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269 related items for PubMed ID: 31750489
1. Lactobacillus delbrueckii subsp. bulgaricus F17 and Leuconostoc lactis H52 supernatants delay the decay of strawberry fruits: a microbiome perspective. Fang X, Li Y, Guo W, Ke W, Bi S, Guo X, Zhang Y. Food Funct; 2019 Dec 11; 10(12):7767-7781. PubMed ID: 31750489 [Abstract] [Full Text] [Related]
2. Products of Lactobacillus delbrueckii subsp. bulgaricus Strain F17 and Leuconostoc lactis Strain H52 Are Biopreservatives for Improving Postharvest Quality of 'Red Globe' Grapes. Fang X, Duan Q, Wang Z, Li F, Du J, Ke W, Liu D, Beier RC, Guo X, Zhang Y. Microorganisms; 2020 Apr 30; 8(5):. PubMed ID: 32365911 [Abstract] [Full Text] [Related]
4. Postharvest application of pectic-oligosaccharides on quality attributes, activities of defense-related enzymes, and anthocyanin accumulation in strawberry. Virgen-Ortiz JJ, Morales-Ventura JM, Colín-Chávez C, Esquivel-Chávez F, Vargas-Arispuro I, Aispuro-Hernández E, Martínez-Téllez MA. J Sci Food Agric; 2020 Mar 30; 100(5):1949-1961. PubMed ID: 31846082 [Abstract] [Full Text] [Related]
5. Diversity of lactic acid bacteria associated with traditional fermented dairy products in Mongolia. Yu J, Wang WH, Menghe BL, Jiri MT, Wang HM, Liu WJ, Bao QH, Lu Q, Zhang JC, Wang F, Xu HY, Sun TS, Zhang HP. J Dairy Sci; 2011 Jul 30; 94(7):3229-41. PubMed ID: 21700007 [Abstract] [Full Text] [Related]
6. Preharvest treatments with chitosan and other alternatives to conventional fungicides to control postharvest decay of strawberry. Feliziani E, Landi L, Romanazzi G. Carbohydr Polym; 2015 Nov 05; 132():111-7. PubMed ID: 26256331 [Abstract] [Full Text] [Related]
14. Hanseniaspora uvarum prolongs shelf life of strawberry via volatile production. Qin X, Xiao H, Cheng X, Zhou H, Si L. Food Microbiol; 2017 May 05; 63():205-212. PubMed ID: 28040170 [Abstract] [Full Text] [Related]
15. The microbiology of South African traditional fermented milks. Beukes EM, Bester BH, Mostert JF. Int J Food Microbiol; 2001 Feb 15; 63(3):189-97. PubMed ID: 11246902 [Abstract] [Full Text] [Related]
16. Ultrasound improves chemical reduction of natural contaminant microbiota and Salmonella enterica subsp. enterica on strawberries. do Rosário DKA, da Silva Mutz Y, Peixoto JMC, Oliveira SBS, de Carvalho RV, Carneiro JCS, de São José JFB, Bernardes PC. Int J Food Microbiol; 2017 Jan 16; 241():23-29. PubMed ID: 27743521 [Abstract] [Full Text] [Related]
19. The Effect of Edible Chitosan Coatings Incorporated with Thymus capitatus Essential Oil on the Shelf-Life of Strawberry (Fragaria x ananassa) during Cold Storage. Martínez K, Ortiz M, Albis A, Gilma Gutiérrez Castañeda C, Valencia ME, Grande Tovar CD. Biomolecules; 2018 Nov 21; 8(4):. PubMed ID: 30469447 [Abstract] [Full Text] [Related]