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Journal Abstract Search

343 related items for PubMed ID: 31563320

  • 1. The effect of various doses of an exogenous acid protease on the fermentation and nutritive value of corn silage.
    Der Bedrosian MC, Kung L.
    J Dairy Sci; 2019 Dec; 102(12):10925-10933. PubMed ID: 31563320
    [Abstract] [Full Text] [Related]

  • 2. Effect of exogenous protease enzymes on the fermentation and nutritive value of corn silage.
    Young KM, Lim JM, Der Bedrosian MC, Kung L.
    J Dairy Sci; 2012 Nov; 95(11):6687-94. PubMed ID: 22981573
    [Abstract] [Full Text] [Related]

  • 3. Effects of an exogenous protease on the fermentation and nutritive value of corn silage harvested at different dry matter contents and ensiled for various lengths of time.
    Windle MC, Walker N, Kung L.
    J Dairy Sci; 2014 May; 97(5):3053-60. PubMed ID: 24630660
    [Abstract] [Full Text] [Related]

  • 4. Conservation, fiber digestibility, and nutritive value of corn harvested at 2 cutting heights and ensiled with fibrolytic enzymes, either alone or with a ferulic acid esterase-producing inoculant.
    Lynch JP, Baah J, Beauchemin KA.
    J Dairy Sci; 2015 Feb; 98(2):1214-24. PubMed ID: 25483202
    [Abstract] [Full Text] [Related]

  • 5. The effect of an exogenous protease on the fermentation and nutritive value of high-moisture corn.
    Kung L, Windle MC, Walker N.
    J Dairy Sci; 2014 Mar; 97(3):1707-12. PubMed ID: 24440257
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  • 6. Effect of physical damage to ears of corn before harvest and treatment with various additives on the concentration of mycotoxins, silage fermentation, and aerobic stability of corn silage.
    Teller RS, Schmidt RJ, Whitlow LW, Kung L.
    J Dairy Sci; 2012 Mar; 95(3):1428-36. PubMed ID: 22365225
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  • 7. Effect of ensiling time and exogenous protease addition to whole-plant corn silage of various hybrids, maturities, and chop lengths on nitrogen fractions and ruminal in vitro starch digestibility.
    Ferraretto LF, Crump PM, Shaver RD.
    J Dairy Sci; 2015 Dec; 98(12):8869-81. PubMed ID: 26433421
    [Abstract] [Full Text] [Related]

  • 8. Effect of fibrolytic enzymes on the fermentation characteristics, aerobic stability, and digestibility of bermudagrass silage.
    Dean DB, Adesogan AT, Krueger N, Littell RC.
    J Dairy Sci; 2005 Mar; 88(3):994-1003. PubMed ID: 15738234
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  • 14. Influence of ensiling temperature, simulated rainfall, and delayed sealing on fermentation characteristics and aerobic stability of corn silage.
    Kim SC, Adesogan AT.
    J Dairy Sci; 2006 Aug; 89(8):3122-32. PubMed ID: 16840629
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  • 16. Effects of 8 chemical and bacterial additives on the quality of corn silage.
    Queiroz OC, Arriola KG, Daniel JL, Adesogan AT.
    J Dairy Sci; 2013 Sep; 96(9):5836-43. PubMed ID: 23810597
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  • 17. Replacing corn silage with different forage millet silage cultivars: effects on milk yield, nutrient digestion, and ruminal fermentation of lactating dairy cows.
    Brunette T, Baurhoo B, Mustafa AF.
    J Dairy Sci; 2014 Oct; 97(10):6440-9. PubMed ID: 25108857
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  • 18. The effect of Lactobacillus buchneri and Lactobacillus plantarum on the fermentation, aerobic stability, and ruminal degradability of low dry matter corn and sorghum silages.
    Filya I.
    J Dairy Sci; 2003 Nov; 86(11):3575-81. PubMed ID: 14672188
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  • 19. Effects of endosperm type and storage length of whole-plant corn silage on nitrogen fraction, fermentation products, zein profile, and starch digestibility.
    Varela J, Ferraretto LF, Kaeppler SM, de León N.
    J Dairy Sci; 2023 Dec; 106(12):8710-8722. PubMed ID: 37641327
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