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PUBMED FOR HANDHELDS

Journal Abstract Search


177 related items for PubMed ID: 31761542

  • 1.
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  • 2. Molecular basis of protein structure in combined feeds (hulless barley with bioethanol coproduct of wheat dried distillers grains with solubles) in relation to protein rumen degradation kinetics and intestinal availability in dairy cattle.
    Zhang X, Yu P.
    J Dairy Sci; 2012 Jun; 95(6):3363-79. PubMed ID: 22612970
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  • 5. Magnitude Differences in Bioactive Compounds, Chemical Functional Groups, Fatty Acid Profiles, Nutrient Degradation and Digestion, Molecular Structure, and Metabolic Characteristics of Protein in Newly Developed Yellow-Seeded and Black-Seeded Canola Lines.
    Theodoridou K, Zhang X, Vail S, Yu P.
    J Agric Food Chem; 2015 Jun 10; 63(22):5476-84. PubMed ID: 25996818
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  • 6. Using Mid-IR spectroscopy (ATR-FTIR) as a fast analytical tool to reveal association between protein spectral profiles and metabolizable protein supply, protein rumen degradation characteristics and estimated intestinal protein digestion before and after rumen incubation of faba bean partitions and faba bean silage.
    Yan M, Guevara-Oquendo VH, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2022 May 15; 273():121022. PubMed ID: 35228082
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  • 7. Non-destructive analysis of the conformational differences among feedstock sources and their corresponding co-products from bioethanol production with molecular spectroscopy.
    Gamage IH, Jonker A, Zhang X, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2014 Jan 24; 118():407-21. PubMed ID: 24076457
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  • 8. Molecular spectroscopic investigation on fractionation-induced changes on biomacromolecule of co-products from bioethanol processing to explore protein metabolism in ruminants.
    Zhang X, Yan X, Beltranena E, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2014 Mar 25; 122():591-7. PubMed ID: 24334060
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  • 9. The inter-relationship between processing-induced molecular structure features and metabolic and digestive characteristics in hulled and hulless barley (Hordeum vulgare) grains with altered carbohydrate traits.
    Yan X, Zhang F, Yu P.
    J Sci Food Agric; 2017 Mar 25; 97(4):1207-1211. PubMed ID: 27311829
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  • 10. Using advanced vibrational molecular spectroscopy (ATR-Ft/IRS and synchrotron SR-IMS) to study an interaction between protein molecular structure from biodegradation residues and nutritional properties of cool-climate adapted faba bean seeds.
    Deng G, Rodríguez-Espinosa ME, Yan M, Lei Y, Guevara-Oquendo VH, Feng X, Zhang H, Deng H, Zhang W, Samadi, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2020 Mar 15; 229():117935. PubMed ID: 31951940
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  • 11. Association of protein structure, protein and carbohydrate subfractions with bioenergy profiles and biodegradation functions in modeled forage.
    Ji C, Zhang X, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2016 Mar 15; 157():265-270. PubMed ID: 26702497
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  • 12. Using advanced vibrational molecular spectroscopy (ATR-Ft/IRS) to study heating process induced changes on protein molecular structure of biodegradation residues in cool-climate adapted faba bean seeds: Relationship with rumen and intestinal protein digestion in ruminant systems.
    Deng G, Rodríguez-Espinosa ME, Feng X, Guevara-Oquendo VH, Lei Y, Yan M, Yang JC, Zhang H, Deng H, Zhang W, Peng Q, Samadi, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2020 Jun 15; 234():118220. PubMed ID: 32200231
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  • 13. Interconnection between protein-related chemical functional group spectral features of prairie oat (Avena sativa L.) varieties and ruminant relevant nutrition-Degradation, intestinal digestion and true nutrient supply to dairy cows.
    Prates LL, Yu P.
    J Anim Physiol Anim Nutr (Berl); 2023 May 15; 107(3):783-793. PubMed ID: 36245266
    [Abstract] [Full Text] [Related]

  • 14. Using vibrational molecular spectroscopy to reveal carbohydrate molecular structure properties of faba bean partitions and faba bean silage before and after rumen incubation in relation to nutrient availability and supply to dairy cattle.
    Yan M, Deng G, Yu P.
    J Anim Physiol Anim Nutr (Berl); 2023 Mar 15; 107(2):379-393. PubMed ID: 35586980
    [Abstract] [Full Text] [Related]

  • 15. Application of FT/IR-ATR vibrational spectroscopy to reveal protein molecular structure of feedstock and co-products from Canadian and Chinese canola processing in relation to microorganism bio-degradation and enzyme bio-digestion.
    Gomaa WMS, Peng Q, Prates LL, Mosaad GM, Aamer H, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2018 Nov 05; 204():791-797. PubMed ID: 30096732
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  • 16. Relationship between protein molecular structural makeup and metabolizable protein supply to dairy cattle from new cool-season forage corn cultivars.
    Abeysekara S, Khan NA, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2018 Feb 15; 191():303-314. PubMed ID: 29055752
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  • 17. Common Prairie feeds with different soluble and insoluble fractions used for CPM diet formulation in dairy cattle: impact of carbohydrate-protein matrix structure on protein and other primary nutrient digestion.
    Peng Q, Wang Z, Zhang X, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2014 Feb 15; 121():14-22. PubMed ID: 24216152
    [Abstract] [Full Text] [Related]

  • 18. Moist and dry heating-induced changes in protein molecular structure, protein subfractions, and nutrient profiles in camelina seeds.
    Peng Q, Khan NA, Wang Z, Yu P.
    J Dairy Sci; 2014 Feb 15; 97(1):446-57. PubMed ID: 24239075
    [Abstract] [Full Text] [Related]

  • 19. Application potential of ATR-FT/IR molecular spectroscopy in animal nutrition: revelation of protein molecular structures of canola meal and presscake, as affected by heat-processing methods, in relationship with their protein digestive behavior and utilization for dairy cattle.
    Theodoridou K, Yu P.
    J Agric Food Chem; 2013 Jun 12; 61(23):5449-58. PubMed ID: 23683050
    [Abstract] [Full Text] [Related]

  • 20. Relationship of protein molecular structure to metabolisable proteins in different types of dried distillers grains with solubles: a novel approach.
    Yu P, Nuez-Ortín WG.
    Br J Nutr; 2010 Nov 12; 104(10):1429-37. PubMed ID: 20594396
    [Abstract] [Full Text] [Related]


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