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Journal Abstract Search

950 related items for PubMed ID: 31730981

  • 1. Development of antioxidant and antimicrobial packaging films based on chitosan and mangosteen (Garcinia mangostana L.) rind powder.
    Zhang X, Liu J, Yong H, Qin Y, Liu J, Jin C.
    Int J Biol Macromol; 2020 Feb 15; 145():1129-1139. PubMed ID: 31730981
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  • 2. Preparation and characterization of antioxidant and antimicrobial packaging films based on chitosan and proanthocyanidins.
    Bi F, Zhang X, Bai R, Liu Y, Liu J, Liu J.
    Int J Biol Macromol; 2019 Aug 01; 134():11-19. PubMed ID: 31071391
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  • 3. Preparation and Characterization of Chitosan-Based Ternary Blend Edible Films with Efficient Antimicrobial Activities for Food Packaging Applications.
    Guo Y, Chen X, Yang F, Wang T, Ni M, Chen Y, Yang F, Huang D, Fu C, Wang S.
    J Food Sci; 2019 Jun 01; 84(6):1411-1419. PubMed ID: 31132162
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  • 7. Preparation and characterization of antioxidant packaging by chitosan, D-α-tocopheryl polyethylene glycol 1000 succinate and baicalein.
    Yong H, Bi F, Liu J, Qin Y, Bai R, Liu J.
    Int J Biol Macromol; 2020 Jun 15; 153():836-845. PubMed ID: 32171828
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  • 10. Development of red apple pomace extract/chitosan-based films reinforced by TiO2 nanoparticles as a multifunctional packaging material.
    Lan W, Wang S, Zhang Z, Liang X, Liu X, Zhang J.
    Int J Biol Macromol; 2021 Jan 31; 168():105-115. PubMed ID: 33309654
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  • 11. Functional properties and preservative effect on Penaeus vannamei of chitosan films with conjugated or incorporated chlorogenic acid.
    Hu F, Sun T, Xie J, Xue B, Li X, Gan J, Li L, Shao Z.
    Int J Biol Macromol; 2020 Sep 15; 159():333-340. PubMed ID: 32422261
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  • 13. Preparation and physicochemical assessment of bioactive films based on chitosan and starchy powder of white turmeric rhizomes (Curcuma Zedoaria) for green packaging applications.
    Hiremani VD, Khanapure S, Gasti T, Goudar N, Vootla SK, Masti SP, Malabadi RB, Mudigoudra BS, Chougale RB.
    Int J Biol Macromol; 2021 Dec 15; 193(Pt B):2192-2201. PubMed ID: 34785196
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  • 18. Effect of clove essential oil nanoemulsion on physicochemical and antioxidant properties of chitosan film.
    Rui L, Li Y, Wu X, Wang Y, Xia X.
    Int J Biol Macromol; 2024 Apr 15; 263(Pt 1):130286. PubMed ID: 38382795
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  • 19. Chitosan, gelatin and pectin based bionanocomposite films with rosemary essential oil as an active ingredient for future foods.
    Akhter R, Masoodi FA, Wani TA.
    Int J Biol Macromol; 2024 Jun 15; 272(Pt 1):132813. PubMed ID: 38825276
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  • 20. Development and characterization of antioxidant active packaging and intelligent Al3+-sensing films based on carboxymethyl chitosan and quercetin.
    Bai R, Zhang X, Yong H, Wang X, Liu Y, Liu J.
    Int J Biol Macromol; 2019 Apr 01; 126():1074-1084. PubMed ID: 30625350
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