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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

759 related items for PubMed ID: 31570920

  • 41. Using the Australian Dietary Guidelines 2&5 education message in supermarket shopping trolleys to nudge shoppers to purchase more fruit and vegetables: A feasibility study using an intervention design.
    McGrath G.
    Nutr Bull; 2024 Jun; 49(2):189-198. PubMed ID: 38610075
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  • 42. A Supermarket Double-Dollar Incentive Program Increases Purchases of Fresh Fruits and Vegetables Among Low-Income Families With Children: The Healthy Double Study.
    Polacsek M, Moran A, Thorndike AN, Boulos R, Franckle RL, Greene JC, Blue DJ, Block JP, Rimm EB.
    J Nutr Educ Behav; 2018 Mar; 50(3):217-228.e1. PubMed ID: 29126661
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  • 45. Environmental influences on fruit and vegetable intake: results from a path analytic model.
    Liese AD, Bell BA, Barnes TL, Colabianchi N, Hibbert JD, Blake CE, Freedman DA.
    Public Health Nutr; 2014 Nov; 17(11):2595-604. PubMed ID: 24192274
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  • 46. Community-Wide Efforts to Improve the Consumer Food Environment and Physical Activity Resources in Rural Kentucky.
    Gustafson A, McGladrey M, Stephenson T, Kurzynske J, Mullins J, Peritore N, Cardarelli K, Vail A.
    Prev Chronic Dis; 2019 Jan 17; 16():E07. PubMed ID: 30653447
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  • 47. Can unhealthy food purchases at checkout counters be discouraged by introducing healthier snacks? A real-life experiment in supermarkets in deprived urban areas in the Netherlands.
    Huitink M, Poelman MP, Seidell JC, Pleus M, Hofkamp T, Kuin C, Dijkstra SC.
    BMC Public Health; 2020 Apr 21; 20(1):542. PubMed ID: 32316936
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  • 48. Food Shopping and Acquisition Behaviors in Relation to BMI among Residents of Low-Income Communities in South Carolina.
    Liese AD, Ma X, Hutto B, Sharpe PA, Bell BA, Wilcox S.
    Int J Environ Res Public Health; 2017 Sep 16; 14(9):. PubMed ID: 28926937
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  • 49. Availability of Foods and Beverages in Supplemental Nutrition Assistance Program-Authorized Dollar Stores in a Region of North Carolina.
    Racine EF, Batada A, Solomon CA, Story M.
    J Acad Nutr Diet; 2016 Oct 16; 116(10):1613-1620. PubMed ID: 27161028
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  • 50. Evaluation of Store Environment Changes of an In-Store Intervention to Promote Fruits and Vegetables in Latino/Hispanic-Focused Food Stores.
    Sanchez-Flack J, Baquero B, Lin SF, Belch G, Pickrel JL, Anderson CAM, Arredondo E, Martinez ME, Mayer J, Ji M, Elder JP, Ayala GX.
    Int J Environ Res Public Health; 2019 Dec 20; 17(1):. PubMed ID: 31861788
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  • 51. The effects of a sugar-sweetened beverage tax and a nutrient profiling tax based on Nutri-Score on consumer food purchases in a virtual supermarket: a randomised controlled trial.
    Eykelenboom M, Olthof MR, van Stralen MM, Djojosoeparto SK, Poelman MP, Kamphuis CB, Vellinga RE, Waterlander WE, Renders CM, Steenhuis IH, PEN Consortium.
    Public Health Nutr; 2022 Apr 20; 25(4):1105-1117. PubMed ID: 34728000
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  • 52. Can in-store interventions reduce the socioeconomic gap in fruit and vegetable purchases in grocery stores? A descriptive study of volume sales from 2012 to 2020 in Norway's largest grocery store chain.
    Slapø H, Bugge AB, Sandaker I, Lekhal S.
    Appetite; 2022 Sep 01; 176():106100. PubMed ID: 35660077
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  • 53. Neighborhood food store availability in relation to food intake in young Japanese women.
    Murakami K, Sasaki S, Takahashi Y, Uenishi K, Japan Dietetic Students' Study for Nutrition and Biomarkers Group.
    Nutrition; 2009 Jun 01; 25(6):640-6. PubMed ID: 19251396
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  • 58. Association of supermarket characteristics with the body mass index of their shoppers.
    Lear SA, Gasevic D, Schuurman N.
    Nutr J; 2013 Aug 13; 12():117. PubMed ID: 23941309
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  • 59. Influence of price discounts and skill-building strategies on purchase and consumption of healthy food and beverages: outcomes of the Supermarket Healthy Eating for Life randomized controlled trial.
    Ball K, McNaughton SA, Le HN, Gold L, Ni Mhurchu C, Abbott G, Pollard C, Crawford D.
    Am J Clin Nutr; 2015 May 13; 101(5):1055-64. PubMed ID: 25877492
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