of mitochondrially mediated cytotoxic effects on human mesenchymal stem cells. Athinarayanan J, Alshatwi AA, Periasamy VS, Al-Warthan AA. J Food Sci; 2015 Feb 17; 80(2):N459-64. PubMed ID: 25586546 [Abstract] [Full Text] [Related] Page: [Next] [New Search]