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Journal Abstract Search

354 related items for PubMed ID: 31740197

  • 1. Different metabolism of EPA, DPA and DHA in humans: A double-blind cross-over study.
    Guo XF, Tong WF, Ruan Y, Sinclair AJ, Li D.
    Prostaglandins Leukot Essent Fatty Acids; 2020 Jul; 158():102033. PubMed ID: 31740197
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  • 3. Supplementation of krill oil with high phospholipid content increases sum of EPA and DHA in erythrocytes compared with low phospholipid krill oil.
    Ramprasath VR, Eyal I, Zchut S, Shafat I, Jones PJ.
    Lipids Health Dis; 2015 Nov 04; 14():142. PubMed ID: 26537218
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  • 5. Incorporation and washout of orally administered n-3 fatty acid ethyl esters in different plasma lipid fractions.
    Zuijdgeest-van Leeuwen SD, Dagnelie PC, Rietveld T, van den Berg JW, Wilson JH.
    Br J Nutr; 1999 Dec 04; 82(6):481-8. PubMed ID: 10690163
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  • 8. Red Blood Cell Docosapentaenoic Acid (DPA n-3) is Inversely Associated with Triglycerides and C-reactive Protein (CRP) in Healthy Adults and Dose-Dependently Increases Following n-3 Fatty Acid Supplementation.
    Skulas-Ray AC, Flock MR, Richter CK, Harris WS, West SG, Kris-Etherton PM.
    Nutrients; 2015 Aug 04; 7(8):6390-404. PubMed ID: 26247967
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  • 9. Krill oil reduces plasma triacylglycerol level and improves related lipoprotein particle concentration, fatty acid composition and redox status in healthy young adults - a pilot study.
    Berge RK, Ramsvik MS, Bohov P, Svardal A, Nordrehaug JE, Rostrup E, Bruheim I, Bjørndal B.
    Lipids Health Dis; 2015 Dec 15; 14():163. PubMed ID: 26666303
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  • 10. Pure omega 3 polyunsaturated fatty acids (EPA, DPA or DHA) are associated with increased plasma levels of 3-carboxy-4-methyl-5-propyl-2-furanpropanoic acid (CMPF) in a short-term study in women.
    Liu G, Gibson RA, Callahan D, Guo XF, Li D, Sinclair AJ.
    Food Funct; 2020 Mar 01; 11(3):2058-2066. PubMed ID: 32142084
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  • 11. Similar eicosapentaenoic acid and docosahexaenoic acid plasma levels achieved with fish oil or krill oil in a randomized double-blind four-week bioavailability study.
    Yurko-Mauro K, Kralovec J, Bailey-Hall E, Smeberg V, Stark JG, Salem N.
    Lipids Health Dis; 2015 Sep 02; 14():99. PubMed ID: 26328782
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  • 12. n-3 Docosapentaenoic Acid Intake and Relationship with Plasma Long-Chain n-3 Fatty Acid Concentrations in the United States: NHANES 2003-2014.
    Richter CK, Bisselou KS, Nordgren TM, Smith L, Appiah AK, Hein N, Anderson-Berry A, Kris-Etherton P, Hanson C, Skulas-Ray AC.
    Lipids; 2019 Apr 02; 54(4):221-230. PubMed ID: 31025717
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  • 13. Comparative effects of dietary n-3 docosapentaenoic acid (DPA), DHA and EPA on plasma lipid parameters, oxidative status and fatty acid tissue composition.
    Drouin G, Catheline D, Guillocheau E, Gueret P, Baudry C, Le Ruyet P, Rioux V, Legrand P.
    J Nutr Biochem; 2019 Jan 02; 63():186-196. PubMed ID: 30412907
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  • 18. Circulating triacylglycerol and apoE levels in response to EPA and docosahexaenoic acid supplementation in adult human subjects.
    Buckley R, Shewring B, Turner R, Yaqoob P, Minihane AM.
    Br J Nutr; 2004 Sep 02; 92(3):477-83. PubMed ID: 15469651
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