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PUBMED FOR HANDHELDS

Journal Abstract Search

178 related items for PubMed ID: 31611511

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  • 3. Investigation of the Potential Use, Phytochemical and Element Contents of Acacia Plant Seeds Grown in Wild Form, Considered as Environmental Waste.
    Juhaimi FA, Özcan MM, Uslu N, Ghafoor K, Babiker EE, Özcan MM, Ahmed IAM.
    J Oleo Sci; 2021 Dec 03; 70(12):1741-1748. PubMed ID: 34759115
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  • 7. Chemical and nutrient analysis of baobab (Adansonia digitata) fruit and seed protein solubility.
    Osman MA.
    Plant Foods Hum Nutr; 2004 Dec 03; 59(1):29-33. PubMed ID: 15675149
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  • 8. Physical and chemical properties, antioxidant activity, total phenol and mineral profile of seeds of seven different date fruit (Phoenix dactylifera L.) varieties.
    Juhaimi FA, Ghafoor K, Özcan MM.
    Int J Food Sci Nutr; 2012 Feb 03; 63(1):84-9. PubMed ID: 21762027
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  • 9. Traditional Malian Solid Foods Made from Sorghum and Millet Have Markedly Slower Gastric Emptying than Rice, Potato, or Pasta.
    Cisse F, Erickson DP, Hayes AMR, Opekun AR, Nichols BL, Hamaker BR.
    Nutrients; 2018 Jan 26; 10(2):. PubMed ID: 29373493
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  • 13. Minerals, fatty acids, and antioxidant activity in sea knotgrass (Polygonum maritimum L.) seeds.
    Mahmoudi M, Guemri I, Boughalleb F, Zaidi S, Hessini K, Abdellaoui R.
    Nat Prod Res; 2023 Apr 26; 37(8):1372-1376. PubMed ID: 34749556
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  • 14. Chemical Composition and Antioxidant Profile of Sorghum (Sorghumbicolor (L.) Moench) and Pearl Millet (Pennisetumglaucum (L.) R.Br.) Grains Cultivated in the Far-North Region of Cameroon.
    Mawouma S, Condurache NN, Turturică M, Constantin OE, Croitoru C, Rapeanu G.
    Foods; 2022 Jul 08; 11(14):. PubMed ID: 35885272
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  • 17. Nutritional and chemical evaluation of pearl millet grains (Pennisetum typhoides (Burm. f.) Stapf & Hubbard, Poaceae) grown in the Gizan area of Saudi Arabia.
    Basahy AY.
    Int J Food Sci Nutr; 1996 Mar 08; 47(2):165-9. PubMed ID: 8833181
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