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Journal Abstract Search

324 related items for PubMed ID: 31734894

  • 1. Impacts of replacement of dietary fish oil by vegetable oils on growth performance, anti-oxidative capacity, and inflammatory response in large yellow croaker Larimichthys crocea.
    Mu H, Wei C, Zhang Y, Zhou H, Pan Y, Chen J, Zhang W, Mai K.
    Fish Physiol Biochem; 2020 Feb; 46(1):231-245. PubMed ID: 31734894
    [Abstract] [Full Text] [Related]

  • 2. High level of dietary soybean oil depresses the growth and anti-oxidative capacity and induces inflammatory response in large yellow croaker Larimichthys crocea.
    Mu H, Shen H, Liu J, Xie F, Zhang W, Mai K.
    Fish Shellfish Immunol; 2018 Jun; 77():465-473. PubMed ID: 29631026
    [Abstract] [Full Text] [Related]

  • 3. High percentage of dietary palm oil suppressed growth and antioxidant capacity and induced the inflammation by activation of TLR-NF-κB signaling pathway in large yellow croaker (Larimichthys crocea).
    Li X, Ji R, Cui K, Chen Q, Chen Q, Fang W, Mai K, Zhang Y, Xu W, Ai Q.
    Fish Shellfish Immunol; 2019 Apr; 87():600-608. PubMed ID: 30738147
    [Abstract] [Full Text] [Related]

  • 4. Dietary Lipid Sources Influence Fatty Acid Composition in Tissue of Large Yellow Croaker (Larmichthys crocea) by Regulating Triacylglycerol Synthesis and Catabolism at the Transcriptional Level.
    Qiu H, Jin M, Li Y, Lu Y, Hou Y, Zhou Q.
    PLoS One; 2017 Apr; 12(1):e0169985. PubMed ID: 28081221
    [Abstract] [Full Text] [Related]

  • 5. Comparative analysis of glucose metabolism responses of large yellow croaker Larimichthys crocea fed diet with fish oil and palm oil.
    Wang Q, Mu H, Shen H, Gu Z, Liu D, Yang M, Zhang Y, Xu W, Zhang W, Mai K.
    Fish Physiol Biochem; 2019 Oct; 45(5):1603-1614. PubMed ID: 31054044
    [Abstract] [Full Text] [Related]

  • 6. Linseed oil can decrease liver fat deposition and improve antioxidant ability of juvenile largemouth bass, Micropterus salmoides.
    Shi CM, Zhao H, Zhai XL, Chen YJ, Lin SM.
    Fish Physiol Biochem; 2019 Oct; 45(5):1513-1521. PubMed ID: 30945042
    [Abstract] [Full Text] [Related]

  • 7. Replacement of dietary fish oils by alpha-linolenic acid-rich oils lowers omega 3 content in tilapia flesh.
    Karapanagiotidis IT, Bell MV, Little DC, Yakupitiyage A.
    Lipids; 2007 Jun; 42(6):547-59. PubMed ID: 17473942
    [Abstract] [Full Text] [Related]

  • 8. Partial replacement of dietary fish oil with blends of vegetable oils (rapeseed, linseed and palm oils) in diets for European sea bass (Dicentrarchus labrax L.) over a long term growth study: effects on muscle and liver fatty acid composition and effectiveness of a fish oil finishing diet.
    Mourente G, Bell JG.
    Comp Biochem Physiol B Biochem Mol Biol; 2006 Jun; 145(3-4):389-99. PubMed ID: 17055762
    [Abstract] [Full Text] [Related]

  • 9. Effects of oxidised dietary fish oil and high-dose vitamin E supplementation on growth performance, feed utilisation and antioxidant defence enzyme activities of juvenile large yellow croaker (Larmichthys crocea).
    Wang J, Xu H, Zuo R, Mai K, Xu W, Ai Q.
    Br J Nutr; 2016 May; 115(9):1531-8. PubMed ID: 26948923
    [Abstract] [Full Text] [Related]

  • 10. Effect of replacement of dietary fish oil with four vegetable oils on prostaglandin E2 synthetic pathway and expression of inflammatory genes in marine fish Larimichthys crocea.
    Cui K, Li X, Chen Q, Li Q, Gao S, Tan P, Mai K, Ai Q.
    Fish Shellfish Immunol; 2020 Dec; 107(Pt B):529-536. PubMed ID: 33152403
    [Abstract] [Full Text] [Related]

  • 11. Adipose tissue contributes to hepatic pro-inflammatory response when dietary fish oil is replaced by vegetable oil in large yellow croaker (Larimichthys crocea): An ex vivo study.
    Tan P, Li X, Xiang X, Dong X, Li S, Mai K, Ai Q.
    Fish Shellfish Immunol; 2019 Jan; 84():955-961. PubMed ID: 30391531
    [Abstract] [Full Text] [Related]

  • 12. High level of dietary olive oil decreased growth, increased liver lipid deposition and induced inflammation by activating the p38 MAPK and JNK pathways in large yellow croaker (Larimichthys crocea).
    Li X, Cui K, Fang W, Chen Q, Xu D, Mai K, Zhang Y, Ai Q.
    Fish Shellfish Immunol; 2019 Nov; 94():157-165. PubMed ID: 31465874
    [Abstract] [Full Text] [Related]

  • 13. Dietary lipid sources affect growth performance, lipid deposition, antioxidant capacity and inflammatory response of largemouth bass (Micropterus salmoides).
    Gong Y, Chen S, Wang Z, Li W, Xie R, Zhang H, Huang X, Chen N, Li S.
    Fish Shellfish Immunol; 2024 Jul; 150():109635. PubMed ID: 38754648
    [Abstract] [Full Text] [Related]

  • 14. Effects of High Levels of Dietary Linseed Oil on the Growth Performance, Antioxidant Capacity, Hepatic Lipid Metabolism, and Expression of Inflammatory Genes in Large Yellow Croaker (Larimichthys crocea).
    Li X, Chen Q, Li Q, Li J, Cui K, Zhang Y, Kong A, Zhang Y, Wan M, Mai K, Ai Q.
    Front Physiol; 2021 Jul; 12():631850. PubMed ID: 33679441
    [Abstract] [Full Text] [Related]

  • 15. Vegetable oil induced inflammatory response by altering TLR-NF-κB signalling, macrophages infiltration and polarization in adipose tissue of large yellow croaker (Larimichthys crocea).
    Tan P, Dong X, Mai K, Xu W, Ai Q.
    Fish Shellfish Immunol; 2016 Dec; 59():398-405. PubMed ID: 27818336
    [Abstract] [Full Text] [Related]

  • 16. Effect of dietary fish oil substitution with linseed oil on the performance, tissue fatty acid profile, metabolism, and oxidative stability of Atlantic salmon.
    Menoyo D, López-Bote CJ, Obach A, Bautista JM.
    J Anim Sci; 2005 Dec; 83(12):2853-62. PubMed ID: 16282624
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