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385 related items for PubMed ID: 3167083

  • 1. Reduction of hyperlipidemia in the LA/N-corpulent rat by dietary fish oil containing n-3 fatty acids.
    Dolphin PJ, Amy RM, Koeslag DG, Limoges BF, Russell JC.
    Biochim Biophys Acta; 1988 Oct 14; 962(3):317-29. PubMed ID: 3167083
    [Abstract] [Full Text] [Related]

  • 2. [Effect of isoenergetic replacement of starch by olive oil and fish oil concentrations of lipids in plasma and lipoprotein fractions in swine].
    Kirchgessner M, Eder K, Müller HL.
    Z Ernahrungswiss; 1994 Dec 14; 33(4):286-98. PubMed ID: 7732707
    [Abstract] [Full Text] [Related]

  • 3. N-3 fatty acids from fish oil. Effects on plasma lipoproteins and hypertriglyceridemic patients.
    Connor WE, DeFrancesco CA, Connor SL.
    Ann N Y Acad Sci; 1993 Jun 14; 683():16-34. PubMed ID: 8352438
    [Abstract] [Full Text] [Related]

  • 4. Dietary olive oil and menhaden oil mitigate induction of lipogenesis in hyperinsulinemic corpulent JCR:LA-cp rats: microarray analysis of lipid-related gene expression.
    Deng X, Elam MB, Wilcox HG, Cagen LM, Park EA, Raghow R, Patel D, Kumar P, Sheybani A, Russell JC.
    Endocrinology; 2004 Dec 14; 145(12):5847-61. PubMed ID: 15331573
    [Abstract] [Full Text] [Related]

  • 5. Small supplements of N-3 fatty acids change serum low density lipoprotein composition by decreasing phospholid and apolipoprotein B concentrations in young adult women.
    Sanchez-Muniz FJ, Bastida S, Viejo JM, Terpstra AH.
    Eur J Nutr; 1999 Feb 14; 38(1):20-7. PubMed ID: 10338684
    [Abstract] [Full Text] [Related]

  • 6. Serum lipids and lipoproteins in the atherosclerosis prone LA/N corpulent rat.
    Dolphin PJ, Stewart B, Amy RM, Russell JC.
    Biochim Biophys Acta; 1987 Jun 02; 919(2):140-8. PubMed ID: 3580382
    [Abstract] [Full Text] [Related]

  • 7. Normal subjects consuming physiological levels of 18:3(n-3) and 20:5(n-3) from flaxseed or fish oils have characteristic differences in plasma lipid and lipoprotein fatty acid levels.
    Layne KS, Goh YK, Jumpsen JA, Ryan EA, Chow P, Clandinin MT.
    J Nutr; 1996 Sep 02; 126(9):2130-40. PubMed ID: 8814201
    [Abstract] [Full Text] [Related]

  • 8. Effect of dietary oils on lipid peroxidation and on antioxidant parameters of rat plasma and lipoprotein fractions.
    Scaccini C, Nardini M, D'Aquino M, Gentili V, Di Felice M, Tomassi G.
    J Lipid Res; 1992 May 02; 33(5):627-33. PubMed ID: 1619358
    [Abstract] [Full Text] [Related]

  • 9. Studies on the effect of dietary fish oil on the physical and chemical properties of low density lipoproteins in cynomolgus monkeys.
    Parks JS, Gebre AK.
    J Lipid Res; 1991 Feb 02; 32(2):305-15. PubMed ID: 2066665
    [Abstract] [Full Text] [Related]

  • 10. Effect of dietary fish oil on serum lipids and lipoproteins of rats fed diets differing in cholesterol and fat.
    Stangl GI, Eder K, Kirchgessner M, Reichlmayr-Lais AM.
    Arch Tierernahr; 1994 Feb 02; 46(2):155-64. PubMed ID: 7717844
    [Abstract] [Full Text] [Related]

  • 11. Effect of dietary n-3 fatty acids on atherosclerosis prone JCR:LA-corpulent rats.
    Russell JC, Amy RM, Dolphin PJ.
    Exp Mol Pathol; 1991 Dec 02; 55(3):285-93. PubMed ID: 1748217
    [Abstract] [Full Text] [Related]

  • 12. Effects of dietary fish oil on serum lipids and VLDL kinetics in hyperlipidemic apolipoprotein E*3-Leiden transgenic mice.
    van Vlijmen BJ, Mensink RP, van 't Hof HB, Offermans RF, Hofker MH, Havekes LM.
    J Lipid Res; 1998 Jun 02; 39(6):1181-8. PubMed ID: 9643349
    [Abstract] [Full Text] [Related]

  • 13. Dose-dependent effects of docosahexaenoic acid supplementation on blood lipids in statin-treated hyperlipidaemic subjects.
    Meyer BJ, Hammervold T, Rustan AC, Howe PR.
    Lipids; 2007 Mar 02; 42(2):109-15. PubMed ID: 17393216
    [Abstract] [Full Text] [Related]

  • 14. Factorial experiment to determine influence of fish protein and fish oil on serum and liver lipids in rabbits.
    Bergeron N, Deshaies Y, Jacques H.
    Nutrition; 1992 Mar 02; 8(5):354-8. PubMed ID: 1421781
    [Abstract] [Full Text] [Related]

  • 15. Comparative effects of feeding different fats on fatty acid composition of major individual phospholipids of rat hearts.
    Ruiz-Gutierrez V, Molina MT, Vázquez CM.
    Ann Nutr Metab; 1990 Mar 02; 34(6):350-8. PubMed ID: 2076027
    [Abstract] [Full Text] [Related]

  • 16. Comparison of diets supplemented with fish oil or olive oil on plasma lipoproteins in insulin-dependent diabetics.
    Mori TA, Vandongen R, Masarei JR, Rouse IL, Dunbar D.
    Metabolism; 1991 Mar 02; 40(3):241-6. PubMed ID: 2000036
    [Abstract] [Full Text] [Related]

  • 17. Dietary palmitic and oleic acids exert similar effects on serum cholesterol and lipoprotein profiles in normocholesterolemic men and women.
    Ng TK, Hayes KC, DeWitt GF, Jegathesan M, Satgunasingam N, Ong AS, Tan D.
    J Am Coll Nutr; 1992 Aug 02; 11(4):383-90. PubMed ID: 1506599
    [Abstract] [Full Text] [Related]

  • 18. Hypolipidemic effect of beta, beta'-tetramethyl hexadecanedioic acid (MEDICA 16) in hyperlipidemic JCR:LA-corpulent rats.
    Russell JC, Dolphin PJ, Hameed M, Stewart B, Koeslag DG, Rose-Kahn G, Bar-Tana J.
    Arterioscler Thromb; 1991 Aug 02; 11(3):602-9. PubMed ID: 2029500
    [Abstract] [Full Text] [Related]

  • 19. Replacement of margarine on bread by rapeseed and olive oils: effects on plasma fatty acid composition and serum cholesterol.
    Seppänen-Laakso T, Vanhanen H, Laakso I, Kohtamäki H, Viikari J.
    Ann Nutr Metab; 1993 Aug 02; 37(4):161-74. PubMed ID: 8105749
    [Abstract] [Full Text] [Related]

  • 20. Liver lipid composition and antioxidant enzyme activities of spontaneously hypertensive rats after ingestion of dietary fats (fish, olive and high-oleic sunflower oils).
    Ruiz-Gutiérrez V, Vázquez CM, Santa-Maria C.
    Biosci Rep; 2001 Jun 02; 21(3):271-85. PubMed ID: 11892994
    [Abstract] [Full Text] [Related]

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